Curtis RMW733
Contents
1. 12 3 Touch START STOP FROZEN DINNER For one or two small 7 9 oz per share frozen dinners 1 Touch FROZEN DINNER once 2 For 1 entree touch the number pad 1 For 2 entrees touch the number pad 2 3 Touch START STOP pad Microwaving one or two larger 10 12 oz per share frozen dinners 1 Touch FROZEN DINNER twice 2 For 1 entree touch the number pad 1 For 2 entrees touch the number pad 2 3 Touch START STOP REHEAT 1 Touch REHEAT pad 2 Touch START STOP NOTE This setting lets you reheat a dinner plate of chilled leftovers with good results CLEANING AND CARE When cleaning surfaces of door and oven that comes together on closing the door use only mild nonabrasive soups or detergents applied with a sponge or soft cloth Turn off the oven and remove the power plug cleaning from the wall socket before Keep the inside of the oven clean When food splatters or spilled liquids adhere to oven walls wipe with a damp cloth Mild detergent may be used if the oven gets very dirty Avoid the use of spray and other harsh cleaners as they may stain streak or dull the door surface The outside surfaces should be cleaned with a damp cloth To prevent damage to the operating parts inside the oven water should not be allowed to seep into the ventilation openings Wipe the window on both sides with a damp cloth to remove any spills or spatters Do2. 85 to 90 14 91 to 97 15 above 97 eee even e During cooking the system will pause automatically and sound to remind users to turn meat over after that touch START STOP to resume cooking e After total cooking time four signals sound and END appears in display Touch RESET or open oven door to clear END before starting another cooking function DEFROST BY WEIGHT 1 Touch DEFROST BY WEIGHT pad 2 Enter weight 3 Touch START STOP pad NOTE e Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the chart given above e The maximum weight you can enter is 5 Ib 16 oz e During defrosting you need to turn food over for uniform defrosting effect then touch START STOP pad to resume defrosting e After total defrosting time four signals sound and END appears in display Touch RESET or open oven door to clear END before starting another cooking function SETTING CHILD LOCK The safety lock prevents unsupervised operation by children To set Press and hold RESET for 3 seconds LOCK is indicated on the display Press and hold RESET for 3 seconds LOCK indication disappears To cancel QUICK COOK SETTINGS The QUICK COOK settings allow you to cook or reheat food automatically without entering power level or time the For For smaller portions applicable pad
3. Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely e Plastic Use only if labeled Microwave Safe Other plastics can melt e Straw wicker and wood Use only for short term heating such as warming dinner rolls for a few seconds Baskets and bowls may be flammable Not Recommended e Glass jars and bottles Regular glass is too thin to be used in a microwave Itcan shatter and cause damage and injury e Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use e Styrofoam plates and cups These can melt and leave an unhealthy residue on food e Plastic storage and food containers Containers such as margarine tubs can melt in the microwave e Metal utensils These can damage your oven Remove all metal before cooking Note Should you wish to check if a dish is safe for microwaving place the empty dish in the oven and microwave on HIGH for 30 seconds A dish which becomes very hot should not be used Save These Instructions 5 COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking provided you keep these considerations in mind Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly Food at the outside of the dish absorbs more energy and heats more quickly so stir from the outside to the center The oven will turn off
4. a hah Ota asad te a ea tata 4 COOKING TECHNIQUES 825 vecceds Hack edie reteset ten nave terete E TEA TAN 6 BEFORE YOU CALL FOR SERVICE o oo cecccccccceseseseeeeseeeeseeeneeeseeeeseseeeeseeecaeeesaeeeeeeaceeeaces 7 SPECIFICATIONS a e et nates nen a teehee eet at na ah eee eats 7 PART NAMES eoe aint invari einen Hea TE a EE iaaa 7 CONTROL PANEL hi eda tlecease les ane avg Grediesanete aceon teoies Geta eie a cetera 8 OPERATION INSTRUCTIONS 000 ee eceeeceseeeeseseeseeeseeeeseeeaeseecseseesesesacseseeseeesaceesaeeeeeeaeees 9 Setting THE CLOCK conien orandi aoa ii EA R O i E 9 Setting the OVEN Umer srein iine ae iia E a a ves A a 9 Setting a cooking PrOSTAM 5 rena iea a a aiai e an anise 9 Speed defrost oaeen rerea aonane e e E O EE EE E E A E a a A Esa 10 Cook by Weight aonne annen e aa s a a n e ER SEa Ea NEE a 10 DEfrOStsBy welt iiser re aa a e EEA E E A A E 11 Setting child Totke ie hess EN E A E AA EEE E TEA 11 QUICK COOK SETTINGS ocenenia hera teres Med area a Ear a aeaaee S 11 POTATO raae AEA EA AE E AEST E NEOA N 11 POPCORNGE rition N a a a aa a Eae aa aaa MEEO a eee arae mutate 11 PIZZA nana a EA A S sata seas NAE subsite S SA AA EAE NSE 12 BEVERAGE ienaa e Nae e e E EOT ERE SNE NES 12 FROZEN DINNER we arseen eaaa Ee a ea rA EA E Eear Ea a SE eare 12 REHEAT aniano r a font wetted e a a A a hae Gated ihe 12 CLEANING AND CARE oona he aie Rid A ee A ee 13 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety p
