Amana AGR6011VDW User's Manual
Contents
1. Less arrow pads to enter the time of day to start 7 Press START When the start time is reached the oven will automatically turn on The temperature and or time settings can be changed anytime after pressing Start by repeating steps 1 7 When the set cook time ends the oven will shut off automatically and Ena will appear on the display 8 Press CANCEL OFF to clear the display RANGE CARE AWARNING A CE Burn Hazard Do not touch the oven during the Self Cleaning cycle Keep children away from oven during Self Cleaning cycle Failure to follow these instructions can result in burns IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the Self Cleaning cycle Exposure to the fumes may result in death to certain birds Always move birds to another closed and well ventilated room Do not block the oven vent s during the Self Cleaning cycle Air must be able to move freely Depending on your model see Oven Vent section Do not clean rub damage or move the oven door gasket Prepare Range m Remove the broiler pan grid cookware and bakeware all cooking utensils oven racks and aluminum foil and on some models the temperature probe from the oven m Use a damp cloth to clean inside door edge and the 112 3 8 cm area around the inside oven cavity frame being certain not to move or bend the gasket m Remove plastic items from the cooktop because they m2. Do not let the burner flame extend beyond the edge of A the pan Turn off all controls when not cooking Failure to follow these instructions can result in death D or fire B Electric igniters automatically light the surface burners when control knobs are turned to IGNITE E Before setting a control knob place filled cookware on the grate Do not operate a burner using empty cookware or without Cc cookware on the grate To Set A Burner cap D Igniter 1 Push in and turn knob counterclockwise to IGNITE B Burner base E Gas tube opening FORA C Alignment pins All 4 surface burners will click Only the burner with the control knob turned to IGNITE will produce a flame IMPORTANT Do not obstruct the flow of combustion and 2 Turn knob to anywhere between HIGH and LOW ventilation air around the burner grate edges REMEMBER When range is in use or on some models Burner cap Always keep the burner cap in place when using a during the Self Cleaning cycle the entire cooktop area may surface burner A clean burner cap will help avoid poor ignition and become hot uneven flames Always clean the burner cap after a spillover and routinely remove and clean the caps according to the General Cleaning section Gas tube opening Gas must flow freely throughout the gas tube opening for the burner to light properly Keep this area free of soil and do not allow spills food cleaning agents or any other material to enter the gas tu
3. may also trap heat causing a fire hazard CAUTION Do not store items of interest to children in cabinets above a range or on the backguard of a range children climbing on the range to reach items could be seriously injured installed and grounded by a qualified technician This range is equipped with a three prong grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded receptacle Do not cut or remove the grounding prong from this plug Disconnect power before servicing Injuries may result from the misuse of appliance doors or drawers such as stepping leaning or sitting on the doors or drawers Maintenance Keep range area clear and free from combustible materials gasoline and other flammable vapors and liquids Storage in or on the Range Flammable materials should not be stored in an oven or near surface units m Top burner flame size should be adjusted so it does not extend beyond the edge of the cooking utensil For self cleaning ranges m Before Self Cleaning the Oven Remove broiler pan and other utensils Wipe off all excessive spillage before initiating the cleaning cycle SAVE THESE INSTRUCTIONS FEATURE GUIDE This manual covers several models Your model may have some or all of the items listed Refer to this manual or the Frequently Asked Questions FAQs section of our website at www amana com for more detailed instructions AW
