Samsung BF64CBB
Contents
1. Dx Clean the sheets with warm water or washing up liquid and polish dry with a soft clean cloth 32 Cleaning and Care Continued Assembling the door 1 Clean the glass and interior parts with warm soapy water De Do not use abrasive cleaners or pan scourers Use a sponge with liquid detergent or warm soapy water 2 Attach the two spring brackets at the top of glass 2 and place glass 2 into position 3 Attach glass 1 the door bracket and the supports to the door 4 Secure the two screws at both sides of the door 33 Cleaning and Care Continued Changing the lamp Danger of electric shock Before replacing the oven light bulb take the following steps e Switch off the oven e Disconnect the oven from the mains supply and e Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven Dx You can buy a lamp at SAMSUNG service centre Replacing the rear oven lamp and cleaning the glass cap 1 Take off the cap by turning counterclockwise ems 2 Remove the metal ring and the sheet ring and clean the glass m cap 3 If necessary replace the bulb with a 25 watt 230 V 300 C heat resistant oven light bulb 4 Fit the metal and the sheet ring to the glass cap 5 Replace the glass cap 34 Warranty amp Service FAQs and Troubleshooting What should I do if the o2. Press the End Time Button A Ready symbol appears until the delayed start point 24 Turn the Time Temp Control Knob to set the end time Example You want to cook for 5 hours and finish at 8 30 Oven Use Continued Case 2 End time is entered first If the cook time is entered after the end time has already been set the cook time and the end time are calculated and if necessary the oven sets a delayed start point Press the Cook Time Button Turn the Time Temp Control Knob Example Current time is 3 00 and to set the cook time the desired end time is Example You want to cook for 1 5 00 hour and 30 minutes and end by 5 00 Hr s Press the Cook Time Button A Ready symbol appears until the delayed start point a LI m I I lag 25 Oven Use Continued E Kitchen timer l nnn iS a uuu 1 Press the Kitchen Timer Button Turn the Time Temp Control Knob once to set the desired time A flashes Example 5 minutes Bol OMAE Press the Kitchen Timer Button to start the kitchen timer When the set time has elapsed an audible signal sounds De Press and hold the Kitchen Timer Button for 2 seconds each to cancel the timer 26 Oven Use Continued Oven lamp on off N 4 Press the Lamp Button 1st Off 2nd On Child safety function You can use child lock function in stand by status ARAR 1 Turn Cook Function
3. 17 Before You Begin Continued 6 Bottom Heat Convection Suggested temperature 190 C The Bottom Heat Convection mode is for recipes calling for a moist topping and a crisp base as with foods like pizzas quiches lorraine German style open fruitcakes and cheese cakes Before starting to cook you should preheat the oven You can preheat the oven in the current mode bottom heat convection or in Top heat Convection mode Temperature Time Food Item Shelf Level C Accessory min Yeast dough pie with apple frozen 350 7009 3 180 200 Wire grill 15 20 Puff pastry small pies with filling frozen 300 6009 BRUSH EGG YOLK PUT IN COLD 3 180 200 Baking tray 25 OVEN before preheat Meat balls in sauce 250 5009 T A pan on a wire i USE A frying pan 3 1803209 grill PPR Puff pastry fans 500 1000g 2 5 BRUSH EGG YOLK 3 180 Baking tray 15 23 Cannelloni in sauce 250 500g A 6 T USE A PAN 3 180 pan grill wn 22 30 Yeast dough pies with filling 000710209 3 180 200 Baking tray 20 30 BRUSH EGG YOLK 18 Before You Begin Continued Test dishes According to standard EN 60350 1 Baking The recommendations for baking refer to preheated oven s Cooking G Cooking Type of Food Dish amp Notes Shelf level Mode Temp C diam natin Baking tray 2 Conventional 170 190 15 25 Small Cakes Baking tray 2 Convection
