Whirlpool GMC275PD Oven User Manual
Contents
1. example shows Broil at 400 F Lower temperature settings let the broil heating element cycle and slow cooking results The lower the temperature the slower the cooking NOTE Fish and chicken are some foods that may cook better if you use lower broiling temperatures Broiling guidelines e Use only the broiler pan and grid provided They are designed to drain extra juices from the cooking surface This drainage helps prevent spatter and smoke e To make sure the juices drain well do not cover the grid with foil e Trim excess fat to reduce spattering Slit the fat on the edges to prevent curling e Use tongs to turn meat to avoid losing juices e Pull out oven rack to stop position before turning or removing food e After broiling remove the pan from the oven when removing the food Drippings will bake on the pan if left in the heated oven making cleaning more difficult e For easier cleaning line the bottom of the pan with aluminum foil Clean the pan and grid as soon as possible after each use Recommended rack positions are numbered from the bottom 1 to the top 5 For best results place food 3 inches or more from the broil element 13 MEAT Steak 1 thick medium rare medium well done Ground Meat Patties thick Ib well done Pork Chops 1 thick Ham Slice thick precooked Frankfurters Lamb Chops 1 thick Chicken bone in pieces boneless breasts Fish fillets 4 14 th2. COOK TIME NOTES e You can change the temperature or time settings any time after pressing START ENTER by repeating Steps 3 or 5 You do not have to press START ENTER e The display will count down the baking roasting time in hours and minutes if cook time is more than one hour or in minutes and seconds if cook time is less than one hour 7 When baking roasting is done YOU SEE The oven will turn off by itself and beep 4 times You will also hear four 1 second tones every minute until you press OFF CANCEL Disabling the Cook Time reminder tones To disable the reminder tones press and hold COOK TIME for 5 seconds To enable the tones follow the same step After disabling or enabling reminder tones a single tone will sound to tell you the signals have been changed nAg and OFF or nAg and On will appear on the display Press START ENTER for return to the Minute Timer countdown or the time of day display 8 PRESS YOU SEE OFF 07 10 i time of day NOTE You can do this step any time to cancel the MEALTIMER control setting 15 USING YOUR OVEN 16 6 PRESS YOU SEE 7 Set the start time Press the up A or down Y pad s until the correct time shows on the display The following example shows a chosen start time of 2 o clock The oven will shut off by itself at 2 30 the set start time plus the set cook time PRESS YOU SEE e
3. ELECTRIC COMBINATION LOWER OVEN 4452006A NOTE Use and Care instructions for the upper microwave oven are provided in a separate manual ee A Note to You The Whirlpool Brand is committed to designing quality products that consistently perform for you to make your life easier To ensure that you enjoy years of trouble free operation we developed this Use and Care Guide It is full of valuable information about how to operate and maintain your appliance properly Please read it carefully Also please complete and mail the Product Registration Card provided with your appliance The card helps us notify you about any new information on your appliance Whenever you call to request service for your appliance Model Number you need to know your complete model number and Serial Number serial number You can find this information on the Purchase Date model and serial number label plate see diagram in Dealer Name the Parts and Features section Please also record the purchase date of your appliance Dealer Address and your dealer s name address and telephone number Dealer Phone Keep this book and the sales slip together in a safe place for future reference It is important for you to save your sales receipt showing the date of purchase Proof of purchase will as sure you of in warranty service To find detailed product information the location of the nearest Whirlpool dealer or designated servicer to purchase an accessory