4. or roasting the fan will turn off immediately It will come back on when the oven door is closed AWARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking Doing so can result in food poisoning or sickness To Set a Timed Cook 1 Press BAKE The bake indicator light will light up 2 Press the TEMP TIME More or Less arrow pads to enter a temperature other than the one displayed 3 Press COOK TIME The cook time oven indicator light will light up 4 Press the TEMP HOUR or TEMP TIME More or Less arrow pads to enter the length of time to cook 5 Press START The display will count down the time When the time ends the oven will shut off automatically and End will appear on the display 6 Press CANCEL OFF to clear the display To Set a Delayed Timed Cook Before setting make sure the clock is set to the correct time of day See the Clock keypad feature in the Feature Guide section 1 Press BAKE 2 Press the TEMP HOUR or TEMP TIME More or Less arrow pads to enter a temperature other than the one displayed 3 Press COOK TIME The cook time oven indicator light will light up 4 Press TEMP HOUR or TEMP TIME More or Less arrow pads to enter the length of time to cook 5 Press START TIME The start time delay oven indicator light will light up 6 Press TEMP HOUR or TEMP TIME More or
5. racks are level To move arack pull it out to the stop position raise the front edge and then lift out Use the following illustration and charts as a guide Rack Positions Rack 5 2 rack baking Rack 4 Use for broiling and toasting Rack 3 Most baked goods on a cookie sheet jelly roll pan or in muffin pans casseroles frozen convenience foods Rack 2 Roasting small cuts of meat pies casseroles bundt and angel food cakes yeast bread quick breads and 2 rack baking Rack 1 Roasting large cuts of meat and poultry Rack 6 Extra large items Multiple Rack Cooking 2 rack Use rack positions 2 and 5 Baking Layer Cakes on 2 Racks For best results when baking cakes on 2 racks use racks 2 and 5 for baking Place the cakes on the racks as shown KF Liria META Ka EA A Oven vent The oven vent releases hot air and moisture from the oven and should not be blocked or covered Blocking or covering the vent will cause poor air circulation affecting cooking and cleaning results Do not set plastics paper or other items that could melt or burn near the oven vent The bake and broil burners cycle on and off in intervals This feature is automatically activated when the oven is in use Before baking and roasting position racks according to Positioning Racks and Bakeware section When roasting it is not necessary to wait for the
6. repeat steps 1 and 2 Press START or wait 5 seconds for the change to take effect 5 Press CANCEL OFF when finished Food must be at serving temperature before placing it in the warmed oven 1 Press WARM 2 Temperature is set at 170 F 75 C for 60 minutes 1 00 hour 3 Press START 4 Press CANCEL OFF when finished Timed Cooking allows the oven to be set to turn on at a certain time of day cook for a set length of time and or shut off automatically Delay start should not be used for foods such as breads and cakes because they may not bake properly To set a Timed Cook or a Delayed Timed Cook see Timed Cooking section The Start Time keypad is used to enter the starting time for an oven function with a delayed start The Start pad begins any oven function except Timer If Start is not pressed within 5 seconds PUSH or PSH appears in the display If start is not pressed within 1 minute after pressing a keypaa the function is canceled and the time of day is displayed The Cancel Off keypad stops any function except the Clock Timer and Oven Control Lockout The More or Less arrow pads are used to adjust time and temperature settings COOKTOP USE AWARNI NG Power Failure In case of prolonged power failure the surface burners can be lit manually Hold a lit match near a burner and turn knob counterclockwise it IGNITE After burner lights turn knob to setting Fire Hazard
7. ARNING Food Poisoning Hazard Bake Broil ES Start Convect Bake Warm Do not let food sit in oven more than one hour before Temp or after cooking Time Ti sion peo O E E El E Doing so can result in food poisoning or sickness KEYPAD FEATURE INSTRUCTIONS Oven cavity light The oven light switch is located on the top left corner of the range While the oven door is closed press the oven light switch to turn the light on and off The oven light will come on when the oven door is opened The oven light will not come on during the Self Clean cycle SELF CLEAN Self clean cycle See the Range Care section LOCK Oven control 1 Check that the oven and the Timer are off HOLD3SEC lockout 2 Press and hold the LOCK HOLD 3 SEC keypad for 3 seconds 3 A tone will sound and Loc will be displayed 4 Repeat to unlock Only the SET CLOCK and TIMER keypads will function with the controls locked SET CLOCK Clock The Clock uses a 12 hour cycle with a m and p m 1 Check that the oven and Timer are off 2 Press SET CLOCK 3 Press TEMP TIME More or Less arrow pads to set the time of day including a m or p m 4 Press SET CLOCK or START TIMER Oven timer The Timer can be set in hours or minutes up to 12 hours and 59 minutes 1 Press TIMER 2 Press TEMP TIME More or Less arrow pads to set the length of time 3 Press START to begin the countdown If enabled end of cycle to
