Sanyo EMS-8600S Microwave Oven User Manual
Contents
1. f E A AA 5 WEIGHT DEFROST TIME DEFROST Hi Ps DECONGELATION POIDS DECONGELATION TEMPS 8 3 DIRECT ACCESS KEYPADS Pre programmed to cook or reheat popular foods with minimal number of steps 4 KITCHEN TIMER Use as a timer 5 MEMORY Use to save favorite cooking programs 6 WEIGHT DEFROST Pre programmed to defrost by weight 7 CLOCK Use to set the clock 8 TIME DEFROST Use to defrost by time 9 NUMBER KEYPADS ali BEVERAGE BOISSON TS VEGETABLE b L GUMES SURGEL S 10 7 Use to enter time or weight and express cook ii STOP ARRET STARTIMARCHE 42 10 AM PM CLEAR EFF _ 30SEC Use to choose AM or PM when set clock 11 STOP CLEAR Press once Stops oven Display Window Press twice Stops oven and 1 2 3 4 clears all prior settings 12 START 30 SEC Press START 30SEC after entry to start oven Use to add 30 seconds to TIME COOKING DIRECT ACCESS and TIME DEFROST programs 5 6 7 8 9 KA Microwave 5 8 Defrost 6 Child lock out High power 7 L Auto cook P p Low power 8 Oz Ounce The oven will beep 5 times to o indicate the completion of a 9 CJ Milliliter program 10 SETTING CLOCK To set the correct time of day follow the steps below Example To set 3 15 Press CLOCK lights and a tone will sound The display will CLOCK show 00 00 with the first 0 flashing Press 02. s instructions Do not close with metal tie Make slits to bags allow steam to escape and cups unattended while cooking Paper towels Use to cover food for reheating and absorbing fat Use with supervision for short term cooking only Do not use recycled paper towels they may contain metal and could ignite Use as a cover to prevent splattering or a wrap for steaming paper Plastic Follow the manufacturer s instructions Only use items labeled Microwave Safe Some plastic containers soften as the food inside gets hot Boiling bags and tightly closed plastic bags should be slit pierced or vented as directed by package not allow plastic wrap to touch food Microwave safe only meat and candy thermometers Use as a cover to prevent splattering and to retain moisture Materials to be avoided in microwave oven Utensils Remarks Aluminum tray May cause arcing Transfer food into microwave safe dish Food carton with May cause arcing Transfer food into microwave safe dish metal handle Metal or metal Metal shields the food from microwave energy Metal trim may cause arcing trimmed utensils Metal twist ties May cause arcing and could cause a fire in the oven Paper bags May cause a fire in the oven Plastic foam Plastic foam may melt or contaminate the liquid inside when exposed to cups high temperature Wood Wood will dry out when used in the microwave oven and may split or crack SET UP NA
3. 3 1 and 5 to enter time of day You must press 4 numbers to set the clock 2 for the hour and 2 for minutes When entering hours 1 9 a zero must be entered first Press AM PM to choose AM or PM AM PM Press CLOCK turns off and the display will show the present CLOCK time The colon will remain flashing Note If the clock or display shows any abnormality unplug the oven from the AC outlet Plug it in again and then reset the clock e When power resumes after a power interruption reset the clock following the instructions above e The display will show 0 00 if the clock is not set e If the clock is not set within 1 minute of pressing CLOCK or STOP CLEAR is pressed the display will return to 0 00 CHILD LOCK OUT The oven has a safety feature which prevents use by children The feature locks the op eration of the oven until canceled To set se ae oa 1 Press and hold STOP CLEAR for 3 seconds A tone will sound and the R lights The display will show Z 23 To cancel C Press and hold STOP CLEAR for 3 seconds A tone will sound and the STOP turns off CLEAR STOPPING THE OVEN WHILE IN OPERATION 1 You can stop the oven by pressing STOP CLEAR once or by opening the door 2 You can resume cooking by closing the door and pressing START 3 Press STOP CLEAR twice to stop the oven and clear all settings 41 KITCHEN TIMER To set kitchen timer for 2 minutes Press KIT