4. Before You Begin Continued E 2 Top Heat Convection Suggested temperature 190 C This setting should be used when cooking cakes placed on one shelf and biscuits that must be well browned or crispy on the bottom It is also good for pizzas quiches lorraine and cheesecakes The top heating element is in operation and the fan operates to constantly circulate the hot air Before starting to cook you should preheat the oven You can preheat the oven in the current mode Top heat Convection Temperature Time Food Item Shelf Level C Accessory min Pork on bone Wire grill with 1000g i products DROP OIL ADD SALT amp PEPPER 3 2 180 200 Baking tray 50 65 for juice catching Pork shoulder in foil 1000 1500g BOO TROP SITICOL 20r3 180 230 Baking tray 60 120 Whole chicken 700 1500g DROP OIL ADD SALT amp PEPPER 2or3 190 200 Baking tray 40 55 aoa S00 steaks Wire grill Baking 3 2 180 200 tray for juice 15 35 DROP OIL ADD SALT amp PEPPER catching Sponge cake Bisquit 1000g 20r3 180 Deep pan 20 14 Before You Begin Continued 3 Convection Suggested temperature 170 C This function bakes foods placed on up to three shelves and is also appropriate for roasting Cooking is achieved by the heating element on the rear wall and the fan distributes the heat Before starting to cook you should preheat the oven You can preheat the oven in the current mode Convecti
5. LI Installation and Operating Instructions Built In Oven BF64CBB BF64CBST Owner s Manual Contents Using This Manual s eer rmm temor mmm mnn ito nmn nre 2 Safety Instr ctlons enimse eee ncaa ve unnm mee tem UR Inn OENE ie eem iR e 2 Electrical satety as ce dare prb eruat e dun et gcc 2 Safety during operation 2i 5e tM EORISP e RR ep Eq meee Pra pr due Eg 3 Disposal Instructions 5 ike mre gun ipic cmn ttm cm jm cmn nnt Rc e 3 Installing the Oven 2 0 0 0 cece hr 4 Safety instructions for the installer lille 4 Installing into a low cabinet 0 0000 0 II 4 Connecting to the mains power supply 0 000 c cece eee e 5 Installing into a high Cabinet sa 0 2 4024 4 ohne dpa coos begs a a LEE bd dina 6 Parts and Features 5 22 i m epee m meRe Ra Spiele ene mee Re Rs 7 er x r 7 Oven cohtrols cs eh Iu xA ete eh eo e Lea S SO RR e pA ERU CR RR MO en 8 ACCOSSONES fiend dace ce ID 9 Using the accessories is mec eR ERR ERE Pewee dtemoas ae EA piens 10 Safety sh tolf te cunis aa e ia ee id ao e io EO oben ib ae tae ees 10 Cooling falis 22 n error dat soa Ga sks ge Renae quA ON Pe hea ee 10 Before You Begin 0 ccc eee eee eens 11 Setting the clock esas ye dared EE IE Rue RE Cae had Sekar EBEN 11 Initial Cleaning 2 22 3 3 dns er b deka Goa ees ee MENS ebur F 12 Ovenif nctiolls s sri nrc Renee en e RR ac ae RR Rc S PR we a
6. 150 170 20 30 Deep pan Baking tray 1 4 Convection 150 170 20 30 Fatless Sponge Baking tin on Wire grill 1 Conventional 160 180 25 35 Cake Dark coated 26 cm Wire grill Baking tray 1 3 Convection 170 190 80 100 2 Springform cake tins Dark coated 20 cm Apple Pie Wire grill 2 Springform 1 Conventional 180 200 75 90 cake tins Placed Dark coated 20 cm diagonally 2 Grilling Preheat the empty oven for 5 minutes using the grill function Use this function with the maximum temperature setting of 300 C Cooking e Cooking Type of Food Dish amp Notes Shelf level Mode Temp C timemin White Bread Wire grill 5 Large Grill 300 1st 1 2 Toasts 2nd 1 1 1 2 Wire grill 4 Large Grill 300 1st 7 10 Beef Burgers Deep pan 3 2nd 5 8 to catch drippings 19 Oven Use Setting the Cooking Function mode 1 Turn the Cooking Function Select Knob to select the desired oven function t0 In s Convection Top Heat Convection cud eH Conventional Large Grill C 4 g t iH g t Small Grill Bottom Heat Convection 20 Oven Use Continued Setting the oven temperature aN Turn the Time Temp Control Knob to adjust the temperature in incre ments of 5 C 40 C 250 C 40 C 300 C Large amp Small Grill De The temperature may be adjusted during cooking 21 Oven Use Continued E Switching the o
7. Care Continued Attaching the door 1 With the clips still flipped open align the door hinges into the hinge holes 2 Rotate the door toward the horizontal line and flip the clips closed The hinge is normally inserted 31 Cleaning and Care Continued Oven door glass The oven door is equipped with three sheets of glass placed against each other The inner amp middle sheets can be removed for cleaning WARNING e Whenever the door is separated from the oven the clips should be flipped open e Do not use harsh abrasive cleaners or metal scrapers to clean the oven door they ca scratch the surface which may cause the glass to shatter e When the door is mounted removing some of the parts the door glass or some other part from the door may result in injury Attention The glass may break if you use excessive force especially at the edges of the front sheet Disassembling the door 1 Remove the two screws on the left and right sides of the door 2 Remove the two supports and the door bracket and remove the two screws attaching the handle gt Glass 1 Door bracket Glass 3 3 Detach the inner sheet glass 1 from the door 4 Lift glass 2 and remove the two spring brackets from the top of the sheet Door bracket Holder glass inner Spring bracket Right and Left Glass 1 Glass 2 Glass 3