4. C Pickup and delivery Your oven is designed to be repaired in the home D Damage to your oven caused by accident misuse fire flood acts of God or use of products not approved by Whirlpool Corporation E Any labor costs during limited warranty F Repairs to parts or systems resulting from unauthorized modifications made to the appliance WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES Some states do not allow the exclusion or limitation of incidental or consequential damages so this exclusion or limitation may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state Outside the 50 United States this warranty does not apply Contact your local Whirlpool dealer to determine if another warranty applies If you need service first see the Troubleshooting section of this book After checking Troubleshooting additional help can be found by checking the Requesting Assistance or Service section or by calling the Whirlpool Consumer Assistance Center telephone number 1 800 253 1301 from anywhere in the U S A 4452006A 11 99 1999 Whirlpool Corporation All rights reserved Registered Trademark TM Trademark of Whirlpool U S A Printed in U S A
5. Y pad s until a time between 2 4 hours shows on the display e Use 2 hours for light soil e Use 3 4 hours for average to heavy soil 3 PRESS START ENTER A Make sure the door is closed all the way If the door is open even a little it will not lock Press the door closed if needed If the door is closed it will lock as soon as you press START ENTER YOU SEE Loe L007 gt 0 ON DOOR LOCKED CLEAN TIME 4 After the Self Cleaning cycle ends YOU SEE LOCKED goes off and the door unlocks 5 After the oven cools to room tempera ture wipe off any residue or ash with a damp cloth or sponge If needed touch up spots with a mildly abrasive cleanser or cleaning sponge To delay the start using delay start time 1 PRESS YOU SEE Te AUTO ae ear CLEAN DIN SA CLEAN TIME This will automatically set a 3 hour Self Cleaning cycle NOTE There will be a 30 minute cool down hour before the cycle is over Set the cleaning time optional PRESS YOU SEE L I cin EST CLEAN TIME example for 4 hour cycle If you want a Self Cleaning cycle longer or shorter than 3 hours use the HR and MIN pads to set the cleaning time you want Press the up A or down V pad s until a time between 2 4 4 hours shows on the display e Use 2 hours for light soil e Use 3 4 hours for average to heavy soil 19 20 PRESS YOU SEE Set
6. Need Assistance or Service on page 27 If none of these items are causing your problem see Requesting Assistance or Service on page 27 26 Requesting Assistance or Service To avoid unnecessary service calls please check the Troubleshooting section It may save you the cost of a service call If you still need help follow the instructions below Call the Whirlpool Consumer Assistance Center toll free at 1 800 253 1301 Our consultants are available to assist you When calling Please know the purchase date and N the complete model and serial number of your appliance see the A Note to You section This information will help Whirlpool better respond to your request Our consultants provide assistance with Features and specifications on our full line of appliances Installation information Use and maintenance procedures If you need to order replacement parts we recom mend that you only use FSP factory specified parts FSP replacement parts will fit right and work right because they are made to the same exacting specifications used to build every new WHIRLPOOL appliance If you need further assistance you can write to Whirlpool with any questions or concerns at Whirlpool Brand Home Appliances Consumer Assistance Center c o Correspondence Dept 2000 North M 63 Benton Harbor MI 49022 2692 Accessory and repair parts sales Specialized customer assistance Spa
7. among these surfaces are oven vent openings and surfaces near these openings oven doors and windows of oven doors e Do Not Clean Door Gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket e Do Not Use Oven Cleaners No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven Clean Only Parts Listed in Manual e Before Self Cleaning the Oven Remove broiler pan and other utensils SAVE THESE INSTRUCTIONS 4 Parts and Features Model RMC275PD RMC305PD shown Upper microwave oven see Upper Microwave Oven Use and Care Guide Oven vent above oven door p 17 Oven lock latch Bake element p 11 Lower oven control panel p 7 Upper microwave oven control panel see Upper Microwave Oven Use and Care Guide Automatic oven light switch p 24 Broil element p 12 Oven lights p 24 Model and serial number plate Using Your Oven Place the oven racks where you need them before turning on the oven e To move a rack pull it out to the stop position raise the front edge and lift it out Be sure the rack s is level e Use pot holders or oven mitts to protect your hands if rack S must be moved while the oven is hot e For best performance cook on one rack Place the rack so the top of the food will be centered in the oven