5. not allow the control panel to become wet Clean with a soft damp cloth When cleaning the control panel leave oven door open to prevent oven from accidentally turning on If steam accumulates inside or around the outside of the oven door wipe with a soft cloth This may occur when the microwave oven is operated under high humidity conditions this is normal It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher The roller ring and oven floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent The roller ring may be washed in mild sudsy water or dishwasher When removing the roller ring from cavity floor for cleaning be sure to replace in the proper position 10 Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep bowl microwave for 5 minutes thoroughly and dry with a soft cloth Wipe 11 When it becomes necessary to replace the oven light please consult a dealer to have it replaced 12 Please do not dispose this appliance into the domestic rubbish bin it should be disposed to the particular disposal center provided by the municipalities Save These Instructions 13
6. OWNER S MANUAL Microwave Oven RMW733 1 READ these instructions carefully before installing and operating the oven Keep them for further reference 2 Record in the space below the SERIAL NO found on the nameplate on your oven and retain this information for future reference SERIAL NO PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks 2 Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces 3 Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the a Door bent b Hinges and latches broken or loosened c Door seals and sealing surfaces 4 The oven should not be adjusted or repaired by anyone except properly qualified service personnel CONTENT PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE INLE D EAA AEA E EEE ate eI A tcl ae ots ee A AEAT 1 IMPORTANT SAFETY INSTRUCTIONS 0000 eeseeeeseneeeeseeeeeeseseeecaeseeaeeeseeseeesaeeesaeeeeees 2 GROUNDING INSTRUCTIONS 200 cee ceeseeeeseeeeseseneseesceesscseeecsesesaesesaeeeeecseeesaceeeaeeeeeeaeees 3 UTENSILS GUIDE ities siti a aae Aloe eas tard
7. and START STOP larger portions press the pad twice FROZEN DINNER BAKED POTATO and BEVERAGE allow you to cook multiple amounts of the same food Simply pad once and ENTER AMT appears in the display simply touch touch Enter the amount of servings and start POTATO For potatoes 4 to 6 oz per entries 1 Touch POTATO once 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START STOP For larger potatoes 8 to 10 oz per entries 1 Touch POTATO twice 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START STOP POPCORN 1 Touch POPCORN POPCORN automatically sets the cooking time for a 3 5 oz bag of microwave popcorn 2 Touch START STOP NOTE e To change the preset POPCORN time Touch POPCORN twice ENTER TIME is displayed Touch number pads to enter minutes and seconds Touch START STOP This new cooking time will remain whenever you use the POPCORN setting until you reset it PIZZA Reheating a slice of pizza 1 Touch PIZZA once 2 Touch START STOP Heating a whole frozen pizza 1 Touch PIZZA twice 2 Touch START STOP BEVERAGE For cups 5 to 7 oz per share 1 Touch BEVERAGE once 2 Enter number of cups by touching number pads from 1 to 4 3 Touch START STOP For larger coffee mugs 9 to 11 oz per share 1 Touch BEVERAGE twice 2 Enter number of mugs by touching number pads from 1 to 4
8. ar foods NUMBER PADS 0 9 Touch to set times or weights POWER Use to set power level To check power level during cooking touch POWER pad TIMER Timer functions independently even while a cooking program is in process COOK Use for multi stage cooking Enables cooking at multiple power and time settings automatically COOK BY WEIGHT Programmed cooking based on the weight of the foods to be cooked DEFROST BY WEIGHT Programmed defrosting based on the weight of the foods to be defrosted SPEED DEFROST Quick defrost function that alternates defrost and stand times to quickly and effectively defrost foods CLOCK Use to set the time of day or recall the time of day RESET Use to clear all previous settings START STOP Touch to start or stop cooking OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL Oven accepts the entry TWO SIGNALS Oven does not accept the entry check and try again SETTING THE CLOCK 1 Touch CLOCK pad 2 Use the number pads to enter the correct time 3 Touch CLOCK pad again NOTE e This is a 12 hour cycle clock When the oven is first plugged in or when power resumes after a power interruption the display will show ENTER CLOCK TIME If you prefer not to have the clock displayed touch RESET SETTING THE OVEN TIMER 1 Touch TIMER 2 Enter the amount of time by touching the number pads 3 Touch START STOP NOTE e The
