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Toastmaster 1170X Bread Maker User Manual

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1. est authorized service facility for examination repair electrical or mechanical adjustment Do not use outdoors or while standing in damp area Do not let cord hang over edge of table or counter or touch hot surfaces Do not place on or near hot gas or electric burner or in a heated oven e To disconnect press the STOP button then grip the plug and pull out from the wall outlet Never pull on the cord Do not use Bread Maker for other than intended use This product is intended for household use only e Use accessory attachments only if recommended by Toastmaster Inc e Do not clean with metal scouring pads Pieces can break off the pad and touch electrical parts creating a risk of electrical shock Bread Maker must be placed at least 4 inches 10 2 cm from walls and edge of counter Do not cover Bread Maker with anything which would prevent the steam escaping This may cause warpage discoloration malfunction or even fire SAVE THESE INSTRUCTIONS THIS PRODUCT FOR HOUSEHOLD USE ONLY CAUTION A short power supply cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord Extension cords are available from local hardware stores and may be used if care is exercised in their use If an extension cord is required special care and caution is necessary Also the cord must be 1 marked with an electrical rating of 125 V and at least 13 A 1625 W and 2
2. select the program Toastmaster Dessert program The ie number 8 will be in the SELECT display window Press until program number is displayed in display window for all programs except Dessert START After selecting the pro gram the baking control and timer if needed press to start the program or timer BAKING count down Press to select light or dark crust color for bread programs only medium is preset Use light crust for breads high in sugar STOP Press and hold for more than 2 seconds during the cycle to cancel a program When a Bread amp Dessert Maker is packaged for shipment a clear plastic film is placed over the control panel as protection This film may either be removed or left on You may choose to leave it on but it will come off with use PROGRAM If you want to cancel the selected program press the STOP pad and hold it CANCEL down for more than 2 seconds at any time during the cycle PROGRAM SELECT RECALL If you have started the Bread amp Dessert Maker and are not sure which program you have selected you may recall this information Press and hold the start pad at anytime The number of the program and the crust color selection if making bread will appear in the display window 6 Basic Features PROGRAM SELECT All Toastmasterrm recipes tell you what program to select for each recipe Refer to prepackaged bread mix directions for program selection for each speci
3. statement to determine if in warranty service applies This appliance must be serviced by a Toastmaster authorized service center Unauthorized service will void warranty Consult your phone directory under Appliances Household Small Service and Repair or call 1 800 947 3744 If an authorized service center is not available locally your appliance may be returned postage prepaid to our National Service Center at the address shown in the warranty statement Products must be adequately protected to avoid shipping damage Surround your appliance with three inches of protective padding and include a note explaining the problem you have experienced along with a copy of the dated sales receipt We recommend insuring your pack age No C O D shipments accepted SPECIFICATIONS Power supply 120 V 60 Hz Power ae Consumption Kneading Motor 75 Dimension WxDxH 13 1 2 x 10 x 13 1 2 Weight Approx 19 Ibs 21 NOTES NOTES ONE YEAR LIMITED WARRANTY Toastmaster Inc warrants this product to original purchaser for one years from purchase date to be free of defects in material and workmanship This warranty is the only written or express warranty given by Toastmaster Inc This warranty gives you specific legal rights You may have other rights which vary from state to state ANY OTHER RIGHT WHICH YOU MAY HAVE INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE IS LIMITED IN DURATIO