4. Place 1 3 cups in oven Step Procedure Keypad Press BEVERAGE once for 1 cup BEVERAGE Press BEVERAGE twice for 2 cups Press BEVERAGE three times for 3 cups indicators light Press START 30SEC START 30SEC will flash while cooking indicator turns off SOUP This feature can be used to reheat soup Step Procedure Keypad Press SOUP once for 1 serving approx 118 ml 4 oz Press SOUP twice for 2 servings approx 354 ml 12 oz Press SOUP three times for 3 servings approx 236 ml 8 oz Press SOUP four times for 4 servings approx 473 ml 16 oz indicators light Press START 30SEC START 30SEC indicator turns off will flash while cooking DINNER PLATE This feature can be used to reheat precooked foods placed on a dinner plate Step CProcedure Cd Keypad ____ Press DINNER PLATE once for 1 serving approx 255 g 9 oz DINNER PLATE Press DINNER PLATE twice for 2 servings approx 340 g 12 oz Press DINNER PLATE three times for 3 servings approx 510 g 18 oz indicators light Press START 30SEC START 30SEC indicator turns off SA will flash while cooking FRESH VEGETABLE This feature can be used to cook fresh vegetables Procedure Press FRESH VEGETABLE once for 113 g 4 02 FRESH Press FRESH VEGETABLE twice for 226 g 8 oz VEGETABLE Press FRESH VEGETABLE three times for 453 g 16 oz indicators light Press START 30SEC START 30SEC indicator turns off will flash while
5. cooking FROZEN VEGETABLE This feature can be used to cook frozen vegetables Step Procedure Cd Keypad 1 Press FROZEN VEGETABLE once for 113 g 4 02 Press FROZEN VEGETABLE twice for 226 g 8 oz Press FROZEN VEGETABLE three times for 453 g 16 oz indicators light Press START 30SEC START 30SEC indicator turns off 2 will flash while cooking 15 DIRECT ACCESS COOKING REHEATING GUIDE re Special Notes Starting Temp Unfold the bag and place in oven according to package directions Do not leave the oven unattended when popping popcorn Pierce skin with a fork Place on a paper towel Arrange in a circular Room pattern with heavier ends pointing toward the outer edge of turn 10 minutes after cooking Beverage Place cups or mugs with liquids in oven uncovered Stir after reheat RRoom Refrig ing Be careful when handling or drinking liquids immediately out of erated oven as contents will be hot Soup Cover food with plastic wrap Allow to stand covered for a few Refrigerated minutes after reheating Plate Fresh Wash and cut into slices cubes etc Place in bowl or dish adding 1 Refrigerated Vegetable tablespoon of water per serving Cover Let stand covered for ap prox 2 minutes after cooking Frozen Follow package directions for adding water Place in bowl or dish Frozen Vegetable jand cover Let stand covered for approx 2 minutes after cooking WEIGHT DEFROST WEIGHT DEF
6. fillets Turn over Rearrange Rinse under cold water to 5 10 minutes separate after e Steaks Steaks sd Tumoven o over 15 10 minutes 10 minutes Scallops Break apart Remove defrosted seafood FAST STARTING In waiting state instant cooking at 100 power level can be started by selecting a cooking time from 1 to 6 minutes by pressing number pads 1 to 6 Press START 30SEC to increase the cooking time affs COOKING PRINCIPLES AND TECHNIQUES Advantages of microwave cooking are speed and efficiency For warming heating and defrosting nothing compares Here are a few tips that will make microwaving easier and more enjoyable Microwave Cooking Principles Because microwave cooking requires only one quarter to one third the time of conventional cooking cooking principles become even more important Quantity In microwave cooking the cooking time is dependent on the amount of food in the oven If you double the recipe plan on doubling the cooking time Density Dense foods such as potatoes need more cooking time as they take longer for microwave energy to penetrate and for the heat to be conducted through them Shape and Size Cut food into uniform shapes and sizes for even cooking in the microwave When cooking irregular shapes such as chicken pieces place the thicker parts to the outer edge of the dish Moisture Sugar and Fat Food high in moisture sugar or fat cook faster Add a minimum of liqui
7. in mind the following rules at all times a Do not overcook food Carefully attend the appliance when paper plastic or other combustible materials are placed inside the oven to facilitate cooking Do not use the oven cavity for storage purposes Do not store combustible items such as bread cookies paper products etc inside the oven If lightning strikes the power line the oven may turn on by itself Remove wire twist ties and metal handles from paper or plastic containers bags before placing them in the oven This oven must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS on page 6 Install or locate this oven only in accordance with the provided installation instructions Some products such as whole eggs water with oil or fat sealed containers and closed glass jars may explode and therefore should not be heated in this oven 10 11 12 13 14 15 16 17 18 Use this appliance only for its intended use as described in the manual Do not use corrosive chemicals or vapors in this appliance This oven is specifically designed to heat or cook food It is not designed for industrial or laboratory use As with any appliance close supervision is necessary when used by children Do not operate this oven if it has a damaged cord or plug if it is not working properly or if it has been damaged or dropped This appliance should be serviced only