9. ay be needed to handle the utensil Do not cover or block any openings on the appliance Do not store or use this appliance 17 19 20 21 outdoors Do not use this product near water for example near a kitchen sink in a wet basement near a swimming pool or similar locations Do not operate this appliance if it has a damaged cord or a plug if it is not working properly or if it has been damaged or dropped Do not immerse cord or plug in water Keep cord away from heated surface Do not let cord hang over edge of table or counter Use only thermometers which are specifically designed for use in microwave ovens Do not operate any heating or cooking appliance beneath this appliance Be certain the glass tray and roller rings are in place when you operate the oven This appliance should be serviced only by qualified service personnel contact nearest authorized service facility for examination repair or adjustment GROUNDING INSTRUCTIONS This appliance must be grounded In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric current The appliance is equipped with a cord having a grounding wire with a grounding plug The plug must be plugged into an outlet that is properly installed and grounded WARNING Improper use of the grounding plug can result in a risk of electric shock Electrical Requirements The ele
10. ctrical requirements are a 120 volt 60 Hz AC only 15 amp It is recommended that a separate circuit serving only the oven be provided The oven is equipped with a 3 prong grounding plug It must be plugged into a wall receptacle that is properly installed and grounded Power Supply Cord 1 A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord 2 Longer cord sets or extension cords are available and may be used if care is exercised in their use 3 If long cord or extension cord is used a The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance b The extension cord must be a grounding type 3 wire cord and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally Notes 1 If you have any questions about the grounding or electrical instructions consult a qualified electrician or service person 2 Neither Galanz nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV check that the microwave oven is on a different circuit relocated the radio or TV as far away from the oven a
11. eat disperses evenly Add a small amount of water to dry food to help it cook Save These Instructions BEFORE YOU CALL FOR SERVICE If the oven fails to operate A Check to ensure that the oven is plugged another appliance in securely If it is not remove the plug C Check to ensure that the control panel is from the outlet wait 10 seconds and plug programmed correctly and the timer is set it in again securely D Check to ensure that the door is securely B Check for a blown circuit fuse or a tripped closed engaging the door safety lock main circuit breaker If these seem to be system Otherwise the microwave energy operating properly test the outlet with will not flow into the oven IF NONE OF THE ABOVE RECTIFIES THE SITUATION THEN CONTACT A QUALIFIED TECHNICIAN DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF SPECIFICATIONS Power Consumption 120V 60Hz 1050W Output 700W Operation Frequency 2450MHz Outside Dimensions HxWxD 10 5 16x17 13 1612 11 16 inches Oven Cavity Dimensions HxWxD 8 1 4x12 3 8x12 15 16 inches Oven Capacity 0 7 cu ft Net Weight Approx 25 1lbs PART NAMES T 6 Door Safety Lock System Oven Window Turntable Roller Door Release Button 6 Control Panel 4 3 Wave Guide VA Glass Tray T CONTROL PANEL e DISPLAY Cooking time power indicators and present time are displayed QUICK COOK BUTTONS Instant settings to cook popul
12. elapsed four signals sound and END appears in display Touch RESET pad or open the door to clear END before desired defrosting time by starting another cooking function e After setting SPEED DEFROST oven can be programmed to automatically switch to one or two stage cooking e For speed defrost and one stage cooking follow steps above Before touching START STOP touch COOK enter time and power level and then touch START STOP e For speed defrost and two stage cooking follow steps above Before touching START STOP touch COOK enter two stage cooking programs START STOP and then touch COOK BY WEIGHT 1 Touch COOK BY WEIGHT 2 Enter the one digit code by touching the correct number pad 3 Enter weight 4 Touch START STOP Cook By Weight Code Description CODE TYPE MAX WEIGHT 1 Beef 5 Ib 16 oz 10 5 Ib 16 oz 5 lb 4 oz Mutton Pork Note e Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the following chart Converting Fractions of a Pound to Ounces Fractions of a paund Ounces Less than 03 0 03 to 09 1 10 to 15 2 16 to 21 3 22 to 27 4 28 to 34 5 35 to 40 6 41 to 46 7 47 to 53 8 54 to 59 9 60 to 65 10 66 to 71 11 72 to 78 12 79 to 84 13
13. maximum time you can enter is 99 minutes and 99 seconds e Time countdown can be seen in display for 5 seconds before clock or cooking time is returned to display e Touch TIMER and then touch RESET to cancel TIMER during timing process SETTING A COOKING PROGRAM A One stage Cooking 1 Use the number pads to set a cooking time You can set a cooking time from one second to 99 minutes and 99 seconds 2 If you want to set a power level other than 100 power touch POWER then use the number pads to enter the power level You can set the power level from 1 to 9 3 Touch START STOP to start cooking Use single digits to set a cooking power level Number pad Cooking power 9 90 80 70 60 50 40 30 20 10 NIIA IAJOJNIJIO B Two stage Cooking Some recipes require different stages of cooking at different temperatures 1 SET STAGE 1 Follow steps 1 and 2 in One stage Cooking DO NOT TOUCH START STOP 2 SET STAGE 2 Touch COOK then enter proper cooking time and lower power level Most 2 stage recipes use lower power for second stage 3 Touch START STOP NOTE e After total time has elapsed 4 signals sound and END appears in display Touch RESET or open oven door to clear END before starting another cooking function SPEED DEFROST 1 Touch SPEED DEFROST 2 Enter touching correct number pads 3 Touch START STOP NOTE e After time has