8. door around edge TIPS e Keep the kitchen well ventilated during the Self Cleaning cycle to help get rid of heat odors and smoke e Clean the oven before it gets heavily soiled Cleaning a very soiled oven takes longer and results in more smoke than usual e Do not block the vent during the Self Cleaning cycle Air must move freely for best cleaning results e Do not leave plastic utensils on the cooktop They may melt e Remove any combustible items such as paper napkins from the storage drawer This includes utensils with plastic handles that can become overheated and melt e Do not leave any foil in the oven during the Self Cleaning cycle Foil could burn or melt and damage the oven surface e The oven light will not work during the Self Cleaning cycle Setting the controls NOTE Make sure the clock is set to the correct time of day See Setting the clock in the Using Your Range section To start cleaning immediately 1 PRESS YOU SEE AUTO moa ch gi CLEAN TIME This will automatically set a 3 hour Self Cleaning cycle NOTE There will be a 30 minute cool down hour before the cycle is over 2 Set the cleaning time optional PRESS YOU SEE Po L ce SRA CLEAN TIME example shows 4 hour cleaning time If you want a Self Cleaning cycle longer or shorter than 3 hours use the HR and MIN pads to set the cleaning time you want Press the up A or down
9. e For best results allow 2 inches of space around each pan and between pans and oven walls Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven This results in better baking Where to place pans WHEN YOU HAVE 1 pan PLACE In center of the oven rack 2 pans Side by side or slightly staggered 3 or 4 pans In opposite corners on each oven rack Stagger pans so no pan is directly over another FOOD RACK POSITION Frozen pies large roasts 1st or 2nd rack turkeys angel food cakes guide from bottom Bundt cakes most quick 2nd rack guide breads yeast breads casseroles meats from bottom Cookies biscuits muffins 2nd or 3rd rack cakes nonfrozen pies guide from bottom NOTE For information on where to place your rack when broiling see Broiling guidelines later in this section Baking performance is affected by the type of bakeware used Use the bakeware size recommended in the recipe BAKEWARE TYPE BEST USED FOR GUIDELINES e Use temperature and time recommended in recipe e May reduce baking temperature 25 F Light colored aluminum e Light golden crusts e Even browning Dark aluminum and other Brown crisp crusts bakeware with dark dull and or non stick finish Ovenproof glassware e Brown crisp crusts ceramic glass or ceramic Insulated cookie sheets or Little or no bottom browning Place in the bottom third of oven b
10. possible e Use a timer to keep track of cooking time e Plan your meals for the most efficient use of the oven by cooking more than one food at a time or baking while the oven is still hot after cooking a meal Adjusting the oven temperature control BAKE Although your new oven is properly adjusted to provide accurate temperatures it may cook faster or slower than your old oven If after using the oven for a period of time you are not satisfied with the baking roasting results you can change the offset temperature by following the steps below NOTE DO NOT measure oven temperature with a thermometer Opening the oven door will lower the oven temperature and give you an inaccurate reading Also the thermometer temperature reading will change as your oven cycles 1 PRESS YOU SEE hold for factory setting of 0 5 seconds The display will show the current offset temperature for example 0 if you have not previously adjusted the temperature 2 Set new offset temperature PRESS YOU SEE example when making oven 10 F or 5 C hotter Press the up A pad to raise the temperature or the down V pad to lower the temperature in 10 F amounts You can set the temperature change to as low as 30 F or as high as 30 F A minus sign will appear before the number when decreas ing the temperature setting to show the oven will be cooler by the displayed amount There is no si
11. turn the signals back on TIME To choose between high and low volume signals Press and hold DELAY START TIME for 5 seconds A short tone will sound to tell you the signals have been changed Snd and HI and Snd and LO will appear on the time display to show the volume you chose If the volume is changed while the audible signals are off then signals are turned back on at the volume setting chosen Setting the clock 1 PRESS CLOCK YOU SEE last time of day remembered 2 Set time Press the up A or down Y pad s until the correct time shows on the display PRESS YOU SEE example for 5 30 3 PRESS YOU SEE START ENTER A Disabling the clock display If you do not want the clock time displayed press and hold CLOCK for 5 seconds To display the clock time again press and hold CLOCK for 5 seconds You should not have to reset the time When the time is up Using the electronic You will hear four 1 second tones then four m 7 1 second reminder tones every minute until you Minute Timer press TIMER OFF The Minute Timer does not start or stop the oven It works like a kitchen timer It can be set in hours and YOU SEE minutes up to 12 hours 59 minutes The Minute Timer will display minutes and seconds for settings under 1 hour You will hear four 1 second tones when the set time is up unless reminder tones are disabled 4 PR
