CDA TV9
Contents
1. tail pipes H amp l and fixing stud C through the taphole With the tap in place check that the tails H amp l meet the hot and cold water feeds If further adjustment to the plumbing is required do this now Note do not twist stretch or kink the tail pipes 5 If fitting the tap to a stainless steel sink the white triangular stabiliser D can be placed where shown to help to stabilise the weight of the tap Otherwise stabiliser D can be ignored 6 Pass the lower gasket E and then metal horseshoe F over fixing stud C and around tail pipes H amp l 7 Fasten the fixing nut G securely onto the fixing stud C fixing the tap into its correct location 8 Connect the hot and cold water tail pipes H amp I to the water supply pipes using 15mm compression fittings or similar Key Description Qty he A Mixertap body 1 a B Self adhesive upper seal 1 C Fixing stud 1 D White triangular stabiliser 1 for stainless steel sinks only E Lower Gasket 1 F Metal horseshoe 1 G Fixing nut 1 H Hot water tail pipe 1 TAP BASE INLETS l Cold water tail pipe 1 FRONT JE CAG J Non return valve internal to H 1 coLD K Non return valve internal to 1 1 FEED O HOT aH reep 1 2 BSP After in2. For Service amp Technical Support Call 01949 862012 Fax 01949 862003 Email service cda eu Passionate about style TV9 Square Contemporary Side Lever 5 Year warranty In the unlikely event that you should experience any defect in the materials or workmanship of your new CDA mixer within FIVE years of purchase the purchaser s sole remedy shall be the replacement at the manufacturer s discretion of all or any part of the product that is defective All working parts and valves are guaranteed for a period of TWO years from purchase Decorative surface finishes and O rings are guaranteed for ONE year from the date of purchase provided that our advice concerning care has been observed This is provided that the mixer has been used for normal domestic purposes in the UK and that the care installation and maintenance instructions have been observed The warranty extends to the original purchaser only You should retain a copy of your dated invoice as proof of purchase to validate any claims under this guarantee Care Instructions for your Kitchen Sink Mixer To maintain the appearance of this tap ensure that it is regularly cleaned only using a clean soft damp cloth A solution of warm water and a mild liquid detergent may be used where necessary and then the fitting rinsed thoroughly and wiped dry Any other cleaning action will invalidate your warranty If the tap has a diffuser it should be cleaned periodically Abrasive cleaners scour
3. e mixertap We strongly recommend installing particle filter strainers and isolation valves to both the hot and cold feed pipes in an accessible position This will help to prevent premature failure of the valves and ease any future maintenance All parts should be removed from their packaging and inspected for any transport damage prior to installation Shut off your water heating system and ensure that your mains stopcock is closed Open the lowest hot and cold taps in the house and allow the water to run until the cold water storage tank and pipes are fully empty Please note the hot water storage cylinder if applicable will always remain full This mixertap requires a 35mm tap hole if replacing an existing tap remove the tap amp clean the end of the feed pipes using wire wool the tap hole area should be free from dirt and sealant Loosely position the tap and tail pipes to check if any alteration to the existing pipework is required if this is the case do this now Installation 1 Stick the self adhesive upper seal B to the bottom of the tap body A 2 Screw the fixing stud C into the base of the tap A 3 Screw the tail pipes H amp I into the base of the tap A note the hot tail pipe H should typically be connected to the left hand side of the tap when viewed from the front 4 Place the mixertap A onto the sink or worktop and pass the
4. ing cleaners and acidic cleaners must not be used under any circumstances Avoid contact with all solvents including chlorinated solvents ketones or acetones as these may result in surface deterioration or etching Also avoid contact with any harsh household chemicals such as oven cleaners drain cleaners rust removers paint strippers and toilet bowl cleaners bar keepers friend or Brasso Important Technical Data Minimum operating pressure 0 5 bar Maximum hot water temperature 70 C Maximum operating pressure 5 5 bar Recommended hot water temperature 46 C f these temperatures or pressures are exceeded even for short periods damage can result CDA taps are either WRAS approved or manufactured in accordance with recognised European standards Please ensure that your Kitchen mixer is fitted in accordance with Local Water Byelaws These installation guidelines have been prepared for your direction and you must exercise due care at all times We do not accept responsibility for problems that may occur through improper installation Whilst assembling the tap take care not to accidentally loosen any screwed assemblies Installation Preparation Before installing the new mixer it is essential that you thoroughly flush through the supply pipes in order to remove any remaining solder swarf or impurities from your system Failure to carry out this simple procedure could cause problems or damage to the workings of th
5. stallation Once you have visually checked the new fittings and connections ensure that all taps are closed except the new mixer tap which should be left open Turn on the water supply at the mains stop cock As the system starts to refill check carefully for leaks Once you are fully satisfied that there are no leaks turn on the water heating Clean the tap to remove any marks created during installation as instructed then replace the bag that has been provided to protect the tap until it is ready for use
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