8. or at our option replace a Microwave Oven which shows evidence of a manufacturing defect in materials or work manship Replacement PARTS are warranted for the remaining portion of the warranty period WHAT IS NOT COVERED a Microwave Ovens purchased outside Canada Microwave Ovens purchased in a used condition Problems due to product set up and installation Adjustments that are outlined in the Operating manual Consumable or removable items such as light bulbs glass trays turntable rollers and metal grill rack Damage in or due to transportation Damage due to improper maintenance accident abuse misuse or negligence h Damage caused by lightning and power surge ORIGINAL RETAIL PURCHASER S RESPONSIBILITY You the original retail purchaser must pres ent your original dated bill of sale together with this warranty to SANYO Canada Inc or to an authorized SANYO Canada Inc or to an authorized SANYO Service Depot when you make a claim under this Warranty You the original retail purchaser are respon sible for any costs of TRANSPORTING the product to and from SANYO Canada Inc or an authorized SANYO Service Depot You also are responsible for the cost of any MAINTENANCE necessary in respect of the product WARRANTY BECOMES VOID This Warranty becomes void if the product s serial numbers are altered or removed of if any repair to the product is made by other than SANYO Canada Inc or an authorized SANYO
9. pressed the display will count down remaining cooking time in Stage 1 The oven will beep and start Stage 2 e Five beeps indicate the MEMORY program is finished Note POWER LEVEL SETTING GUIDE 100 50 PL10 PL5 e Cooking poultry vegetables and most casseroles e Boiling water e Preheating a browning dish e Reheating rice and pasta e Cooking custards and pasta e Cooking rump roast ham veal lamb 90 PL9 40 PL4 e Cooking less tender cuts of meat in liquid or slow cooking dishes e Completing the cooking cycle of less tender roasts 80 30 PL8 70 PL7 60 PL6 e Reheating precooked or prepared food quickly e Cooking fish e Cooking cheese dishes PL3 20 PL2 Cooking scrambled eggs 10 e Baking cakes PL1 13 e Completing the cooking cycle of casseroles stews sauces e Manual defrosting e Softening chocolate e Clarifying butter e Heating breads rolls pancakes tacos tortillas French toast e Softening cream cheese butter e Keeping casseroles warm DIRECT ACCESS COOKING The eight DIRECT ACCESS keys are preprogrammed to cook or reheat a variety of popular foods with a minimum number of steps POPCORN Place prepackaged popcorn bag into oven 49 85 or 99 g 1 75 3 or 3 5 oz Step C Procedure C Keypad ____ Press POPCORN once for 49 g 1 75 02 POPCORN Press POPCORN twice for 89 g 3 oz Press POPCORN
10. to remove if left for many days Wipe splatters with a wet paper towel especially after cooking chicken or bacon REMOVABLE PARTS The following parts may be removed as described They should be washed in warm not hot water with a mild detergent and a soft cloth Once they are clean rinse them well and dry with a soft cloth Never use cleaning powders steel wool or rough pads e The turntable may be cleaned at the sink Be careful not to chip or scratch the edges as this may cause the turntable to break during use e The turntable roller rest should be cleaned regularly SPECIAL CARE For best performance and safety the inner door panel and the oven front frame should be free of food or grease buildup Wipe them often with a mild detergent Then rinse and wipe dry Never use cleaning powders or rough pads After cleaning the control panel press STOP CLEAR to clear any entries that might have been entered accidentally while cleaning the panel 20 WARRANTY WARRANTY APPLICATION New unused SANYO Microwave Oven purchased in Canada through a SANYO authorized dealer are warranted against manufacturing defects in materials and workmanship for ONE YEAR for parts and labor from the date of purchase by the original retail purchaser This Warranty only applies in favor of the original retail purchaser of the warranted product SANYO CANADA INC S RESPONSIBILITY During the warranty period SANYO Canada Inc will repair