8. Costs associated with the removal from your home of your major appliance for repairs This major appliance is designed to be repaired in the home and only in home service is covered by this warranty 8 Repairs to parts or systems resulting from unauthorized modifications made to the appliance 9 Expenses for travel and transportation for product service if your major appliance is located in a remote area where service by an authorized Amana servicer is not available 10 The removal and reinstallation of your major appliance if it is installed in an inaccessible location or is not installed in accordance with published installation instructions 11 Major appliances with original model serial numbers that have been removed altered or cannot be easily determined This warranty is void if the factory applied serial number has been altered or removed from your major appliance The cost of repair or replacement under these excluded circumstances shall be borne by the customer 11 DISCLAIMER OF IMPLIED WARRANTIES LIMITATION OF REMEDIES CUSTOMER S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN IMPLIED WARRANTIES INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW AMANA SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL O
9. GAS RANGE USER INSTRUCTIONS EA THANK YOU for purchasing this high quality product If you should experience a problem not covered in TROUBLESHOOTING please visit our website at www amana com for additional information If you still need assistance call us at 1 800 253 1301 You will need your model and serial number located on the oven frame behind the storage drawer panel Para obtener acceso a Instrucciones para el usuario de la estufa a gas en espa ol o para obtener informaci n adicional acerca de su producto visite www amana com Tenga listo su n mero de modelo completo Puede encontrar su n mero de modelo y de serie en la etqueta en el marco del horno detr s del panel del caj n de almacenamiento Table of Contents RANGE SAFE TY ii ido IN A too PE D 7 The Anti Tip Bracket Convection Baking and Roasting wil FEATURE GUIDE Timed Cooking on some models 8 COOKTOP USE RANGE CARE ccccsssccesseeesseeseneeseeessereneee 8 Sealed Surface Burners Self Cleaning Cycle on some models 8 OVEN USE ic ea Sicessedcntcccdsecsesteepedsstuscdevsnatecnduceatssotedesceddseosdanedadtcesiveesscaue General ClO AMIN Gis scdsscncusccsisssnacecsscasustsacesavesevsenivencusescecedectsceitepnaceribees 9 Electronic Oven Control sccsccssssssccsessessessccsesscesssesessesnessessessessersoes OVEN Light aaea aan aa e EE aN Eaa des A EAE EN NE EEY 9 Positioning Racks and Bakeware TROUBLESHOOTING Oven Vet
10. R CONSEQUENTIAL DAMAGES OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE OR PROVINCE TO PROVINCE If outside the 50 United States and Canada contact your authorized Amana dealer to determine if another warranty applies 9 07 For additional product information in the U S A visit www amana com If you do not have access to the Internet and you need assistance using your product or you would like to schedule service you may contact Amana at the number below Have your complete model number ready You can find your model number and serial number on the label located on the oven frame behind the storage drawer panel For assistance or service in the U S A call 1 800 843 0304 If you need further assistance you can write to Amana with any questions or concerns at the address below In the U S A Amana Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor MI 49022 2692 Please include a daytime phone number in your correspondence Please keep these User Instructions and model number information for future reference W10196154A SP PN W10204507A O 2008 4 08 All rights reserved Registered Trademark Trademark of Maytag Corporation or its related companies Printed in U S A
