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Indesit FIE 56 KB BK

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1. If the colours of the wires in the mains lead do not correspond with the coloured markings identifying the terminals in your plug proceed as follows Connect Green amp Yellow wire to terminal marked E or 6 or coloured Green or Green amp Yellow Connect Brown wire to terminal marked L or 1 inbesir coloured Red Connect Blue wire to terminal marked N or coloured Black If a 13 amp plug BS 1363 is used it must be fitted with a 18 amp fuse A 15 amp plug must be protected by a 15llamp fuse either in the plug or adaptor or at the distribution board If you are in any doubt about the electrical supply to your machine consult a qualified electrician before use How to connect an alternative plug The wires in this mains lead are coloured in GREEN amp YELLOW accordance with the following code SHOW 13 amp fuse BLUE NEUTRAL N CROSS BAR CORD GRIP BROWN LIVE L BLUE GREEN AND YELLOW EARTH E Disposing of the appliance When disposing of the appliance please remove the plug by cutting the mains cable as close as possible to the plug body and dispose of it as described above The plug and socket must be easily accessible DATA PLATE width cm 43 5 height cm 32 depth cm 40 Dimensions Volume It 56 voltage 230 240V 50Hz maximum power absorbed 2250W 2400W Directive 2002 40 EC on the label of electric ovens Standard EN 50304
2. on 1 rack Sponge cake on 2 racks Savoury pies Browning food to perfect cooking Soles and cuttlefish Squid and prawn kebabs Cod filet Grilled vegetables Veal steak Cutlets Hamburgers Mackerels Toasts Grilled chicken Cuttlefish Convection Oven 1 1 1 1 1 1 1 1 1 1 0 0 0 1 1 RARBRAHROHRAHA o A k kl A ck ki cA eA eR ek ok aun o KR I The electronic cooking programmer DISPLAY END OF um COOKING icon S N delili Lut DURATION amp icon C DECREASE TIME button l CLOCK icon T TIMER icon INCREASE TIME button SET TIME button Setting the clock The clock may be set when the oven is switched off or when it is switched on provided that a the end time of a cooking cycle has not been programmed previously After the appliance has been connected to the mains or after a blackout the icon and the four numerical digits on the DISPLAY will begin to flash 1 Press the button several times until the icon and the four digits on the display begin to flash 2 Use the and buttons to adjust the time if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the desired value 3 Wait for 10 seconds or press the button again to finalise the setting Setting the timer This functio
3. Electrical connections Energy consumption for Natural convection heating mode ENERGY LABEL Convection mode Declared energy consumption for Forced convection Class heating mode Multi cooking This appliance conforms to the following European Economic Community directives 2006 95 EEC of 12 12 06 Low Voltage and subsequent amendments 2004 108 EEC of 15 12 04 Electromagnetic Compatibility and subsequent amendments 93 68 EEC of 22 07 93 and subsequent amendments 2002 96 EC and subsequent amendments EA Description of the appliance E Overall view Control panel GUIDES for the GRILL DRIPPING PAN S sliding racks position 5 position 4 H position 3 H position 2 position 1 Control panel SELECTOR ELECTRONIC Indicator light Knob programmer THERMOSTAT P o v po nun t E LIEU LIE A max 60 Im 2 Es m 180 140 THERMOSTAT Knob Start up and use The first time you use your appliance heat the empty oven with its door closed at its maximum temperature for at least half an hour Ensure that the room is well ventilated before switching the oven off and opening the oven door The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances
4. could catch fire Always make sure the knobs are in the o position when the appliance is not in use 1 inpesir When unplugging the appliance always pull the plug from the mains socket do not pull on the cable Never carry out any cleaning or maintenance work without having unplugged the plug from the mains In the case of a malfunction under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance Contact a Service Centre see Assistance Do not rest heavy objects on the open oven door The appliance should not be operated by people including children with reduced physical sensory or mental capacities by inexperienced individuals or by anyone who is not familiar with the product These individuals should at the very least be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance Do not let children play with the appliance Disposal Observe local environmental standards when disposing packaging material for recycling purposes Observe existing legislation when disposing of the old appliance The European Directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste
5. in this mode with the oven door closed Practical cooking advice Do not place racks in position 1 and 5 during fan assisted cooking Excessive direct heat can burn temperature sensitive foods In the GRILL and GRATIN cooking modes place the dripping pan in position 1 to collect cooking residues fat and or grease MULTI COOKING Use position 2 and 4 placing the food that requires more heat on 2 e Place the dripping pan on the bottom and the rack on top GRILL nsert the rack in position 3 or 4 Place the food in the centre of the rack We recommend that you set the maximum power level The top heating element is regulated by a thermostat and may not always be on PIZZA e For best results when cooking pizza use the MULTI COOKING mode Use a light aluminium pizza pan Place it on the rack provided For a crispy crust do not use the dripping pan prevents crust from forming by extending cooking time f the pizza has a lot of toppings we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process 1 inpesir Cooking advice table Pre Cooking heating Recommended time time min temperature minutes Cooking modes Duck Roast veal or beef Pork roast Biscuits short pastry Tarts Pizza on 2 racks Lasagne Lamb Roast chicken potatoes Mackerel Multi cooking Plum cake Cream puffs on 2 racks Biscuits on 2 racks Sponge cake