11. CHEN TIMER lights and a tone will sound The dis KITCHEN TIMER play will show 00 00 with the first 0 flashing Enter desired time You must press 4 numbers to set the timer 2 for the minutes and 2 for the seconds When entering 1 9 minutes a zero must be entered first Press START 30SEC lights and flashes The display will show START 30SEC the time remaining Note Five beeps indicate the KITCHEN TIMER is finished e Press STOP CLEAR to cancel KITCHEN TIMER The maximum time that can be set is 99 minutes 99 seconds TIME COOKING This basic microwave cooking method allows you to cook food for a desired time In addition to 100 PL 10 power level you can select different microwave power from 9 levels 1 9 10 90 of total power level Example To cook at 80 power level for 20 minutes Enter a cooking time in minutes and seconds Enter 2 0 0 and 0 hse Press POWER 1 10 times Power indicator lights pe eee High power symbol Press POWER lights when 8 10 power three times levels are entered PL 8 appears in o Low power symbol oo lights when 1 7 power ey levels are entered Press START 30SEC START 30SEC or will flash while cooking Nota The maximum time that can be set is 99 minutes 99 seconds e If no power is entered the power level will always be 100 PL10 30 SEC This feature provides 2 functions e You may quickly start TIME COOKING by pressin
12. MES OF OVEN PARTS AND ACCESSORIES Remove the oven and all materials from the carton and oven cavity Your oven comes with the following accessories 1 Turntable 1 Turntable roller rest 1 Instruction Manual Interior Door Cabinet light Control panel Door Safety Locks Shuts off oven power if door is Door Handle opened during operation e Pull handle gently to open door e When you open the door during cooking process the cooking stops but the program will not be canceled Touch START to resume cooking TURNTABLE INSTALLATION Turntable e Never place the turntable upside down The turntable should never be restricted Both turntable and roller rest must always be used during cooking All food and containers of food are always placed on the turntable for cooking e If turntable or roller rest cracks or breaks contact your nearest authorized service center for more information regarding replacement Receptacle 7 1 Remove any tape covering receptacle 2 Place the roller rest on the cavity bottom 3 Place the turntable on top of the roller rest as shown in the diagram Make sure the turntable hub is securely locked in the receptacle INSTALLATION Remove all packing material and accessories Examine the oven for any damage such as dents or broken door Do not install if oven is damaged Do not remove the light brown Mica cover that is attached inside the oven cavity to protect the magn
13. ROST allows you to easily defrost foods by eliminating guesswork in determining defrosting time Follow the steps below for easy defrosting Procedure Keypad Press WEIGHT DEFROST The display will show dEF 1 WEIGHT DEFROST indicators light Enter food weight Weight must be entered in ounces Use chart to convert pounds into ounces The weight range is between 4 100o0z Example To defrost 31 2pounds enter 56 ounces indicator lights Press START 30SEC indicator turns off START 30SEC will flash while defrosting Converting pounds into ounces LBS f 25 so 1 0 15 2 0 25 130 35 40 45 5 0 55 16 0 oz la Ja tf 32404856 lea 72 808896 TIME DEFROST TIME DEFROST allows you to defrost foods based on time Step Procedure Keypad gA Press TIME DEFROST The display will show dEF 2 TIME DEFROST a Enter desired defrosting time Enter 1 2 numbers for minutes and 2 a START 30SEC numbers for seconds Example To defrost for 4 minutes 25 seconds Note The maximum time that can be set is 99 minutes 99 seconds 16 DEFROSTING CHART tem During Defrosting snangTme C CCT CCS C r fro A am A C A Chicken whole Turn over Cover ends with foil Rinse under cold 15 30 minutes water after defrosting Separate Turn over 10 15 minutes Cornish hens Turn over Cover ends with foil Rinse under cold 15 30 minutes water after defrosting Crabmeat Shrimp Break apart 5 10 minutes Fish
14. SANYO INSTRUCTION MANUAL EM S8600S Stainless Steel Microwave Oven TAE 4js 6 7 849 anew o ess C aee 1 READ these instructions carefully before installing and operating the oven Keep them for further reference 2 Record in the space below the SERIAL NO found on the nameplate on your oven and retain this information for future reference SERIAL NO Help Line 1 800 263 2244 Monday to Friday 9am 5pm eastern www sanyo ca PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 DOOR bent 2 HINGES AND LATCHES broken or loosened 3 DOOR SEALS AND SEALING SURFACES d The oven should not be adjusted or repaired by anyone except properly qualified service personnel SPECIFICATIONS Moo o ss weine o oaa Specifications subject to change without notice Thank you for choosing SANYO Please read all instru