4. the cord must be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over accidentally ELECTRIC POWER If electric circuit is overloaded with other appliances your Bread Maker may not operate properly The Bread Maker should be operated on a separate electrical circuit from other operating appliances POLARIZED PLUG This appliance has a polarized plug one blade is wider than the other As a safety feature to reduce the risk of electrical shock this plug is intended to fit in a polarized outlet only one way If the plug does not fit fully in the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to defeat this safety feature Race BEFORE YOUR FIRST USE Carefully unpack the Bread amp Dessert Maker removing all packaging materials To remove any dust that may have accumulated during packaging wash the pan kneading blade butter lid and liquid measuring cup Do not immerse pan See cleaning instruction on page 16 Wipe the outside of the machine with a damp cloth Do not use harsh or abrasive cleaners on any part of the Bread amp Dessert Maker Place the Bread amp Dessert Maker away from edge of counter on a dry stable surface away from burners and away from areas where cooking grease or water may splatter onto it Plug the Bread amp Dessert Maker into a 120 V 60 Hz outlet IMPORTANT SAFETY TIPS Unplug unit a
5. 5 FRENCH INSTA 7 8 BUTTER DESSERT 3 50 13 00 2 09 13 00 1 13 13 00 2 min 2 min 2 min 11 min 5 min 4 min 50 min 5 min 12 min 17 min 12 min 20 min 17 min 40 min 4 sec 4 sec 4 sec 15 min 8 min 4 sec 4 sec 3rd rise 40 min bake cook 50 min mm f TOTAL 4 00 3 40 1 59 hold warm 3 hours The Dessert program will beep 2 times when the display reads 1 48 as a reminder to stir the ingredients The Sweet Whole Wheat and Dessert programs will beep to tell you when to add additional ingredients i e raisins or nuts in specialty breads or when to add ingredients in desserts At the end of all bread programs a H is in the display window You may remove the bread or leave it in the bread machine If left it will automatical ly be kept warm for up to 3 hours during the hold warm process on all bread cycles At the end of all other programs End is in the display window The bread pan should be removed unless instructed otherwise in the recipe 40 min 30 min 50 min 40 min 20 min an 3 hours 3 hours BREAD AND DOUGH Programming USE PLASTIC LID FOR BUTTER PROGRAM ONLY The illustrations in this use and care guide are for information purposes only You may find your bread maker and parts look different however the steps for operation are the same Open the lid and remove the 2 Mount the kneading blade on pan by pulling straight up the shaft flat side down usi
6. N TO THE DURATION OF THIS WARRANTY Defective product may be brought or sent freight prepaid to an authorized service center listed in the phone book or to Service Department Toastmaster Inc 708 South Missouri St Macon MO 63552 for free repair or replacement at our option Your remedy does not include cost of inconvenience damage due to product failure transportation dam ages misuse abuse accident or the like or commercial use INNO EVENT SHALL TOASTMASTER INC BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES Some states do not allow limitations on how long an implied warranty lasts or allow the exclusion or limitation of incidental or consequential damages so the above limitations or exclusions may not apply to you For information write Consumer Claims Manager at the Macon address Send name address zip telephone area code and daytime number model serial number and purchase date KEEP DATED SALES RECEIPT FOR WARRANTY SERVICE Keep this booklet Record the following for reference Date purchased Model number Date code on bottom Toastmaster Inc National Service Center 708 South Missouri St ean MG basso CONTACT US APPELEZ In USA and Canada call 1 800 947 3744 Consumer Service 1 800 947 3744 a ee Consumer Parts 1 800 947 3745 keJ wwWw toasimaster com Hours 8 00 a m 4 30 p m CST consumer_relations toastmaster com PART NO 32709P01
7. READ AND SAVE THESE INSTRUCTIONS Toastmaster Corner Bakery Bread amp Dessert Maker Use and Care Guide 22 QUESTIONS 2 Models 1183X and 1170X a Before Contacting Your Retailer Call TOLL FREE 1 800 947 3744 and talk to one of Toastmaster s Experts WARNING A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death Please follow all safety instructions TABLE OF CONTENTS IMPORTANT SAFEGUARDS 0 000 eeceeneceee nano 3 BEFORE YOUR FIRST USE cc ade 4 CORNER BAKERY BREAD amp DESSERT MAKER INTRODUCTION Parts and ACCeSSONleS tia cianiandati di tind ania ais 5 Control Panel env cet wrt e aa aa e aut 6 Basic ES AUTOS id teeta adalat ath ae ae 7 Program Specifications tint iceland ite daa der eke aeri 8 BREAD AND DOUGH Programming icieli idee beta AA dns 9 Helpful Hints and Recipes 0 0 0 ecceeeeceeeeeeeeeeeeeeeeeaeeeeeaaeeeeeaaeeeseaaeeeeeeaeeeeeeaas Refer to Recipe Book BUTTER Programming sii with A ie a ei el ed 12 Helpful Hints and Recipes 0 eececeeeeee escent eeeeneeeeeeeaeeeeeeaeeeeeeaaeeeeeaeeeeeaaes Refer to Recipe Book DESSERT LOAN it AAA 14 Helpful Hints and Recipes coococcccnnoccccncocccccnoncnnonnncnc nano nonnnnn cnn nana nn nr rana Refer to Recipe Book CLEANING INSTRUCTIONS onccciccccococccocccconccononcnanncnonn cnn cc corran nn rana nn anna rra rana cnn 16 BEFORE CALLING FOR SERVICE 00 cccccccceccceceeeeeceeeeeaeeeeeeesee