6. stream Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment The crossed out wheeled bin symbol on the product reminds you of your obligation that when you dispose of the appliance it must be separately collected Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance Respecting and conserving the environment Byusing the appliance in the hours between late afternoon and early morning you can help reduce the work load placed on electrical companies Regularly check the door seals and wipe clean to ensure they are free of debris so that they stick properly to the door and do not allow heat to disperse Maintenance and care Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it Cleaning the appliance e The stainless steel or enamel coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap If these stains are difficult to remove use only specialised products After cleaning rinse and dry thoroughly Do not use abrasive powders or corrosive substances Ideally the inside of the oven should be cleaned after each use when it is still lukewarm Use hot water a
7. Operating Instructions English 1 FIE 56 K B GB 1 FIE 56 K B IX GB 1 FI 53 K A IX BK UK 1 inpesir OVEN Contents Installation 2 3 Positioning Electrical connections Data plate Description of the appliance 4 Overall view Control panel Start up and use 5 Starting the oven Cooking modes 6 7 Cooking modes Practical cooking advice Cooking advice table The electronic cooking programmer 8 Precautions and tips 9 General safety Disposal Respecting and conserving the environment Maintenance and care 10 Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assistance Installation Before placing your new appliance into operation please read these operating instructions carefully They contain important information for safe use for installation and for care of the appliance Please keep these operating instructions for future reference Pass them on to possible new owners of the appliance Positioning Keep packaging material out of the reach of children It can become a choking or suffocation hazard see Precautions and tips The appliance must be installed by a qualified person in compliance with the instructions provided Incorrect installation may cause harm to persons animals or may damage property Fitting the appliance Use the appropriate cabinet to ensure that the appliance functions properly The panels a
8. S N This information is found on the data plate located on the appliance and or on the packaging 1 inpesir 08 2009 195068432 01 XEROX FABRIANO 12
9. djacent to the oven must be made of heat resistant material Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100 C e to install the oven under the counter see diagram and in a kitchen unit the cabinet must have the following dimensions 595 mm b r The appliance must not come into contact with electrical parts once it has been installed The consumption indications on the data plate have been calculated for this type of installation Ventilation To ensure good ventilation the back panel of the cabinet must be removed It is advisable to install the oven so that it rests on two strips of wood or on a completely flat surface with an opening of at least 45 x 560 mm see diagrams Centring and fastening Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool Electrical connection Ovens with a three pole power supply cable are designed to operate with alternated current at the supply frequency and voltage indicated on the data plate at the bottom of the oven dashboard The earthing conductor of the cable is the yellow green conductor Two types of connection are provided Connection n 1 C
10. iance was designed for domestic use inside the home and is not intended for commercial or industrial use The appliance must not be installed outdoors even in covered areas It is extremely dangerous to leave the appliance exposed to rain and storms When handling the appliance always use the handles provided on the sides of the oven Do not touch the appliance with bare feet or with wet or moist hands and feet The appliance must be used by adults only for the preparation of food in accordance with the instructions outlined in this booklet Any other use of the appliance e g for heating the room constitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance When the appliance is in use the heating elements and some parts of the oven door become extremely hot Make sure you don t touch them and keep children well away Ensure that the power supply cable of other electrical appliances does not come into contact with the hot parts of the oven The openings used for ventilation and dispersion of heat must never be covered Always grip the oven door handle in the centre the ends may be hot Always use oven gloves to place cookware in the oven or when removing it Do not use aluminium foil to line the bottom of the oven Do not place flammable materials in the oven if the appliance is switched on by mistake it
11. n does not interrupt cooking and does not affect the oven it is simply used to activate the buzzer when the set amount of time has elapsed 1 Press the button several times until the A icon and the three digits on the display begin to flash 2 Use the and buttons to set the desired time if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds or press the button again to finalise the setting The display will then show the time as it counts down When this period of time has elapsed the buzzer will be activated Programming cooking A cooking mode must be selected before programming can take place Programming the cooking duration 1 Press the 2 button several times until the amp icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds or press the button again to finalise the setting 4 When the set time has elapsed the text END appears on the DISPLAY the oven will stop cooking and a buzzer sounds e For example it is 9 00 a m and a time of 1 hour and 15 minutes is programmed The programme will stop automatically at 10 15 a m Setting the end