15. Service Depot LIMITATIONS a SANYO Canada Inc reserves the right to change or improve the design of the model of the product warranted hereunder without incurring any obligation to make any modifications to or to install any improvements in or on the product In the event shall SANYO Canada Inc or any of its Authorized Dealers be liable for special or consequential damage arising for the use of this product STATUTORY WARRANTIES The above provisions do not preclude the operation of any applicable provincial statute which in certain circumstances may not allow some of the limitations and exclusions de scribed in this Warranty Where any terms of this Warranty are prohibited by such a statute they shall be deemed null and void but the re mainder of this warranty shall remain in effect HOW TO OBTAIN WARRANTY SERVICE Please contact the SANYO Authorized Dealer from whom the product was purchased or contact us directly at SANYO Canada Inc 1 300 Applewood Cres Concord ON L4K 5C7 1 800 263 2244 905 760 9944 www sanyo ca 21 QUICK REFERENCE CLOCK 1 Press CLOCK 2 Press numbers to set time When entering hours 1 9 a zero must be entered first 3 Press CLOCK CHILD LOCK OUT To set 1 Press and hold STOP CLEAR for 3 seconds To cancel 1 Press and hold STOP CLEAR for 3 seconds KITCHEN TIMER 1 Press KITCHEN TIMER 2 Enter desired time When entering 1 9 minutes a zero must be en
16. aby bottles or baby food in the microwave oven Uneven heating may occur and could cause physical injury Do not heat narrow necked containers such as syrup bottles Do not attempt to deep fry in your microwave oven Do not do home canning in this microwave oven as it is impossible to be sure all contents of the jar have reached boiling temperature Do not use this microwave oven for commercial purposes This microwave oven is made for household use only To prevent eruptive boiling of hot liquids and beverages or scalding yourself stir liquid before placing the container in the oven and again halfway through cooking time Let stand in the oven for a short time and stir again before removing the container IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure 1 to excessive microwave energy Read all instructions before using the appliance Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on page 2 As with most cooking appliances close supervision is necessary to reduce the risk of a fire in the oven cavity If materials inside the oven ignite Keep the oven door closed Turn the oven off and Disconnect the power cord or shut off power at the fuse or circuit breaker panel Keep
17. an be used to achieve the best results Insert the thermometer carefully and properly into the food The guide below gives suggested thermometer readings for meat and poultry Keep in mind that standing time is essential for most food to reach its proper serving temperature Guide to Internal Temperatures 140 F 60 C Rare beef 150 F 66 C Vegetables hot drinks soups casseroles Medium beef lamb veal Well done beef lamb Whole fish Well done pork poultry pieces or roasted bird 160 F 71 C 165 F 74 C 170 F 77 C 185 F 85 C 18 MAINTENANCE TROUBLESHOOTING Check your problem by using the chart below and try the solutions for each problem If the microwave oven still does not work properly contact the nearest authorized service center TROUBLE POSSIBLE CAUSE POSSIBLE REMEDY Oven will not Electrical cord for oven is not plugged in Plug into the outlet start e Door is open e Close the door and try e Wrong operation is set again e Check instructions Arcing or e Materials to be avoided in microwave e Use microwave safe sparking oven were used cookware only e The oven is operated when empty e Do not operate with oven e Spilled food remains in the cavity empty e Clean cavity with wet towel Unevenly e Materials to be avoided in microwave e Use microwave safe cooked foods oven were used cookware only Food is not defrosted completely e Completely defrost food Cook
18. by qualified service technicians Contact the nearest authorized service facility for examination repair or adjustment Do not cover or block any vents on the oven Do not store or use this appliance outdoors Do not use this oven near water near a kitchen sink in a wet basement or near a swimming pool or similar locations Do not immerse cord or plug in water Keep cord away from heated surfaces Do not let cord hang over edge of table or counter When cleaning door and oven surfaces that meet when door is closed use only mild non abrasive soaps or detergents applied with a sponge or soft cloth See Cleaning instructions on page 20 Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling Visible bubbling or boiling when the container is removed from the microwave oven is not always present This could result in very hot liquids suddenly boiling over when the container is disturbed or a spoon or other utensil is inserted into the liquid SAVE THESE INSTRUCTIONS 5 GROUNDING INSTRUCTIONS To reduce the risk of injury to persons A DANGER Electric Shock Hazard e Touching some of the internal component scan cause serious personal injury or death Do not disassemble this appliance WARNING Electric Shock Hazard e Improper use of the grounding can result in electric shock Do not plug into an outlet until appliance is prope