8. Select Knob to Turn Cook Function Select Knob to Off position Press the Child Lock Off position Press the Child Lock Buttons hold for 3 seconds L will Buttons hold for 3 seconds again to appear in the display field unlock Be If locked buttons and dials except unlock function button fail to operate Switching the beeper off Y To turn the beeper off press the To turn the beeper back on press Clock and End Time Buttons at the the Clock and End Time Buttons same time and hold for 3 seconds again at the same time and hold for 3 seconds 27 Cleaning and Care Oven exterior e For cleaning both the interior and exterior of the oven use a cloth and a mild cleaning agent or warm soapy water Dry with kitchen paper or a dry towel Do not use scourers caustic cleaners or abrasive products Stainless steel oven fronts Do not use steel wool scouring pads or abrasives They may damage the finish Aluminium oven fronts Wipe the plate gently with a soft cloth or microfiber cloth and a mild window cleaning deter gent WARNING Make sure the oven is cool before cleaning Oven interior Do not hand clean the door seal Do not use coarse scouring pads or cleaning sponges e To avoid damaging the enameled oven surfaces use commercially available oven clean ers Toremove stubborn soil use a special oven cleaner Accessories Wash all bakeware and accessories after each u
9. You can obtain information about collection dates and public refuse disposal sites from your local refuse department or council Installing the Oven Electrical installation of this appliance must be performed only by a licensed electri cian The oven must be installed according to the instructions supplied Remove the protective vinyl from the door after installation Safety instructions for the installer e Installation must guarantee protection against exposure to electrically live parts e The unit in which the appliance is fitted must satisfy the requirements of DIN 68930 in respect of stability Installing into a low cabinet e Observe minimum clearance requirements e Secure oven into place with screws on either side of the oven Installing the Oven Continued Connecting the oven to the power supply HO5VV F HOSRR F Min 1 6m 2 5mm Connecting to the mains power supply Electrical connections must be made as per the connection plate fixed to the back of the ap pliance by an electrical fitter who must ensure that the appliance has been connected up in accordance with fitting instructions and local regulations Where the appliance is not connected to the mains electricity supply by a plug an omni polar cutout device with a contacts gap of at least 3 mm must be fitted on the supply side of the connection to meet safety requirements De When power is connected the el
10. and maintenance of your appliance Please take the time to read this Owner s Manual before using your oven and keep this book for future reference The following symbols are used in the text of this Owner s Manual n De Important Note Safety Instructions Installation of this oven must be performed only by a licensed electrician The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations Electrical safety If the oven has been damaged in transport do not connect it e This appliance must be connected to the mains power supply only by a specially licensed electrician e Inthe event of a fault or damage to the appliance do not attempt to operate it e Repairs should be performed by a licensed technician only Improper repair may result in considerable danger to you and others If your oven needs repair contact a SAMSUNG Service Centre or your dealer e Ifthe supply cord is defective it must be replaced by a special cord or assembly available from the manufacturer or an authorised service agent e Electrical leads and cables should not be allowed to touch the oven e The oven should be connected to the mains power supply by means of an approved circuit breaker or fuse Never use multiple plug adapters or extension leads e The rating plate is located on the right side of the door e The power supply of the appliance should be turned off when