12. you have not installed it properly Repeat Steps 1 through 4 of pin here 2 Insert small end of a door removal pin into each door hinge 3 Grasp under handle and gently close door as far as it will shut Pull door out at bottom to remove 4 Set door aside on protected surface 23 CARING FOR YOUR OVEN 3 Remove the light bulb from its socket Replace the bulb with a 40 watt appliance bulb 4 Replace the bulb cover by turning it clockwise 5 Reconnect power NOTE The oven lights will not work during the Self Cleaning cycle 24 Troubleshooting Most cooking problems are caused by little things you can find and fix without tools of any kind Check the lists below and on the next page before calling for assistance or service If you still need help see Requesting Assistance or Service on page 27 Oven does not work PROBLEM Nothing works The oven does not work CAUSE The oven is not plugged into a properly grounded live outlet with the proper voltage See Installation Instructions You have blown a household fuse or tripped a circuit breaker You have not set the electronic control correctly Refer to setting the electronic oven control section See pages 7 17 When self cleaning your oven PROBLEM The Self Cleaning cycle will not work PROBLEM The oven temperature seems too low or too high Slow baking or roasting Baked items too brown on bottom Unevenl
13. ESS YOU SEE TIMER TIMER TIMER a 1 PRESS YOU SEE time of day TUT SEI Sh al TIMER To cancel the Minute Timer PRESS YOU SEE 2 Set time HWER Press the up A or down V pad s until the OFF correct time shows on the display PRESS YOU SEE a on Disabling the timer reminder tones To disable the reminder tones press and hold TIMER example for 10 minutes SET for 5 seconds To enable the tones follow the same step 3 PRESS YOU SEE After disabling or enabling reminder tones a single tone will sound to tell you the signals have been changed nAg and OFF or nAg and On will appear on the display Press START ENTER for return to the Minute Timer countdown or the time of day dis START ENTER ENTER A play Ta display counts down Starting a function Cl Minute Timer will begin counting down After programming a function you must press immediately after the timer is started eee START ENTER to start the function If you Enara do not press START ENTER within 5 seconds of programming START will show on the display as a reminder The control will return to time of day mode after 5 minutes if START ENTER is not pressed 4 When roasting or cooking casseroles put food in oven You do not have to preheat the oven when roasting or cooking casseroles unless your recipe recommends it NOTE To set your oven to cook i
14. aking pans e May need to increase baking time Stainless steel e Light golden crusts e Uneven browning e Use suggested baki ng time e Use temperature and time recommended in recipe for pies breads and casseroles e Place rack in center of oven e May reduce baking temperature 25 F e May need to increase baking time Stoneware e Crisp crusts e Follow manufacturer s instructions USING YOUR OVEN Using aluminum foil e Do not line the oven bottom with any type of foil liners or cookware Permanent damage will occur to the oven bottom finish e Do not cover the entire rack with aluminum foil Doing so will reduce air circulation and overall oven performance e To catch spillovers from pies or casseroles place foil on the oven rack below Foil should be turned up at edges and be at least 1 inch larger than dish e Place tent shaped foil loosely over meat or poultry to slow down surface browning for long term roasting Remove foil for the last 30 minutes e Use narrow strips of foil to shield piecrust edges if browning too quickly Temperature pad pp 10 11 Electronic 13 15 16 display Oven setting Cie Cie F CUSTOM E r on E TEMP pads HEAT CONVE TIMER P BAKE pp 10 v Baia BARE e EIN oook ideko stein 11 14 16 Timer set CUSTOM BROIL and off pp 12 and 13 pads AUTO CLEAN p 19 uant rem p 9 Electronic Hour Minute Clock Manual Off c