11. ay melt m Remove all items from the storage drawer How the Cycle Works IMPORTANT The heating and cooling of porcelain on steel in the oven may result in discoloring loss of gloss hairline cracks and popping sounds Before self cleaning make sure the door is completely closed or the door will not lock and the self cleaning cycle will not begin Once the oven has completely cooled remove ash with a damp cloth To avoid breaking the glass do not apply a cool damp cloth to the inner door glass before it has completely cooled To stop the self cleaning cycle at anytime press CANCEL OFF If the temperature is too high the oven door will remain locked and cool and locked will be displayed Once the cleaning temperature has been reached the electronic control requires a 12 hour delay before another self clean cycle can be started The oven light will not function during the self cleaning cycle Electronic Oven Control with Adjustable Clean Time The SELF CLEAN self cleaning cycle is time adjustable between 2 hours 30 minutes and 4 hours 30 minutes in 15 minute increments Suggested clean times are 2 hours 30 minutes for light soil and 4 hours 30 minutes for heavy soil The last 30 minutes of the cycle is for cool down To Self Clean 1 Press SELF CLEAN 2 Press the TEMP TIME More or Less arrow pads to enter the desired self clean cycle time 3 Press START The oven door will automatically lock T
12. ay showing a flashing time There has been a power failure Clear the display On some models reset the clock if needed See Clock keypad feature in the Feature Guide section m Is the display showing a letter followed by a number Depending on your model press OFF CANCEL or CANCEL OFF to clear the display See Control Display in the Electronic Oven Controls section If it reappears call for service See cover for contact information m isthe display showing a flashing PUSH or PSH See the Start keypad feature in the Feature Guide section Self Cleaning cycle will not operate m Is the oven door open Close the oven door all the way m Has the function been entered See Self Cleaning Cycle section m Has a delay start been set See Timed Cooking section m Has a self clean cycle been run in the past 12 hours If a self clean cycle has been run or canceled after the oven has reached temperature you will have to wait 12 hours to restart Oven cooking results not what expected m isthe range level Level the range See the Installation Instructions m Is the proper temperature set Double check the recipe in a reliable cookbook m Is the proper oven temperature calibration set See Oven Temperature Control section of the Electronic Oven Controls section m Was the oven preheated See Baking and Roasting section m Are the racks positioned p
13. be opening Keep spillovers out of the gas tube by always using a burner cap lt A B A 1 1 25 38 mm B Burner ports Burner ports Check burner flames occasionally for proper size and shape as shown above A good flame is blue in color not yellow Keep this area free of soil and do nat allow spills food cleaning agents or any other material to enter the burner ports To Clean IMPORTANT Before cleaning make sure all controls are off and the oven and cooktop are cool Do not use oven cleaners bleach or rust removers 1 Remove the burner cap from the burner base and clean according to General Cleaning section 2 Clean the gas tube opening with a damp cloth 3 Clean clogged burner ports with a straight pin as shown Do not enlarge or distort the port Do not use a wooden toothpick If the burner needs to be adjusted contact a trained repair specialist 4 Replace the burner cap making sure the alignment pins are properly aligned with the burner cap A Incorrect B Correct 5 Turn on the burner If the burner does not light check cap alignment If the burner still does not light do not service the sealed burner yourself Contact a trained repair specialist OVEN USE Odors and smoke are normal when the oven is used the first few times or when it is heavily soiled IMPORTANT The health of some birds is extremely sensitive to the fumes given off Exposure to the fumes may result in death to cer
14. do not remove seals under knobs Cleaning Method m Soap and water or dishwasher Pull knobs straight away from control panel to remove CONTROL PANEL AND OVEN DOOR EXTERIOR To avoid damage to the control panel do not use abrasive cleaners steel wool pads gritty washcloths or abrasive paper towels Cleaning Method m Glass cleaner and soft cloth or sponge Apply glass cleaner to soft cloth or sponge not directly on panel m All Purpose Appliance Cleaner Part Number 31682 not included See cover for contact information OVEN RACKS Cleaning Method m Steel wool pad m For racks that have discolored and are harder to slide a light coating of vegetable oil applied to the rack guides will help them slide STORAGE DRAWER Check that storage drawer is cool and empty before cleaning Cleaning Method m Mild detergent The oven light is a standard 40 watt appliance bulb Before replacing make sure the oven and cooktop are cool and the control knobs are in the off position To Replace 1 Unplug range or disconnect power 2 Turn the glass bulb cover in the back of the oven counterclockwise to remove Turn bulb counterclockwise to remove from socket 4 Replace bulb then bulb cover by turning clockwise 5 Plug in range or reconnect power TROUBLESHOOTING First try the solutions suggested here or visit our website and reference FAQs Frequently Asked Questions to possibly avoid the cost of a service ca