11. up Levels 4 and 5 are used mainly for the grill function Please refer to the cooking guides provided throughout this manual to determine appropriate shelf levels for your dishes Parts and Features Continued E Oven controls o a A Q N 8 a a PAEAN a M V 1 3 Cooking Function Select Knob 7 Kitchen Timer Button Window Display 8 Cook Time Button Time Temp Control Knob 9 End Time Button Lamp Button Child Lock Button Clock Button Parts and Features Continued Accessories The following accessories are provided with your oven 1 Wire grill for dishes cake tins roast 2 Baking tray for cakes and biscuits ing and grilling trays Deep pan for roasting or collecting meat juices or fat drippings Parts and Features Continued The baking tray deep pan and wire grill should be inserted correctly into the side runners When taking out the cooked foods from the Baking tray oven be careful of hot utensils and surfaces Example Level 1 Deep pan Level 4 Baking tray Deep pan i gap 2cm Dx When using the deep pan or the baking tray to collect drippings from cooking foods ensure that the pan or tray is properly placed in the side runners Allowing these accessories to contact the bottom surface of the oven can damage the enamel of the surface Trays and pans placed on level 1 should clear the
12. Pas 13 Iu c respi ina a a a ia a A A E E E ENE a Taa a EE P E NT ER 19 OvenUse e oce a cee REE irinna piii itan Ee eee eee 20 Setting the Cooking Function mode 00 0c cee eee 20 Setting the oven temperature 1 2 0 0 0000 eee 21 Switchingi tlie Oven O so su eere rece de Soevaiace metu EAR pala Rut piede aes 22 End tiilie e coded ete so e eec i E A aT aea AE E EEA bog UR S Ue RR Ie 22 Cook time iso uc E RA ER RR RU Race RURSUS RU SCR UR GR LR TRACCIA IH oy 23 Delayed Start iore aac ewige head edema e ies enar d 24 Kitchen mel 5o er hr E octane atten Sere dd ter Dhu eed up pod aei and ads 26 Oven lamp On Off ina 2 52 npa EDD uera war Por ede EIN P RERT RAR E EIE 27 Child safety f ncltlon scrisese aa dome Gos oU RUE et Uer Edo E uo 27 Switching the beeper Off 0060s 27 Cleaning and Care cccvatee weedy exe x erikebREODERESERES EEG 28 Catalytic enamel Surface edat e med ecce ane E eb re Ee dur s 29 Cleaning the Over door ema ee nep RR ade Es Che pa EUER rn s 30 Changing tlie lamp iuas Senate ote peg emn cete ucc d eto Bede eet cnn 34 Warranty amp Service 2230 ccs cere cece RR ete eee ee eee eee AE 35 FAQs and Troubleshooting s 5st Rem pe hen m yb ns 35 Teclinical data 252 outre unt eeu Rp m edes 37 Using This Manual Thank you for choosing a SAMSUNG Built In Oven This Owner 5 Manual contains important information on safety and instructions intended to assist you in the operation
13. SENSOR ERROR Call local SAMSUNG service t ET centre ERREG ERES Es gaji H cont SAFETY SHUTOFF Turn oven off and remove Et Oven has continued operating at set food Allow oven to cool temperature for prolonged time before using again An error of the oven may cause low per Call local Samsung service C7 UJ formance and problems in safety Stop centre using the oven immediately a AmE E mt rc ru eiie Bis Ene I5 gn E LILI 36 Technical data BF64CBB BF64CBST Power Source 230V 50Hz Volume usable capacity 65L Output Power MAX 3 400 W Weight Net Shipping 40 kg approx 44 kg approx Dimensions W x H x D Outside Oven Cavity English 596 x 594 5 x 538 5 mm 361 x 446 x 405 mm Correct Disposal of This Product Waste Electrical amp Electronic Equipment Applicable in the European Union and other European countries with separate collection systems This marking shown on the product or its literature indicates that it should not be disposed with other household wastes at the end of its working life To prevent possible harm to the environment or human health from uncontrolled waste disposal please separate this from other types of wastes and recycle it responsibly to promote the sustainable reuse of material resources Household users should contact either the retailer where they purchased this product or their local government office for details of wher