8. ape the flour off the loaf with a spatula Longer delay times could alter the baking results No If there is too little in the pan the kneading blade cannot knead well enough If there is too much bread swells out of the pan Yes Be sure to deduct the same measurement of water to equal liquid substitution warm to 80 F 27 C Fresh milk is not recommended when using the timer because it may spoil while sitting in the pan Checklist for Bread BAKING RESULTS Bread Sides of Bread Bread Short amp maker bread rises too falls dense does not collapse Much coarse texture operate bottom is Coarse texture ingredients damp texture not mixing Please check the following bj a 1 Unplugged power outage 2 Oven area is too hot display H Display reads E 02 E 03 E 04 E 05 E 08 Ingredients spilled on heating element Top lid was open during baking Bread left in pan too long after program or water not reduced for delay Bread sliced just after baking Steam was not allowed to escape OPERATIONAL ERRORS Whole Wheat program chosen Kneading blade not installed 10 Not enough Water 11 Too much 12 Not enough Flour 13 Too much 14 No yeast Yeast 15 Not enough ERRORS 16 Too much MEASUREMENT 17 No sugar molasses or honey 18 Ingredients used other than recommended Flour 19 Wrong t
9. ays unplug after use CLEANING INSTRUCTIONS CLEANING Always unplug unit ANY SERVICING REQUIRING DISASSEMBLY OTHER THAN THE CLEANING DESCRIBED BELOW MUST BE PERFORMED BY AN AUTHORIZED SERVICE REPRESENTATIVE UNAUTHORIZED SERVICE WILL VOID YOUR WARRANTY Clean bread machine and parts after each use Avoid using any cleaning agents other than dish detergent Do not use steel wool or other abrasive materials Do not wash any parts in the dishwasher For best results remove the kneading blade after each use for cleaning If you do not it will become very difficult to remove To remove fill the pan with hot soapy water and allow it to soak for up to 30 minutes Wash it with a nylon bristle brush or cloth and dry thoroughly KNEADING BLADE Wipe the shaft with a soft cloth or sponge to prevent damage to the seal packing Allow to dry before storing the pan inside the Bread amp Dessert A SEAL PACKING The nonstick bread pan and blade will show normal wear with use DO NOT IMMERSE the pan in water Fill the pan with hot soapy water and allow to soak for up to 30 minutes Wash it witha nylon bristle brush or cloth and dry thoroughly Do not place pan in conventional oven Wipe the exterior with a damp dishcloth after each use Do not immerse the appliance in or splash with water After using cool and wipe out the oven interior with a damp dishcloth or plastic scouring pad Do not
10. eeceeeesaeeseaeeeeaaeseaaeseeeeeeeeeeas 17 Bread and Dough Questions and Answers c cccccceceeeeeeeeeeeseeeeseeseeeeceaeeesaeeesaaeseaaeseeeeeeeeeeeaas 17 Ghecklist for Bread tucan iin alan end nadia en ain lian 18 Dessert Questions and ANSWEYS 0 cccccccceeeeeeeeeeeeeeeeeeceeeeecaeeeeaaeseaaesaaeeseeeecaeesaaesteaesseaeesneeeaas 20 Service Information rica cat A A las 21 SPECIFICATIONS 2 le 21 IMPORTANT SAFEGUARDS When using electrical appliances basic safety precautions should always be followed to reduce the risk of fire electric shock and injury to persons including the following Read all instructions before using this appliance To protect against electric shock do not immerse cord plug or Bread Maker in water or other liquid see instructions for cleaning e Do not touch hot surfaces Always use oven mitts when handling the hot pan dessert or bread e This Bread Maker is not for use by children Keep out of reach of children e Close supervision is necessary when this Bread Maker is used near children Unplug from outlet when not in use and before cleaning Press stop button before unplugging Allow to cool before attaching or removing parts e Avoid touching moving parts Do not insert hand into the pan during operation Do not operate the Bread Maker with a damaged cord or plug or after the Bread Maker mal functions or has been dropped or damaged in any manner Return Bread Maker to the near