15. eighbor s phone Follow the gas supplier s instructions e If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or the gas supplier WARNING Gas leaks cannot always be detected by smell Gas suppliers recommend that you use a gas detector approved by UL or CSA For more information contact your gas supplier If a gas leak is detected follow the What to do if you smell gas instructions The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the State of California to cause cancer birth defects or other reproductive harm and requires businesses to warn of potential exposure to such substances WARNING This product contains a chemical known to the State of California to cause cancer birth defects or other reproductive harm This appliance can cause low level exposure to some of the substances listed including benzene formaldehyde carbon monoxide toluene and soot The range will not tip during normal use However the range can tip if you apply too much force or weight to the open door without the anti tip bracket fastened down properly AWARNING Tip Over Hazard A child or adult can tip the range and be killed Connect anti tip bracket to rear range foot Reconnect the anti tip bracket if the range is moved See the installation instruc
16. en converted improperly Contact a service technician or see cover for contact information Surface burner makes popping noises m Is the burner wet Let it dry 10 Excessive heat around cookware on cooktop m Is the cookware the proper size Use cookware about the same size as the surface cooking area element or surface burner Cookware should not extend more than 1 2 1 3 cm outside the cooking area Cooktop cooking results not what expected m Is the proper cookware being used Ideal cookware should have a flat bottom straight sides and a well fitting lid and the material should be of a medium to heavy thickness m Is the control knob set to the proper heat level See Cooktop Use section m Is the range level Level the range See the Installation Instructions Oven will not operate m Is this the first time the oven has been used Turn on any one of the surface burner knobs to release air from the gas lines m isthe electronic oven control set correctly See Electronic Oven Control section Oven burner flames are yellow or noisy m Is propane gas being used The range may have been converted improperly Contact a service technician or see cover for contact information Oven temperature too high or too low Does the oven temperature calibration need adjustment See Oven Temperature Control section of the Electronic Oven Controls section Display shows messages m isthe displ
17. he DOOR LOCKED and CLEAN indicator lights will be displayed The time remaining will also be displayed 4 When the self clean cycle is complete and the oven cools the DOOR LOCKED and CLEAN indicator lights will turn off 5 When the oven is completely cooled remove ash with a damp cloth IMPORTANT Before cleaning make sure all controls are off and the oven and cooktop are cool Always follow label instructions on cleaning products For additional information you can visit the Frequently Asked Questions FAQs section of our website at www amana com Soap water and a soft cloth or sponge are suggested first unless otherwise noted EXTERIOR PORCELAIN ENAMEL SURFACES on some models Food spills containing acids such as vinegar and tomato should be cleaned as soon as the entire range is cool These spills may affect the finish Cleaning Method m Glass cleaner mild liquid cleaner or nonabrasive scrubbing pad Gently clean around the model and serial number plate because scrubbing may remove numbers m All Purpose Appliance Cleaner Part Number 31682 not included See cover for contact information STAINLESS STEEL on some models NOTE To avoid damage to stainless steel surfaces do not use soap filled scouring pads abrasive cleaners Cooktop Cleaner steel wool pads gritty washcloths or abrasive paper towels Damage may occur to stainless steel surfaces even with one time or limited use Cleaning Method Rub i