19. ctions carefully to obtain maximum benefit of your product Questions Our toll free number is 1 800 263 2244 9am 5pm Monday to Friday Eastern time TABLE OF CONTENTS SAFETY Proper and Safe Use of Your OVEIN ccesecceeeeceseseseeeseeseneneeeeneenenes 4 Important Safety INStrUCTIONS 0 0 eee ceee cette ee eeneeeteteeeeteateeteneeeeenaeees 5 Grounding IMSUUCHONS ssc iecccczeescedseune yedccesave eo aa 6 VERSIS ceca aanse iaia iaai aaia 6 SETTING UP YOUR OVEN Names of Oven Parts and ACCESSOTIES ccceeeeeeeeeeeeeeeeneeeeeeeeeee 8 Tumtable Installation ssie lav addi anteapacsdeiaedeedsaaecnaniens 8 Installation nina a a ian ae aA deci 9 OPERATION Control Panel and Features 0 ccccceccececeeeeeceeeeeeeeeeaeeeeeeeeenneteeees 10 Setting ClOCK Hiei Ra ies RR Ae ee 11 CHIE Lock OUNi ieies nnccdde ua steaxaiees a AEE aaaea a 11 Kitchen TIMOR giente ae ae e REE ESERE TEREE 12 Time COOK NG ipiis isn ariari aaia a E 12 FIO SS OC a A E EEEa EEE 12 Memory COOKING irase a Eae 13 Power Level Setting Guide ciccccnsiectsscirise rennan an 13 Direct ACCESS COOKING visa ccesistcstaienscie dae ecteenteatiedenntsessdedeibecmerseneedie 14 16 Weight Defroster ii hadnt atielihe AN EE 16 Time DEMOS siressa ocasio nieee ee aaa eaae E aaiae E e E Eea asara 16 D frosting Charterina ea R E N 17 COOKING GUIDE Cooking Principles and TeChniques isisisisiriiniasissisincirsniisiissrsciei 18 MAINTENANCE Troublesh
20. d to moisten foods An excess amount of water slows cooking Starting Temperature Frozen or refrigerated foods take longer to microwave than food at room temperature Delicate Ingredients Delicate foods such as eggs cheese mayonnaise etc cook very quickly and should be watched carefully Microwave Cooking Techniques Arranging Arrange food in a circular pattern with denser thicker items at the edge of the dish Piercing Pierce the membrane of foods such as eggs oysters snails sausages livers clams and whole vegetables so they do not burst Reheating Cooked food reheats extremely well by using a low level of microwave energy Place denser foods near the outer edge of the dish when reheating Covering Most foods will cook and reheat better when covered Pierce plastic wrap to vent steam Stirring Stirring foods help them cook more quickly and evenly Turning Over To promote more even cooking turn large solid items such as roasts or baked potatoes over halfway through the cooking time Shielding Use small smooth strips of aluminum foil to prevent corners thin or bony areas from overcooking Standing Time Foods continue cooking even after removal from the oven Standing time is necessary to allow foods to complete cooking defrosting Converting Recipes Microwave recipes will likely call for less liquid and cooking time Microwave Thermometers A microwave safe thermometer c
21. etron NOTE This unit is not designed for 50 Hz or any circuit other than a 120 volt 60 Hz AC circuit This oven is designed for counter top installation Counter top Installation 1 Select a level surface that e Leave a minimum clearance of 3 inches provides enough open space for above the oven the in take and or outlet vents e Do not remove the legs from the bottom of the oven e Blocking the intake and or outlet openings can damage the oven e Place the oven as far away from radios and TV s as possible Operation of microwave oven may cause interference to your radio or TV e Ifthe cabinet is covered with a protective film remove the film 2 Plug your oven into a standard 120 volt 60 Hz household outlet Be sure the electrical circuit is at least 15 amperes and that your microwave oven is the only appliance on the circuit bj y Tr A minimum clearance of 3 inches is required between the oven and any adjacent wall One side must be open WARNING Do not install oven over a range cook top or other heat producing appliance If installed near or over a heat source the oven could be damaged and the warranty would be void OPERATION CONTROL PANEL AND FEATURES 1 DISPLAY WINDOW Shows cooking time in minutes and seconds during cooking Shows clock time when oven is not in use 2 POWER POWER MEMORY TIMER 4 Use to set power levels other than 100 PUISSANCE M MOIRE MINUTERIE PL 10