11. eginning The ingredi ents will be chopped into smaller pieces Turn the pan upside down and CAUTION shake the pan several times to release the bread The pan kneading blade and bread will be very hot Place the bread e Always unplug after use upright on a wire rack to cool approximately 20 minutes before cutting This allows gt the steam to escape Be sure to remove NOTE The unit must be allowed to the kneading blade cool down between each use from the bread Programming The Delay Timer For Bread or Dough When delaying bread reduce the amount of water by 1 3 teaspoons depending on the size of loaf Set the program and bread baking control Before pressing START set the timer for however long you want to wait before the bread is DONE up to 13 hours Add all of ingre dients including those specified Add at the beep at the beginning The ingredients will be chopped into smaller pieces EXAMPLE It is 9 00 p m now The bread is to be ready at 6 30 a m the next morning Set the timer for 9 30 because there are 9 hours and 30 minutes between 9 00 p m and 6 30 a m When pressed the time will NOTE The bread maker will advance in 10 minute incre start when the timer reaches ments the time of the program selected When constant pressure is applied to the pad the time will advance quickly Press the START pad The timer is set and the colon blinks After one minute 9 29 is di
12. ely the order listed No mixing of into bottom of bread maker with ingredients outside the the Y FRONT Y marking machine is necessary facing the front of the bread maker This will provide a more even airflow during baking cooking DRY INGREDIENTS v FRONT WATER OR LIQUIDS 5 Close the 7 Press START The time left for lid Plug the program to into 120 V J be finished is 60 Hz outlet The displayed display indicator will and counts down light up The bread When the display machine may emit reads 1 48 the YO an odor and or machine will beep smoke during first 2 times and stop mixing Take use from oils used a spatula and scrape the dry in manufacturing ingredients from the top sides This is normal for a new appliance and bottom corners of the pan into the wet mixture At 1 43 mixing will resume When the 6 Press Dessert button cake display reads 1 20 it will beep Place bread machine away 4 times to add additional from edge of counter ingredients Add ingredients quickly and evenly over batter to prevent heat loss Close lid The beeper will sound 8 Place the pan on a heat times when dessert is done resistant surface Refer to Press STOP and remove the recipe book for additional pan using oven mitts for all mixing cooling and desserts EXCEPT removing instructions cheesecakes See special instructions for cheesecakes in the recipe book CAUTION The pan kneading blade and dessert will be very hot Alw
13. fic mix The Dessert program contains an audible signal to check for proper mixing The Sweet Whole Wheat and Dessert programs contain an audible signal to add additional ingredients i e raisins nuts Refer to program specification page 8 Use this program for basic bread recipes and most packaged bread mixes This program works best if a recipe is high in sugar fat eggs or cheese If a recipe contains more than 50 whole wheat flour use this program During the first 20 3 minutes the bread machine is preheating prior to first knead FRENCH This program is best suited for breads low in fat and sugar which results in a crisp crust and a 4 coarse chewy interior INSTA BREAD Save time by using this program on recipes indi cated with a EJ in the Bread Index of the recipe book Simply omit the amount of active dry yeast called for in the recipe and use the larger amount of active dry yeast listed for the Insta program instead This program is used to prepare dough for making bread or rolls which are shaped before baking in a conventional oven The kneading blade churns the heavy whipping cream for 30 minutes The heating element does not warm the inner case This program will mix and bake cook cakes cheesecakes pie fillings puddings and fudge 8 Program Specifications AAA BASIC SWEET WHOLE WHEAT ebm om display time for ENTES beep to stir display time for ar beep to add 3 25 2 34