18. it eee ACCESSORIES a aerar arae a Oneens connectar saasa EnS PN anana aAa Baking and Roasting coocccccncncocnnonacancnanananono non cnnnrn cnn nan aiaiai iieiea WARRANTY ns W10196154A RANGE SAFETY Your safety and the safety of others are very important We have provided many important safety messages in this manual and on your appliance Always read and obey all safety messages This is the safety alert symbol This symbol alerts you to potential hazards that can kill or hurt you and others All safety messages will follow the safety alert symbol and either the word DANGER or WARNING These words mean You can be killed or seriously injured if you don t immediately A DANG ER follow instructions You can be killed or seriously injured if you don t follow A WARN l N G instructions All safety messages will tell you what the potential hazard is tell you how to reduce the chance of injury and tell you what can happen if the instructions are not followed WARNING If the information in this manual is not followed exactly a fire or explosion may result causing property damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS e Do not try to light any appliance e Do not touch any electrical switch e Do not use any phone in your building e Immediately call your gas supplier from a n
19. ll www amana com Nothing will operate AWARNING Electrical Shock Hazard Plug into a grounded 3 prong outlet Do not remove ground prong Do not use an adapter Do not use an extension cord Failure to follow these instructions can result in death fire or electrical shock m Is the power supply cord unplugged Plug into a grounded 3 prong outlet Household fuse blown or circuit breaker tripped Replace the fuse or reset the circuit breaker If the problem continues call an electrician m ls the main or regulator gas shutoff valve in the off position See Installation Instructions m ls the range properly connected to the gas supply Contact a trained repair specialist or see Installation Instructions Surface burners will not operate m Is the oven in self clean Surface burners will not operate during self clean cycle m Is the control knob set correctly Push in knob before turning to a setting m Is this the first time the surface burners have been used Turn on any one of the surface burner knobs to release air from the gas lines m Are the burner ports clogged See Sealed Surface Burners section Surface burner flames are uneven yellow and or noisy m Are the burner ports clogged See Sealed Surface Burners section On models with caps are the burner caps positioned properly See Sealed Surface Burners section m Is propane gas being used The range may have be
20. n direction of grain to avoid damaging m Stainless Steel Cleaner and Polish Part Number 31462 See cover for contact information m Liquid detergent or all purpose cleaner Rinse with clean water and dry with soft lint free cloth METALLIC PAINT on some models Do not use abrasive cleaners cleaners with bleach rust removers ammonia or sodium hydroxide lye because paint surface may stain PORCELAIN COATED GRATES AND CAPS Food spills containing acids such as vinegar and tomato should be cleaned as soon as the cooktop grates and caps are cool These spills may affect the finish To avoid chipping do not bang grates and caps against each other or hard surfaces such as cast iron cookware Do not reassemble caps on burners while wet Do not clean in the Self Cleaning cycle Cleaning Method m Nonabrasive plastic scrubbing pad and mildly abrasive cleanser Clean as soon as cooktop grates and caps are cool m Dishwasher grates only not caps Use the most aggressive cycle Cooked on soils should be soaked or scrubbed before going into a dishwasher m Gas Grate and Drip Pan Cleaner Part Number 31617 See cover for contact information SURFACE BURNERS m See Sealed Surface Burners section COOKTOP CONTROLS To avoid damage to the cooktop controls do not use steel wool abrasive cleansers or oven cleaner Do not soak knobs When replacing knobs make sure knobs are in the OFF position On some models