14. bottom surface of the oven by at least 2 cm Using the accessories Wire grill baking tray and deep pan Positioning the wire grill Insert the wire grill at any desired level Positioning the baking tray or deep pan Insert the baking tray and or the deep pan at any desired level Safety shutoff e If a cooking time is not entered the oven will shut itself off after the lengths of time indicated below Shutoff times for various temperature settings Under 105 C 16 hours uu From 105 C to 240 C 8 hours From 245 C to 300 C 4 hours e This oven s electrical circuitry features a thermal shutoff system If the oven heats to abnor mally high temperatures the system will shut off the power supply to the heating elements for a period of time Cooling fan During cooking it is normal for the vent to release hot air from the front of the oven e The cooling fan will also continue to operate after the oven has been in use It will turn off when the internal cabinet temperature has dropped to 60 C or after 25 minutes 10 Before You Begin Setting the clock When power is first supplied to the oven the display on the control panel will light briefly After 3 seconds an icon of a clock and 12 00 will begin blinking in the display The oven cannot be operated until the clock is set a Em N eS uu e The oven is inoperable until th
15. e and how they can take this item for environmentally safe recycling Business users should contact their supplier and check the terms and conditions of the purchase contract This product should not be mixed with other commercial wastes for disposal 37 ELECTRONICS If you have any questions or comments relating to Samsung products please contact the SAMSUNG customer care centre 0870 242 0303 www samsung com uk Code No DG68 00006E
16. e clock has been set 3 and 12 00 will blink in the display when power is first supplied to the appliance Press the Clock Button The and 12 will blink Turn the Time Temp Control Knob to set the hour of the day Example To set 1 30 CA E5 a eu Press the Clock Button The and 00 will blink Q Turn the Time Temp Control Knob to set the minute of the time will blink Press the Clock Button to finish setting the clock or wait for about 10 seconds will disappear and 30 will stop blinking The display shows the time of day The appli ance is now ready to use Before You Begin Continued Initial cleaning Clean the oven thoroughly before using for the first time Do not use sharp or abrasive cleaning materials These could damage the oven surface For ovens with enamel fronts use commercially available cleaning agents To clean the oven 1 Open the door The oven light comes on 2 Clean all oven trays accessories and side runners with warm water or washing up liquid and polish dry with a soft clean cloth 3 Wash the oven interior in the same way 4 Wipe the front of the appliance with a damp cloth Check that the clock is set correctly Remove accessories and operate the oven at the convec tion setting at 200 C for 1 hour before using There will be a distinctive odor this is normal bu
17. ectronics of the oven are initialised this neutralizes the lighting for a few seconds The electric cable H05 RR F or H05 W F Min 1 6m 2 5mm must be long enough for it to be connected to the built in oven standing on the floor in front of its unit Open the back cover of the oven at the bottom using a flat bladed screwdriver and completely unscrew the connection screw and the cable clamp before fitting conducting wires into the appropriate terminals The earth wire must be connected to the L terminal of the oven If the oven is connected to the power supply by a plug this must remain accessible once the oven has been fitted We cannot accept any liability in the event of an accident resulting from non existent or faulty earthing Installing the Oven Continued E Installing into a high cabinet e Observe minimum clearance requirements e The oven should be slid into place at the proper angle of alignment l ins a min 590 max 600 min 560 Connecting the oven to the power supply HO5VV F HOSRR F Min 1 6m 2 5mm ve t Neutral Earth Parts and Features Oven Control panel Top heating elements Catalytic enameled Level Q Tr cover casing Oven light Glass door Door handle D Shelf levels are numbered from the bottom