14. he top of the loaf when it is done If the bread has already begun to bake when the outage occurs you must begin with new ingredients Should a power outage occur during the dessert program provided it has not begun to bake you can try starting the program from the beginning This may not always produce an acceptable result CORNER BAKERY BREAD amp DESSERT MAKER INTRODUCTION The illustrations in this use and care guide are for information purposes only You may find your bread maker and parts look different however the steps for operation are the same Parts Handle Pan Handle Lid Viewing Window Kneading Blade Flat side down Front Pan Air Exhaust Shaft Rotates the kneading blade Control Panel Inner Case Accessories Liquid Measuring Cup Lid for Butter Full Color Recipe Book 1 cup USE THIS LID FOR for Breads Doughs Butters BUTTER PROGRAM ONLY and Desserts Control Panel DISPLAY WINDOW Indicates the number of program crust color if making bread and amount of time left for completion of program Indicates TIME Press arrows to delay program The time will advance in 10 minute intervals to 13 00 hours Press the START pad the colon will blink The timer display signals See REMAININGTIME cannot be used on page 9 for bread or dough programs page 12 for butter Butter or Dessert programs TIME program and page DESSERT 14 for dessert Press to
15. nd allow to cool before cleaning Remove any flour bread crumbs or other mate rials from the inside of the inner case using a damp sponge cloth or a small portable vacu um cleaner The bread maker will bake up to a 2 pound loaf of bread Do not put a larger quantity of ingre dients into the pan than recommended If you do so the bread may not mix or bake correctly and the bread maker may be damaged The maximum amount of flour to be used is as follows BAKE settings approximately 4 cups Prepackaged bread mixes 4 cups DOUGH setting 4 2 3 cups The dessert recipes have been developed specifically for the Toastmaster Bread amp Dessert Maker We do not recommend using more or less ingredients than specified in each recipe Handle hot pan with care using pot holders or oven mitts Remove the pan by pulling straight up on the handle Do not turn or shake the pan while taking it out If the pan is damaged or bent the temperature sensor will not work properly POWER OUTAGE During the bread programs if the machine loses power before the second rise you can try starting the machine at the beginning of the cycle again This may not always produce an acceptable loaf If you are not sure when the outage occurred remove the dough ball from the pan and place in an oven safe baking container Allow to double in size and place in a preheated 350 F 177 C oven for 25 30 minutes or until done The bread should sound hollow when tapped on t
16. ng the handle 3 Place all ingredients in pan in 4 Insert pan until it fits securely into bottom of bread maker with the Y FRONT Y marking facing the front of the bread maker This will provide a more even airflow during baking cooking the order listed YEAST DRY INGREDIENTS WATER OR LIQUIDS Vv FRONT V NOTE When using the delay timer add the yeast last on top of the flour and away from the liquid This is critical for good results Close the lid Plug into 120 V 60 Hz outlet The display indicator will light up The bread machine may emit an odor and or smoke during first use from oils used in manufacturing This is normal for a new appli ance Press START The time left for the program to be finished is displayed and counts down The Sweet and Whole Wheat programs will ae beep to add additional ingredients during the second knead Opening lid will not stop kneading Add ingredients quickly and evenly over dough to prevent heat loss Close lid Select program EE and baking control The Baking function is used to select the bread crust color It can be baked medium light or dark It is not necessary to press the control when medium is desired Place bread machine away from edge of counter B C MED gt LIGHT mp DARK The beeper will sound 8 times when bread is done Press STOP and remove the pan using oven mitts If using the delay timer add all of the ingredients at the b
17. splayed and the ME timer continues to count down in 1 minute incre Colon will blink ments 11 BUTTER Programming The butter program DOES NOT have a delay feature USE PLASTIC LID FOR BUTTER PROGRAM ONLY 1 Open the lid and remove the 2 Mount the kneading blade on pan by pulling straight up the shaft flat side down using the handle 3 Pour heavy whipping cream Insert pan until it fits securely in pan Put on butter lid USE into bottom of bread maker THE PLASTIC LID FOR with the Y FRONT W marking BUTTER PROGRAM ONLY facing the front of the bread maker This will provide more even airflow Vv FRONT Y HEAVY WHIPPING CREAM 12 5 Close the lid Plug into 120 V 6 Select butter program 60 Hz outlet The display indicator will light up ae Press START The time left for the program to be finished is displayed and counts down The beeper will sound 8 Without removing butter lid tilt times when butter is done the pan pouring the Press STOP and remove the buttermilk off the butter Remove butter from pan using a rubber or plastic spatula CAUTION e Always unplug after use DESSERT Programming The dessert program DOES NOT have a delay feature USE PLASTIC LID FOR BUTTER PROGRAM ONLY Open the lid and remove the 2 Mount the kneading blade on pan by pulling straight up the shaft flat side down using the handle 3 Place all ingredients in pan in Insert pan until it fits secur