12. nd detergent rinse and dry with a soft cloth Do not use abrasive products e The accessories can be washed like everyday crockery even in your dishwasher Never use steam cleaners or pressure cleaners on the appliance Cleaning the oven door Clean the glass part of the oven door using a sponge and a non abrasive cleaning product then dry thoroughly with a soft cloth Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to crack To clean more thoroughly you can remove the oven door 1 Open the oven door fully see diagram 2 Lift up and turn the small levers located on the two hinges see diagram 10 3 Grip the door on the two external sides and close it approximately half way Then pull the door towards you lifting it out of its seat see diagram To replace the door reverse this sequence Inspecting the seals Check the door seals around the oven periodically If the seals are damaged please contact your nearest After sales Service Centre see Assistance We recommend not using the oven until the seals have been replaced Replacing the light bulb To replace the oven light bulb 1 Remove the glass cover of the lamp holder 2 Remove the light bulb and replace it with a similar one Wattage 25 W cap E 14 3 Replace the glass cover see diagram Assistance Communicating appliance model Mod e serial number
13. ode Both the top and bottom heating elements will come on With this traditional cooking mode it is best to use one cooking rack only if more than one rack is used the heat will be distributed unevenly MULTI COOKING mode All the heating elements top and bottom as well as the fan will come on Since the heat remains constant throughout the oven the air cooks and browns food uniformly A maximum of two racks may be used at the same time TOP OVEN mode The top heating element comes on This mode can be used to brown food at the end of cooking GRILL mode The top heating element comes on The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender The grill is also highly recommended for dishes that require a high temperature on the surface such as beef steaks veal rib steak filets hamburgers etc Some grilling examples are included in the Practical Cooking Advice paragraph Always cook in this mode with the oven door partially open GRATIN mode The top heating element as well as the fan will come on This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven This helps prevent food from burning on the surface allowing the heat to penetrate right into the food Always cook
14. onnecting the power supply cable to the mains Fit a normalized plug to the cable which corresponds to the load indicated on the data plate if the cooker is connected directly to the mains an omnipolar circuit breaker with a minimum opening of 3 mm between the contacts suitable for the load indicated and complying with current directives must be installed between the appliance and the mains the earthing wire must not be interrupted by the circuit breaker The power supply cable must be positioned so that it does not exceed room temperature by 50 C at any point of its length Before making the connection check that e the circuit breakers or fuses of the home system can support appliance load seelldata plate the power supply system has an efficient earthing connection which complies with the provisions of current regulations and the law e there is easy access to the socket or the omnipolar circuit breaker once the cooker has been installed do not use reducers adapters or shunts as these could cause heating or burning Connection n 2 Disposing of the plug THIS APPLIANCE MUST BE EARTHED Ensure that before disposing of the plug itself you make the pins unusable so that it cannot be accidentally inserted into a socket Instructions for connecting cable to an alternative plug the wires in the mains lead are coloured in accordance with the following code Green amp Yellow Earth Blue Neutral Brown Live
15. time for a cooking mode A cooking duration must be set before the cooking end time can be scheduled 1 Follow steps 1 to 3 to set the duration as detailed above 2 Next press the button until the icon and the four digits on the DISPLAY begin to flash 3 use the and buttons to adjust the cooking end time if you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the desired value 4 Wait for 10 seconds or press the button again to finalise the setting 5 When the set time has elapsed the text END appears on the DISPLAY the oven will stop cooking and a buzzer sounds Programming has been set when the amp and e buttons are illuminated The DISPLAY shows the cooking end time and the cooking duration alternately Cancelling a programme To cancel a programme press the button until the icon corresponding to the setting you wish to cancel and the digits on the display are no longer flashing Press the button until the digits 00 00 appear on the display Press and hold the and buttons this will cancel all the settings selected previously including timer settings Precautions and tips The appliance was designed and manufactured in compliance with international safety standards The following warnings are provided for safety reasons and must be read carefully General safety The appl
16. used during the manufacturing process Starting the oven 1 Select the desired cooking mode by turning the SELECTOR knob 2 Select the desired temperature with the THERMOSTAT knob See the Cooking advice table for cooking modes and the suggested cooking temperatures see Cooking Modes 3 When preheating is finished the THERMOSTAT indicator light will stay on place the food in the oven 4 You may do the following during cooking change the cooking mode by turning the SELECTOR knob change the temperature by turning the THERMOSTAT knob stop cooking by turning the SELECTOR knob to the O position Never put objects directly on the oven bottom to avoid damaging the enamel coating Always place cookware on the rack s provided 1 inpesir Cooling ventilation In order to cool down the external temperature of the oven some models are fitted with a cooling fan that blows out air between the control panel and the oven door Once the cooking has been completed the cooling fan remains on until the oven has cooled down sufficiently Oven light It goes on when selecting amp with the SELECTOR knob It stays on when a cooking mode is selected Cooking modes Cooking modes A temperature value can be set for all cooking modes between 60 C and Max except for GRILL recommended set only to MAX power level e GRATIN recommended do not exceed 200 C TRADITIONAL OVEN m

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