18. it is being repaired or cleaned e Take care when connecting electrical appliances to sockets near the oven WARNING The appliance should be powered down before replacing the lamp to avoid the possibility of electric shock During oven operation the interior surfaces become very hot Safety Instructions Continued Safety during operation e This oven has been designed only for the cooking of household foods e During use the oven interior surfaces become hot enough to cause burns Do not touch heating elements or interior surfaces of the oven until they have had time to cool e Never store flammable materials in the oven e The oven surfaces become hot when the appliance is operated at a high temperature for an extended period of time e When cooking take care when opening the oven door as hot air and steam can escape rapidly e When cooking dishes that contain alcohol the alcohol may evaporate due to the high tem peratures and the vapour can catch fire if it comes into contact with a hot part of the oven e For your safety do not use high pressure water cleaners or steam jet cleaners e Children should be kept at a safe distance when the oven is in use e Frozen foods such as pizzas should be cooked on the wire grill If the baking tray is used it may become deformed due to the great variation in temperatures e Do not pour water into the oven bottom when it is hot This could cause damage to the enamel surface e The o
19. ng tray t DROP OIL ES 208 for juice catching SE Toasts 1st side 02 03 5 10pc 4 240 Wire grill Turn upside down P 2nd side 02 03 Cheese Toasts Be eiue HUE 2E 200 for cheese catch oia ing Bliny Pancakes with filings frozen 200 500g PUT IN COLD OVEN 3 200 Baking tray 20 30 before preheat DROP OIL 16 Before You Begin Continued 5 Small Grill Suggested temperature 240 C This setting is for grilling smaller amounts of flat foods such as steaks schnitzels fish and toast placed in the middle of the tray Only the top element is in operation Before starting to cook you should preheat the oven You can preheat the oven in the current mode Small Grill or in Top heat Convection mode Food Item Shelf Level E Accessory Time min Camembert for frying frozen 2x75g 4x75g PUT IN COLD OVEN 3 200 Wire grill 10 12 before preheat Tomato Mozzarella baguettes French bread Wire grill with ham with salami 3 2 200 Baking tray 15 20 frozen for cheese catching Fish fingers 300 700g Wire ari grill PUT IN COED OVEN 3 2 200 Baking tray 15 25 before preheat arheese catch DROP OIL for cheese catching Fish burger frozen 300 600g PUT IN COLD OVEN 9 180 200 Baking tray 20 35 DROP OIL Pizza frozen Wire grill with prod 300 500g cts PUT IN COLD OVEN 3 2 180 200 Baking tray 23 30 before preheat for cheese catching
20. on heat or in Top heat Convec tion mode Food Item Shelf Level Temperature C Accessory Time min Lamb rack 350 700g DROP OIL ADD SALT amp PEPPER Bananas in foil with chocolate nuts amp brown sugar 3 5pc Each cover by foil with 3 4pc of sugar drop on sugar water Make a small cut amp put inside the cut 10 15g chocolate 5 10g nuts Baked apples 5 8pc x150 200g Take out the hearts add sugar in Put in a pan with water Cutlets from minced meat 300 6009 DROP OIL Meat roll with filling minced meat 500g 1000g DROP OIL 3 2 190 200 220 240 200 220 195 180 200 Wire grill Baking tray for juice catching Wire grill Wire grill Baking tray Baking tray 40 50 15 25 15 25 18 25 50 65 15 Before You Begin Continued 4 Large Grill Suggested temperature 240 C The large grill function grills large quantities of flat foods such as steaks schnitzels and fish It is also suitable for toasting Both the top heating element and the grill are on in this mode Before starting to cook you should preheat the oven You can preheat the oven in the current mode Large Grill or in Top heat Convection mode Temperature Food Item Shelf Level C Accessory Time min Wire grill Sausages s Baking tray r S10pe Aa 209 for juice catching 10319 Hunters sausages Wire grill 8 10pc Baki