22. g START 30 SEC The maximum time that can be set is 99 minutes 59 seconds e You can add extra time while using TIME COOKING DIRECT ACCESS and TIME DEFROST programs Press START 30 SEC while cooking is in progress to add time in 30 second increments This feature may not used with the WEIGHT DEFROST program 12 MEMORY COOKING You can enter five cooking programs to be saved in MEMORY Each program can have up to 2 cooking stages as some recipes require different stages of cooking at various power levels to get better results Each stage can be programmed with a different time and power level To set a MEMORY cooking program Step Procedure Keypad _ _ i Press MEMORY 1 5 times to input a cooking program MEMORY Follow steps 1 amp 2 for TIME COOKING for the first stage do not POWER press start Press POWER two Example To cook for 10 minutes at 90 power level for first stage times PL 9 appears or R indicators light Enter cooking time and power level for the second stage Example To cook for 3 minutes at 20 power level for second stage KA Ve Press POWER nine times PL 2 appears in the display or indicators light 3 00 Eo Press MEMORY to save the program MEMORY To a MEMORY cooking program Procedure L Procedure Keypad ___ r Press MEMORY 1 5 times to access saved programs MEMORY Press START 30SEC START 30SEC or 8 will flash while cooking e When START 30SEC is
23. ing time power level is not suitable Use correct cooking time e Food is not turned or stirred power level e Turn or stir food Overcooked e Cooking time power level is not suitable Use correct cooking time foods power level Under cooked Materials to be avoided in microwave e Use microwave safe foods oven were used cookware only e Food is not defrosted completely e Completely defrost food e Oven ventilation ports are restricted e Check to see that oven e Cooking time power level is not suitable ventilation ports are not restricted e Use correct cooking time power level Improper e Materials to be avoided in microwave e Use microwave safe defrosting oven were used cookware only e Cooking time power level is not suitable Use correct cooking time e Food is not turned or stirred power level e Turn or stir food 19 QUESTIONS AND ANSWERS Q When the oven is plugged into a wall outlet for the first time it does not work properly What is wrong A The microcomputer used in the oven control may temporarily become scrambled and fail to function as programmed Unplug the oven from the wall outlet and then plug it back in The microcomputer will then reset for proper functioning Q Why is there noise coming from the turntable when the oven is turned on A _ This noise occurs when the turntable roller rest and cavity bottom are dirty Clean the turntable roller rest cavity bottom Frequent c
24. leaning of these parts should eliminate or reduce the noise Q Why is there noise coming from the oven when reducing power A When cooking with a power other than maximum PL 10 the oven cycles to obtain the lower power level The clicking noise can be heard when the oven cycles on and off This is normal Q Why is there steam coming out of the air exhaust vent A Steam is produced during cooking The microwave oven has been made to vent this steam Q What is wrong when the oven light will not glow A There may be several reasons why the oven light will not glow The light bulb has burned out or START 30SEC has not been pressed Q Why do eggs sometimes pop A The egg yolk may pop because of steam build up inside the membrane Pierce the membrane with a toothpick before cooking it Never microwave eggs in the shell since they may explode Q How are boil overs avoided A Use a larger utensil than usual for cooking If you open the oven door or touch STOP CLEAR the food will stop boiling CLEANING Wipe the oven inside and outside with a soft cloth and a mild detergent solution Then rinse and wipe dry For best drying results use a cloth specially designed for stainless steel surfaces The cloth can be found at most kitchen accessory and hardware stores This should be done on a weekly basis more often if needed Never use cleaning powders or rough pads Excessive oil splatters on the inside top will be difficult