15. ancel Start enter MEALTIMER pad pad pad oven pad pad control pads pp 8 9 15 16 p 8 lightpad pp 8 11 pp 8 9 10 pp 7 8 14 15 19 20 p 24 13 15 17 12 13 15 16 20 20 16 19 20 Display clock e When you first plug in the oven everything on the display will light up for a few seconds then a time of day and PF will appear on the temperature display If after you set the clock see Setting the clock later in this section PF again appears on the display your electricity was off for a while Reset the clock e The clock displays the time of day except when the oven is preheating cleaning timed baking timed broiling and when display is disabled see Setting the clock later in this section e When you are using the oven or Minute Timer the display will show times temperature settings and what command pads have been pressed e When showing the time of day the display will show the hour and minutes e When you are using the Minute Timer the display will show hours minutes and seconds in the following sequence For settings from 1 59 minutes the display will count down each second minutes and seconds displayed For settings 1 hour or over the display will count down each minute hours and minutes displayed e When you are using COOK TIME and or STOP TIME the display will show cooking time counting down The display will count down each minute hours and
16. ent or a soapy steel wool pad for cleaning Do not let water cleaner etc enter slots on door and frame Remove the broiler pan and grid and any cookware bakeware being stored in the oven Wipe out any loose soil or grease This will help reduce smoke during the Self Cleaning cycle Wipe up food spills containing sugar as soon as possible after the oven cools down When sugar is heated to a high temperature in the Self Cleaning cycle the high temperature can cause the sugar to burn and react with the porcelain This can cause etching pitting or faint white spots Remove the oven racks from the oven if you want them to remain shiny You can clean the oven racks in the Self Cleaning cycle but they will become harder to slide See the Cleaning chart in the Caring for Your Range section If you clean the racks in the Self Cleaning cycle place them on the 2nd and 4th rack guides The guides are counted from bottom to top e Heat and odors are normal during the Self Cleaning cycle Keep the kitchen well ventilated by opening a window or by turning on a vent hood or other kitchen vent during the cycle IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the Self Cleaning cycle Exposure to the fumes may result in death to certain birds Always move birds to another closed and well ventilated room i DO NOT hand clean gasket Hand clean frame Hand clean
17. gn in front of the number when increasing the temperature setting 11 USING YOUR OVEN Broiling CUSTOM BROIL NOTES e Do not preheat when broiling unless your recipe recommends it 1 Place the rack where you need it You need to place the rack so that the surface of the food is at least 3 inches away from the broil element See Broiling guidelines later in this section 2 Put your food on the broiler pan and place the pan in the center of the oven rack 3 Close the door 4 PRESS YOU SEE CUSTOM BROIL 5 PRESS START ENTER A You can change the temperature setting any time before or after pressing START ENTER To change the setting see To custom broil at a lower temperature below After changing the setting you do not have to press START ENTER again unless it has not yet been pressed YOU SEE rrr l LOL HEAT BROIL 6 PRESS OFF o7 e i YOU SEE To custom broil at a lower temperature e If your food is cooking too fast press CUSTOM BROIL and press the W TEMP pad until 325 F shows on the small display PRESS YOU SEE WUE la lF HEAT CUSTOM BROIL BROIL v e f you want your food to broil slower from the start press CUSTOM BROIL and press the W TEMP pad so a temperature between 300 F and 525 F shows on the small display PRESS YOU SEE CUSTOM aari BROIL ILF HEAT BROIL
18. ick steaks 1 thick APPROXIMATE TIME RACK MINUTES POSITION SIDE 1 SIDE 2 4 14 15 7 8 15 16 8 9 18 19 9 10 4 13 14 7 8 4 20 22 10 11 4 8 10 4 5 4 5 7 3 4 4 14 17 8 9 3 17 20 17 20 4 11 16 11 16 8 10 4 5 16 18 8 9 NOTE Times are guidelines only and may need to be adjusted for individual tastes Very thin cuts such as fish fillets may not need to be turned Using the electronic MEALTIMER control AWARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking Doing so can result in food poisoning or sickness The electronic MEALTIMER control will turn the oven on and off at times you set even when you are not around Delayed time baking roasting is ideal for foods that do not need a preheated oven like meats and casseroles Do not use delayed time cooking for cakes cookies etc they will not rise properly Before using the electronic MEALTIMER control make sure the clock is set to the correct time of day See Setting the clock earlier in this section 14 DELAY COOK START STOP TIME TIME TIME To start baking roasting now and stop automatically 1 Place the oven rack s where you need them and put your food in the oven To place your racks correctly see Positioning racks and pans in Using the oven earlier in this section 2 PRESS YOU SEE S10 aT 3 att COOK TIME ee fry q4