21. se and dry with a kitchen towel To clean easily soak in warm soapy water for about 30 minutes 28 Cleaning and Care continued Catalytic enamel surface The removable cover casing is coated with a dark gray catalytic enamel that can become coated with oil and fat distributed by circulating air during convection heating These deposits will burn off at oven temperatures of 200 C and higher for example when baking or roasting Higher temperatures will result in faster burning The oven and accessories should be cleaned after each use Otherwise further baking and roasting will cause the deposits to bake on even harder and cleaning may become difficult and in extreme cases impossible Cleaning by hand Make sure the oven is cool before cleaning e The catalytic enameled cover casing should be cleaned using a solution of hot water and washing up liquid applied with a soft nylon brush Do not use abrasive cleaning agents hard brushes scouring pads or cloths steel wool knives or other abrasive materials Do not use oven spray on catalytic enamel as the chemicals used in oven sprays will damage catalytic enamel and render it ineffective If using oven sprays on the interior oven surfaces the catalytic cover casing must first be removed from the oven Cleaning with high temperatures Before cleaning the catalytic cover casing with high temperatures make sure that all interior oven surfaces have been cleaned as described abo
22. t ensure your kitchen is well ventilated during this conditioning period 12 Before You Begin Continued Oven functions The features of this oven include the following functions 1 Conventional Suggested temperature 200 C The conventional function is ideal for baking and roasting foods arranged on one rack Both the top and bottom heating elements operate to maintain the oven temperature Before starting to cook you should preheat the oven You can preheat the oven in the current mode Conventional or in Top heat Convection mode Frozen 500 1000g DROP OIL Food Item Shelf Level sind Accessory Time min Lasagne frozen 500 1000g 3 180 200 Wire grill 40 50 Dorado amp the same size Wire grill fish 300 1000g 3 2 240 Baking tray 15 20 3 4 cut on each side for juice catching DROP OIL Fish filets 500 1000g 3 4 cut oricach side 3 200 Baking tray 13 20 DROP OIL Frozen cutlets minced meat amp with ham cheese or mushroom filing 3 200 Baking tray 25 35 350 1000g DROP OIL Frozen cutlets from minced carrot beetroot or r potato 350 1000g 3 200 Baking tray 20 30 DROP OIL Pork on bone cutlets Wire grill 300710009 3 2 200 Bakin g tray 40 50 DROP OIL ADD SALT amp NS i PEPPER for juice catching Baked potato cut in half 3 180 200 Baking tray 30 45 500 1000g Meat roll With mushrooms filing 3 180 200 Baking tray 40 50 13
23. ve Otherwise the high temperatures can bake deposits onto the interior oven surfaces and make them impossible to remove If after manual cleaning the oven is still heavily soiled heating it to a high temperature will help remove soiling caused by oil and grease splashes Note that deposits of spices syrups and similar substances are not removed by this process These should be removed by hand with a mild solution of hot water and washing up liquid ap plied with a soft brush Remove all accessories from the oven e Setthe oven to conventional function e Set the heat to 250 C e Run the oven for approximately 1 hour The length of time will depend on the degree of soiling It is a good idea to set the finish time for the process using the end time setting in case you forget to switch the oven off at the end Any remaining soil will gradually disappear with each subsequent use of the oven at high temperatures 29 Cleaning and Care Continued Cleaning the oven door For normal use the oven door should not be removed but if removal is necessary for ex ample for cleaning follow these instructions The oven door is heavy Removing the door 1 Flip open the clips at both hinges 2 With both hands grasp the sides of the oven door at its middle 3 Rotate the door by approximately 70 until the hinges can be taken out completely from the hinge holes 30 Cleaning and