18. st on top of flour away from liquids Make sure yeast is fresh and room temperature 22 Use active dry rapid or quick in equal amounts Follow bread machine yeast directions 23 Water should be 80 F 27 19 BEFORE CALLING FOR SERVICE Dessert Questions and Answers Why does the height and shape of the desserts vary The kneading blade comes out with the dessert The dessert has a floured cor ner Can the timer be used Can ingredients be halved or doubled Can fresh milk be used in place of dry milk Do have to use egg replacement in the eggs filling and pudding 20 The height and shape of desserts may dif fer depending on the ingredients Accurate measurement of ingredients is essential to make delicious dessert This can happen as the kneading blade is detachable Use a non metal utensil to remove it Be sure and stir the dessert when it beeps 2 times at 1 48 No the ingredients will not mix and bake properly Most of the recipes have perish able ingredients and you must stir the ingredients at 1 48 No If there is too little in the pan the kneading blade cannot mix well enough If there is too much the Bread amp Dessert Maker will not cook properly Yes Be sure to deduct the same measure ment of water to equal liquid substitution Yes egg replacement must be used because eggs will curdle when making these recipes SERVICE INFORMATION Please refer to warranty
19. use metal utensils inside the pan They will damage the non stick coating If the bread sticks to the lid use a plastic pancake turner to clean The non stick coating may change color over time This is caused by moisture and steam and in no way affects performance STORING Be sure the Bread Dessert Maker is completely cooled before storing All removable parts should be thoroughly cleaned and dried after each use Store with lid closed BEFORE CALLING FOR SERVICE Bread and Dough Questions and Answers Why does the height and shape of bread differ in each loaf The bread has an unusual aroma Why The kneading blade comes out with the bread The baked loaf of bread has a floured corner Why can the timer not be set for more than 13 hours Can ingredients be halved or doubled Can fresh milk be used in place of dry milk The height and shape of bread may differ depending on the ingredients room temperature and length of the timer cycle Also accurate measurement of ingredients is essential to make delicious bread Stale ingredients or too much yeast may have been used Always use fresh ingredients Accurate measurements are essential to make delicious bread This can happen as the kneading blade is detachable Use a non metal utensil to remove it Caution The kneading blade will be hot Sometimes flour in the corner of the pan may not have been completely kneaded into the dough Scr
20. ype of flour used INGREDIENT PROBLEMS 20 Yeast touched water before kneading 21 Old yeast used 22 Wrong type of yeast used 23 Temperature of water either too hot or too cold 18 Suggestions The following suggestions have a corresponding number found on the checklist Be sure to read both 1 Plug into 120 V 60 Hz outlet Refer to page 4 for power outage instruction 2 Open lid remove pan and allow to cool 3 Needs service Call toll free 1 800 947 3744 4 Wait until program is complete unplug allow to cool and clean 5 Only open lid during kneading process to check dough ball or to add ingredients 6 Remove bread as soon as program is done and place on wire rack When delaying bread reduce the amount of water by 1 3 teaspoons 7 Allow to cool approximately 20 minutes 8 Program begins with 20 minute preheat 9 Put kneading blade on the shaft of pan 10 13 Check the dough ball halfway through the 1st kneading cycle It should be round smooth textured soft and slightly tacky to the touch If more like a batter add 1 TBL flour Allow to mix add more if necessary If too dry add 1 tsp water Allow to absorb add more if necessary 14 Follow recipe 15 Increase by 1 4 tsp 16 Decrease by 1 4 tsp 17 Sugar substitutes not recommended 18 Follow recipe or substitution recommendations 19 Flours cannot be substituted 20 Place yea

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