21. nes will sound at end of countdown 4 Press TIMER twice to cancel the Timer Do not press the CANCEL OFF keypad because the oven will turn off 5 If the TIMER is running but not in the display press TIMER to display the countdown for 5 seconds BAKE Baking and 1 Press BAKE roasting 2 Press TEMP TIME More or Less arrow pads to set a temperature other than 350 F 175 C in 5 increments between 170 F and 500 F 75 C and 260 C 3 Press START 4 To change the temperature repeat steps 1 and 2 Press START or wait 5 seconds for the change to take effect 5 Press CANCEL OFF when finished BROIL Broiling 1 Position cookware in oven and close door to broil stop position The oven door should be closed 2 Press BROIL 3 Press TEMP TIME More or Less arrow pads to change the temperature in 5 F 5 C increments between 300 F and 525 F 150 C and 275 C 4 Press START 5 Press CANCEL OFF when finished KEYPAD CONVECT BAKE WARM COOK TIME START TIME START CANCEL OFF TEMP TIME FEATURE Convection baking and roasting Hold warm Timed cooking Delayed start Cooking start Range function Temperature and time adjust INSTRUCTIONS 1 Press CONVECT BAKE 2 Press TEMP TIME More or Less arrow pads to set a temperature other than 350 F 175 C in 5 increments between 170 F and 500 75 C and 260 3 Press START 4 To change the temperature
22. oven preheat cycle to end before putting food in unless it is recommended in the recipe Preheating After START is pressed the oven will display PrE until the temperature is above 170 F 75 C Once 170 F 75 C is reached the display temperature will increase as the actual temperature of the oven increases When the preheat temperature is reached a tone will sound and the selected temperature will appear on the display Broiling uses direct radiant heat to cook food Changing the temperature when Custom Broiling allows more precise control when cooking The lower the temperature the slower the cooking Thicker cuts and unevenly shaped pieces of meat fish and poultry may cook better at lower broiling temperatures m For best results use a broiler pan and grid It is designed to drain juices and help avoid spatter and smoke If you would like to purchase a broiler pan one may be ordered Please refer to the cover for contact information Ask for Part Number 4396923 It is not necessary to preheat the oven before putting food in unless recommended in the recipe Position food on grid in a broiler pan then place it in the center of the oven rack Close the door to ensure proper broiling temperature During convection baking or roasting the bake and broil burners cycle on and off in intervals to maintain the oven temperature while the fan circulates the hot air If the oven door is opened during convection baking
23. roperly See Positioning Racks and Bakeware section Is the batter evenly distributed in the pan Check that batter is level in the pan Is the proper length of time being used Adjust cooking time Has the oven door been opened while cooking Oven peeking releases oven heat and can result in longer cooking times Are baked items too brown on the bottom Move rack to higher position in the oven Are pie crust edges browning early Use aluminum foil to cover the edge of the crust and or reduce m Is there proper air circulation around bakeware baking temperature See Positioning Racks and Bakeware section ACCESSORIES Split Rack with Removable Insert Order Part Number 4396927 Stainless Steel Cleaner and Polish stainless steel models Order Part Number 31462 Broiler Pan All Purpose Appliance Cleaner Order Part Number 4396923 Order Part Number 31682 Gas Grate and Drip Pan Cleaner Order Part Number 31617 AMANA MAJOR APPLIANCE WARRANTY LIMITED WARRANTY For one year from the date of purchase when this major appliance is operated and maintained according to instructions attached to or furnished with the product Amana brand of Whirlpool Corporation or Whirlpool Canada LP hereafter Amana will pay for factory specified parts and repair labor to correct defects in materials or workmanship Service must be provided by a Amana designated service company This limited warranty is valid only in the Uni
24. tain birds Always move birds to another closed and well ventilated room Control Display The display will flash when powered up or after a power loss Press CANCEL OFF to clear When oven is not is use the time of day is displayed Indicator lights show functions that are in use Tones Tones are audible signals indicating the following Basic Functions One tone m Valid pad press m Oven is preheated long tone m Function has been entered E Reminder on some models repeating each minute after the end of cycle tones Three tones m Invalid pad press Four tones m End of cycle Reminder Tones The audible tones at the end of the Timer may be set to beep once b1 or continue to beep b Press and hold TIMER for 5 seconds to enter Options mode Opt will appear on the display Use TEMP TIME to cycle through the options until b or b1 is shown in the display Choose on or off using the TIMER keypad Press CANCEL to exit the mode Fahrenheit and Celsius The temperature is preset at Fahrenheit but can be changed to Celsius 6 To change Press and hold BROIL for 5 seconds A tone will sound and C or F will appear on the display Repeat to change back to Fahrenheit To exit mode press CANCEL OFF 12 Hour Shutoff The oven control is set to automatically shut off the oven 12 hours after the oven turns on This will not interfere with any timed or delayed cook func