24. ven doesn t heat up Check to see if one of the following actions resolves the issue e The oven may not be switched on Switch the oven on The clock may not be set Set the clock see section Setting the clock e Check to see if the required settings have been applied Ahousehold fuse may have blown or a circuit breaker may have tripped Replace the fuses or reset the circuit If this happens repeatedly call an authorised electrician What should I do if even though the oven function and temperature have been set the oven does not heat up There may be problems with the internal electrical connections Call your local service centre What should I do if an error code appears and the oven does not heat up There is a fault in the internal electrical circuit connection Call your local service centre What should I do if the time display is blinking There was a power failure Set the clock see section Setting the clock What should I do if the oven light doesn t illuminate The oven light is faulty Replace the oven light bulb see section Changing the lamp What should I do if the oven 5 fan is running without having been set Following use the oven s fan runs until the oven has cooled down Call your local service centre if the fan continues to run after the oven has cooled down 35 Warranty amp Service Continued E Error and Safety codes Error and General Functions Solution Safety codes 34 TEMP
25. ven door must be closed during cooking e Take care when opening the door before the end of the steam cleaning procedure the water on the bottom is hot e Do not line the oven bottom with aluminium foil and do not place any baking trays or tins on it The aluminium foil blocks the heat which may result in damage to the enamel surfaces and cause poor cooking results e Fruit juices will leave stains which can become indelible on the enamel surfaces of the oven When cooking very moist cakes use the deep pan e Do not rest bakeware on the open oven door e This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible person ensuring that they are using the appliance safely e Young children should be supervised to ensure that they do not play with the appliance Disposal Instructions Disposing of the packaging material e The material used to package this appliance is recyclable e Dispose of the packaging materials in the appropriate container at your local waste disposal facility Disposing of old appliances WARNING Before disposing of old appliances make them inoperable so that they cannot be a source of danger To do this disconnect the appliance from the mains supply and remove the mains lead To protect the environment it is important that old appliances are disposed of in the correct manner e The appliance must not be disposed of with household rubbish e
26. ven off End time You can set the end time during cooking To switch the oven off turn the Cooking Function Select Knob to the Off position 0n Sead 1 Press the End Time Button Example Current time is 12 00 4 42 0 Press the End Time Button Turn the Time Temp Control Knob to set the desired end time The oven operates with the selected end time automatically unless the End Time Button is pressed within 5 seconds De During cooking you can adjust the previously set end time with the Time Temp Control Knob for better results 22 Oven Use Continued Cook time You can set the cook time during cooking E ppp gap P 1 Press the Cook Time Button Turn the Time Temp Control Knob to set the desired cook time Bpr arm Press the Cook Time Button The oven operates with the selected cook time unless the Cook Time But ton is pressed within 5 seconds Ce During cooking you can adjust the previously set cook time with the Time Temp Control Knob for better results 23 Oven Use Continued E Delayed start Case 1 Cook time is entered first If the end time is entered after the cook time has already been set the cook time and the end time are calculated and if necessary the oven sets a delayed start point mpo Press the End Time Button Example Current time is 3 00 and the desired cook time is 5 hours
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