19. ing the oven e User Servicing Do not repair or replace any part of the oven unless specifically recommended in the manual All other servicing should be referred to a qualified technician e Storage in Oven Flammable materials should not be stored in an oven e Do Not Use Water on Grease Fires Smother fire or flame or use dry chemical or foam type extinguisher e Use Only Dry Potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let potholder touch hot heating elements Do not use a towel or other bulky cloth e Use Care When Opening Door Let hot air or steam escape before removing or replacing food e Do Not Heat Unopened Food Containers Build up of pressure may cause container to burst and result in injury e Keep Oven Vent Ducts Unobstructed e Placement of Oven Racks Always place oven racks in desired location while oven is cool If rack must be moved while oven is hot do not let potholder contact hot heating element in oven DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN Heating elements may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior sur faces of oven until they have had sufficient time to cool Other surfaces of the oven may become hot enough to cause burns
20. item or register your appliance on line please visit our Web site at www whirlpool com Oven Safety Your safety and the safety of others is very important We have provided many important safety messages in this manual and on your appliance Always read and obey all safety messages This is the safety alert symbol This symbol alerts you to hazards that can kill or hurt you and others All safety messages will be preceded by the safety alert symbol and the word DANGER or WARNING These words mean You will be killed or seriously injured if you don t follow instructions You can be killed or seriously injured if you don t follow instructions All safety messages will identify the hazard tell you how to reduce the chance of injury and tell you what can happen if the instructions are not followed IMPORTANT SAFETY INSTRUCTIONS WARNING To reduce the risk of fire electrical shock injury to persons or damage when using the oven follow basic precautions including the following e Proper Installation Be sure the oven is properly installed and grounded by a qualified technician e Never Use the Oven for Warming or Heating the Room e Do Not Leave Children Alone Children should not be left alone or unattended in area where oven is in use They should never be allowed to sit or stand on any part of the oven e Wear Proper Apparel Loose fitting or hanging garments should never be worn while us
21. minutes displayed Command pads The command pads tell the oven what to do and in what order Some command pads have an Indicator Light The Indicator Light comes on when you press the command pad The ON Indicator Light comes on when you press START ENTER for an oven function Using the control lock The control lock prevents unwanted use of the oven by disabling most of the control panel command pads except CLOCK TIMER SET TIMER OFF and LIGHT NOTES e Control lock is only available when oven is not in use or control has not been set Set control lock when cleaning the control panel to prevent oven from accidentally turning on To lock or deactivate the control panel Press and hold START ENTER for 5 seconds A single Re tone will sound and Loc and A will Emsa appear on the temperature display When the control is locked only the clock timer and oven light will operate To unlock the control panel Press and hold START ENTER for 5 seconds A single AS tone will sound and Loc and A will ai disappear from the temperature display Audible signals Audible signals tell you if a function is entered correctly or not They also tell you when a cycle is completed To shut off all signals except for error tones timer reminder tones and the hidden function signal Press and hold STOP TIME for 5 seconds A short tone will sound to tell you the signals have been changed Repeat the above step to STOP