25. ted States or Canada and applies only when the major appliance is used in the country in which it was purchased Outside the 50 United States and Canada this limited warranty does not apply Proof of original purchase date is required to obtain service under this limited warranty ITEMS EXCLUDED FROM WARRANTY This limited warranty does not cover 1 Service calls to correct the installation of your major appliance to instruct you on how to use your major appliance to replace or repair house fuses or to correct house wiring or plumbing 2 Service calls to repair or replace appliance light bulbs air filters or water filters Consumable parts are excluded from warranty coverage 3 Repairs when your major appliance is used for other than normal single family household use or when it is used in a manner that is contrary to published user or operator instructions and or installation instructions 4 Damage resulting from accident alteration misuse abuse fire flood acts of God improper installation installation not in accordance with electrical or plumbing codes or use of consumables or cleaning products not approved by Amana 5 Cosmetic damage including scratches dents chips or other damage to the finish of your major appliance unless such damage results from defects in materials or workmanship and is reported to Amana within 30 days from the date of purchase 6 Any food loss due to refrigerator or freezer product failures 7
26. tion Oven Temperature Control IMPORTANT Do not use a thermometer to measure oven temperature because opening the oven door may cause element cycling to give incorrect readings The oven provides accurate temperatures however it may cook faster or slower than your previous oven so the temperature calibration can be adjusted It can be changed in Fahrenheit or Celsius To Adjust Oven Temperature Calibration 1 Press and hold BAKE for 5 seconds until the oven display shows the current calibration for example O F CAL or 00 2 Press the TEMP TIME More or Less arrow pads to increase or to decrease the temperature in 10 F 6 C amounts The adjustment can be set between 30 F 15 C and 30 F 15 C 3 Press START Aluminum Foil IMPORTANT To avoid permanent damage to the oven bottom finish do not line the oven bottom with any type of foil liners or cookware For best cooking results do not cover entire oven rack with foil because air must be able to move freely IMPORTANT To avoid permanent damage to the porcelain finish do not place food or bakeware directly on the oven door or bottom Bakeware To cook food evenly hot air must be able to circulate Allow 2 5 cm of space around bakeware and oven walls Make sure that no bakeware piece is directly over another Racks m Position racks before turning on the oven m Do not position racks with bakeware on them m Make sure
27. tions for details Failure to follow these instructions can result in death or serious burns to children and adults PER Bracket Making sure the anti tip bracket is installed e Slide range forward e Look for the anti tip bracket securely attached to floor e Slide range back so rear range foot is under anti tip bracket Range Foot IMPORTANT SAFETY INSTRUCTIONS WARNING To reduce the risk of fire electrical shock m Proper Installation The range when installed must be injury to persons or damage when using the range follow electrically grounded in accordance with local codes or in basic precautions including the following the absence of local codes with the National Electrical WARNING TO REDUCE THE RISK OF TIPPING OF Code ANSI NFPA 70 Be sure the range is properly THE RANGE THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI TIP DEVICES TO CHECK IF THE DEVICES ARE INSTALLED PROPERLY SLIDE RANGE FORWARD LOOK FOR ANTI TIP BRACKET SECURELY ATTACHED TO FLOOR AND SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER ANTI TIP BRACKET m WARNING NEVER use this appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and overheating of the oven m WARNING NEVER cover any slots holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings
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