14. r cord or shut off power at the fuse or circuit breaker panel Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use Liquids such as water coffee or tea can be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid Visible bubbling or boiling when the container is removed from the microwave oven is not always present THEIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury to person Do not overheat the liquid Stir the liquid both before and halfway through heating it Do not use straight sided containers 10 11 12 13 14 15 with narrow necks After heating allow the container to stand in the microwave oven for a short time before removing the container Use extreme care when inserting a spoon or other utensil into the container Do not heat oil or fat for deep frying It is difficult to control the temperature of oil in microwave oven Pierce foods with heavy skins such as potatoes whole squash apples and chestnuts before cooking The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns Cooking utensils may become hot because of heat transferred from the heated food Potholders m
15. recautions should be followed including the following WARNING To reduce the risk of burns electric shock fire and injury to persons or exposure to excessive microwave energy 1 Read all instructions before using the appliance 2 Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on page 1 3 This appliance must be grounded Connect only to properly grounded outlet See grounding instructions on page 3 4 Install or locate this appliance only in accordance with the provided installation instructions 5 Some products such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this oven 6 Use this appliance only for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use 7 As with any appliance close supervision is necessary when used by children 8 To reduce the risk of fire in the oven cavity Do not overcook food Carefully attend appliance when paper plastic or other combustible materials are placed inside the oven to facilitate cooking Remove wire twist ties from paper or plastic bags before placing bag in oven If materials inside the oven should ignite keep oven door closed turn oven off and disconnect the powe
16. s feasible or check position and signal of receiving antenna UTENSILS GUIDE This section lists which utensils can be used in the microwave which ones have limited use for short periods and which ones should not be used in the microwave Recommended e Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Follow the directions provided with your browning dish Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food e Paper towels and napkins Use for short term heating and covering These absorb excess moisture and prevent spattering Do not use recycled paper towels which may contain metal and could ignite e Glass and glass ceramic bowls and dishes Use for heating or cooking e Paper plates and cups Use for short term heating at low temperatures Do not use recycled paper which may contain metal and could ignite e Wax paper Use as a cover to prevent spattering 4 e Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used on microwave food once the food has been removed from the oven Limited Use e Aluminum foil Use narrow strips of foil to prevent overcooking of exposed areas Using too much foil can damage your oven so be careful e Ceramic porcelain and stoneware
17. when you open the door to stir your food Arrangement Arrange unevenly shaped foods such as chicken pieces or chops with the thicker meatier parts toward the outside of the turntable where they receive more microwave energy To prevent overcooking place delicate areas such as asparagus tips toward the center of the turntable Shielding Shield food with narrow strips of aluminum foil to prevent overcooking Areas that need shielding include poultry wing tips the ends of poultry legs and corners of square baking dishes Use only small amounts of aluminum foil Larger amounts can damage your oven Turning Turn foods over midway through cooking to expose all parts to microwave energy This is especially important with large foods such as roasts Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after heating stops Let foods stand to complete cooking especially foods such as cakes and whole vegetables Roasts need this time to complete cooking in the center without overcooking the outer areas All liquids such as soup or hot chocolate should be shaken or stirred when cooking is complete Let liquids stand a moment before serving When heating baby food stir well at removal and test the temperature before serving Adding moisture Microwave energy is attracted to water molecules Food that is uneven in moisture content should be covered or allowed to stand so that the h
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