22. n Celsius instead of Fahrenheit press and hold CUSTOM BROIL for 5 seconds See To display temperatures in C instead of F later in this section PRESS YOU SEE START ENTER Q example for temperature of 350 F A preheat time will count down in minutes and seconds on the display The oven control automatically sets preheat times depending on the oven temperature you select TEMPERATURE PREHEAT TIME in F in min and sec 30 OVEN 27 OVEN 170 250 3 min 30sec 3 min 30 sec 255 300 5 min 4 min 45 sec 305 350 6 min 30 sec 6 min 30 sec 355 400 8 min 30 sec 8 min 30 sec 405 450 10 min 30 sec 10 min 30 sec 455 500 13 min 12 min 30 sec As the countdown ends the set temperature replaces PrE on the display You will also hear a 1 second tone YOU SEE UE rT AL HEAT BAKE display shows set temperature after preheat NOTES e You can change the temperature setting any time after pressing START ENTER e The display will show door and the heating elements will not heat if the door is open when you try to bake roast 6 When baking put food in oven after oven is preheated During baking roasting the elements will turn on and off to keep the oven temperature at the setting NOTE The top element helps heat during baking roasting but does not turn red 7 PRESS OFF o7 e YOU SEE time of day To avoid loss of heat open the oven door as little as
23. nish speaking hearing impaired limited vision etc Referrals to local dealers service companies and repair parts distributors Whirlpool designated service technicians are trained to fulfill the product warranty and provide after warranty service anywhere in the United States To locate the Whirlpool designated service company in your area you can also look in your telephone directory Yellow Pages To locate FSP replacement parts in your area call our Consumer Assistance Center telephone number or your nearest Whirlpool designated service center Please include a daytime phone number in your correspondence 27 WHIRLPOOL Electric Built in Combination Microwave Single Oven Warranty LENGTH OF WARRANTY WHIRLPOOL CORPORATION WILL PAY FOR FULL ONE YEAR WARRANTY FSP replacement parts and repair labor to correct defects in FROM DATE OF PURCHASE materials or workmanship Service must be provided by a Whirlpool designated service company LIMITED FOUR YEAR WARRANTY FSP replacement magnetron tube on microwave ovens if defective SECOND THROUGH FIFTH YEAR in materials or workmanship FROM DATE OF PURCHASE WHIRLPOOL CORPORATION WILL NOT PAY FOR A Service calls to 1 Correct the installation of your oven 2 Instruct you how to use your oven 3 Replace house fuses or correct house wiring 4 Replace owner accessible light bulbs B Repairs when your oven is used in other than normal single family household use
24. oo much scrubbing could remove the numbers e Wash rinse and dry with soft cloth e Wipe with paper towel e When oven cools wash rinse and dry with soft cloth See the Using the self cleaning cycle section e See the Using the self cleaning cycle section e Wash rinse and dry e Place on 2nd and 4th rack guides Racks will discolor and become harder to slide After cleaning apply vegetable oil to rack guides for easier sliding e Wash rinse and dry e Soak for 20 minutes then scrub with plastic scrubbing pad e DO NOT clean the pan and grid in the self cleaning cycle R h d To replace emoving the oven door 1 Fit hinge arms into slots in frame Push For normal use of your oven you do not need to in at lower corner to ensure that hinge remove the door However you can remove the oven arms are fully engaged door by following the instructions in this section The oven door is heavy Use both hands to remove and replace the door Do not lift and carry the door by the handle To remove and replace the door you may need help To remove 1 Open door all the way NOTE Two 2 Allen wrenches or two nails of similar diameter may be used if factory furnished door removal pins have been misplaced Be careful not to damage porcelain finish 2 Open the door all the way 3 Remove the door removal pins from each hole 4 Close the door NOTE If the door does not operate freely
25. ph below shows you what happens in a 3 hour Self Cleaning cycle Notice that the heating stops 2 hour before the 3 hour setting is up OVEN SHUT OFF normal broiling temperature DOOR UNLOCKS DOOR LOCKS 21 Caring for Your Oven AWARNING Before cleaning always make sure all controls are off and the oven is cool Refer to instructions on all cleaning products before using them to clean your oven PART Control Panel Exterior Surfaces excluding control panel Oven door glass Oven cavity e Food spills containing sugar and or milk e All other spills Oven racks Broiler pan and grid 22 e Soap and water e Spray glass cleaner e Soap and water e Mild liquid cleaner e Spray glass cleaner e Non abrasive plastic scrubbing pad e Soap and water e Non abrasive plastic scrubbing pad e Spray glass cleaner e Soap and water e Self cleaning cycle e Soap and water e Steel wool pad e Self cleaning cycle e Soap and water e Steel wool pad e Dishwasher e Solution of 2 cup ammonia to 1 gallon water e Mild abrasive cleanser or commercial oven cleaner CLEANING METHOD SPECIAL INSTRUCTIONS e Wash rinse and dry with soft cloth e Apply spray cleaner to paper towel do not spray directly on panel e DO NOT use abrasive or harsh cleaners like chlorine bleach ammonia or oven cleaners e Wash rinse and dry with soft cloth e Gently clean around the model and serial plate t
26. the start time PRESS YOU SEE example for 2 30 start time Press the up A or down Y pad s until the desired start time shows on the display The oven will automatically come up with the stop time by adding the set cleaning time to the set start time PRESS YOU SEE START ENTER Q After the Self Cleaning cycle starts YOU SEE The door will lock as soon as the oven starts to heat up 7 After the Self Cleaning cycle ends YOU SEE LOCKED goes off and the door unlocks NOTE The stop time will be the start time plus the cleaning time 8 After the oven cools to room tempera ture wipe off any residue or ash with a damp cloth or sponge If needed touch up spots with a mild abrasive cleanser or cleaning sponge Z i To stop the Self Cleaning cycle at any time PRESS YOU SEE OFF 07 1 0 7 _ ft i ee DOOR LOCKED CLEAN TIME YOU SEE If the oven temperature is too high for baking roasting when you press OFF CANCEL cln cool TIMED DOOR LOCKED and CLEAN TIME will appear on the display until the oven cools How the cycle works The Self Cleaning cycle uses very high heat to burn away soil and grease During the cycle the oven gets much hotter than it does for normal baking or broiling This high heat breaks up the soil or grease and burns it away Your oven is automatically preset for a 3 hour Self Cleaning cycle The gra
27. xample shows 2 o clock start time 8 PRESS YOU SEE START ENTER Q NOTE You can change the temperature or time settings any time after pressing START ENTER by repeating Steps 2 through 7 9 When the start time is reached You will hear a 1 second tone The display will count down the baking roasting time in hours and minutes if the cook time is more than one hour or in minutes and seconds if the cook time is less than one hour YOU SEE F454 HEAT COOK TIME display counts down cook time USING YOUR OVEN The oven vent Oven vent Hot air and moisture escape from the oven through a vent The vent is above the oven door The vent lets air circulate properly Be careful not to block the vent or you could get poor baking roasting results OFF le7 ee 17 Using the Self Cleaning Cycle AWARNING Burn Hazard Do not touch the oven during the Self Cleaning cycle ERINN aS Keep children away from oven during Self Cleaning cycle Do not use commercial oven cleaners in your oven Failure to follow these instructions can result in burns or illness from inhaling dangerous fumes Before you start Before you start the Self Cleaning cycle make sure you NOTE DO NOT clean move or bend the gasket You may get poor cleaning baking and roasting e Hand clean the areas shown They do not get hot enough during the Self Cleaning cycle for soil to burn away Use hot water and deterg
28. y baked items Crust edge browns before pie is done CAUSE You did not press START ENTER You have set a delayed start time Wait for the start time to be reached or cancel and reset the control The door is not closed all the way SOLUTION Adjust the oven temperature control See Adjusting the oven temperature control section Increase baking or roasting time Increase temperature 25 F Preheat oven to selected temperature before placing food in when preheating is recommended Choose bakeware that will allow 2 inches of air space around all sides Open oven door to check food when timer signals shortest time suggested in recipe Oven peeking can make cooking times longer Preheat oven to selected temperature before placing food in oven Choose bakeware that will allow 2 inches of air space around all sides Position rack higher in oven Decrease oven temperature 15 to 25 F Level the range Bake in center of oven with 2 inches of space around each pan Check to make sure batter is level in pan Shield edge with foil 25 Display messages PROBLEM The display is showing DF F followed by a number shows on the display CAUSE There has been a power failure Press OFF CANCEL to clear the display then reset the clock See page 8 Press OFF CANCEL to clear the display If an F code appears again call for service See If You
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