25. ooting asne aR NA Ae Aas 19 Questions and Answers c ccccceeeeeeeeeeeeeeeeeeeeeeeeeeeeeueeeeeeeeseeeeeees 20 cleaning beteererery cere tere tyr terra crer errr reser eet rec E rr ee error errr errr 20 WARRANTY onenn neeaae a A E a lies edi daniel ats 21 QUICK REFERENCE ciena enea RE eH ania aa ie 22 SAFETY The oven must be on a leveled surface The turntable and turntable roller rest must be in the oven during cooking Place the cookware gently on the turntable and handle it carefully to avoid possible breakage Incorrect use of browning dish may cause the turntable to break Use carefully when cooking food in the microwave oven to avoid burning due to excessive cooking Use only the specified bag size when using Direct Access Popcorn Failure to maintain the oven in a clean condition could lead to deterioration that could adversely affect the life of the appliance and possibly result in a hazardous situation The oven has several built in safety switches to ensure that the power remains off when the door is open Do not tamper with these switches Do not operate the microwave oven empty Operating the oven with no food or food that is extremely low in moisture can cause fire charring or sparking Do not cook bacon directly on the turntable Excessive local heating of the turntable may cause it to break Do not remove feet from the bottom of the oven PROPER AND SAFE USE OF YOUR OVEN Do not heat b
26. r cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally See following page for further instructions Materials you can use in microwave oven or to be avoided in microwave oven Utensil Test 1 Fill a microwave safe container with 1 cup of cold water 250 ml along with the utensil in question Cook on maximum power PL 10 for 1 minute Carefully feel the utensil If the empty utensil is warm do not use it for microwave cooking Do not exceed 1 minute testing time CAUTION 1 Do not use plastic containers for testing 2 Some containers and dishware may be warm or hot in only one area Do not use a container that becomes warm anywhere Materials you can use in microwave oven Utensils Aluminum foil Shielding only Small smooth pieces can be used to cover thin parts of meat or poultry to prevent over cooking Arcing can occur if foil is too close to oven walls The foil should be at least 1 inch 2 5 cm away from oven walls Browning dish Follow manufacturer s instructions The bottom of browning dish must be at least 3 16 inch 5 mm above the turntable Incorrect usage may cause the turntable to break chipped dishes heat resistant and may break Glassware Heat resistant oven glassware only Make sure there is no metallic trim Do not use cracked or chipped dishes Oven cooking Follow manufacturer
27. rly installed and grounded Three pronged grounding plug Properly polarized and grounded outlet UTENSILS A CAUTION Personal Injury Hazard e Tightly closed utensils could explode Closed containers should be opened and plastic pouches pierced before cooking This appliance must be grounded In the event of an elec trical short circuit grounding reduces the risk of electric shock by providing an escape wire for the electric current This appliance is equipped with a cord having a grounding wire with a grounding plug The plug must be plugged into an outlet that is properly installed and grounded Consult a qualified electrician or service person if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 pronged grounding plug and a 3 slot receptacle that will accept the plug on the appliance A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord e Longer cord sets or extension cords maybe used if care is exercised in their use e If along cord or extension cord is used 1 The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance 2 The extension cord must be a grounding type 3 wire cord and 3 The longe
28. tered first 3 Press START 30SEC TIME COOKING 1 Enter a cooking time in minutes and seconds 2 Press POWER 1 10 times until desired power level appears in display PL 1 PL 10 PL 10 is the maximum power level and the default setting 3 Press START 30SEC 30 SEC 1 To quickly start TIME COOKING press START 30SEC until desired cooking time is reached 2 You can add time to TIME COOKING DIRECT ACCESS and TIME DEFROST programs by pressing START 30SEC while cooking is in progress MEMORY To set 1 Press MEMORY 2 Follow steps 1 amp 2 for TIME COOKING for the first stage 3 Enter cooking time and power level for second stage 4 Press MEMORY To start 1 Press MEMORY 1 5 times 2 Press START 30SEC DIRECT ACCESS 1 Press POPCORN POTATO PIZZA BEVERAGE REHEAT DINNER PLATE FRESH or FROZEN VEGETABLE 1 4 times until desired quantity or weight appears 2 Press START 30SEC 3 You many add time by pressing START 30SEC while cooking is in progress WEIGHT DEFROST 1 Press WEIGHT DEFROST 2 Enter food weight in ounces 3 Press START 30SEC TIME DEFROST 1 Press TIME DEFROST 2 Enter desired defrosting time 3 Press START 30SEC SANYO SANYO Canada Inc Concord Ontario L4K 5C7 www sanyo ca 22
29. three times for 99 g 3 5 02 indicators lights Press START 30SEC START 30SEC indicator turns off will flash while cooking You may reset the POPCORN cooking time when using other bag sizes Example to set cooking time of 3 minutes 30 seconds Procedure Keypad Press POPCORN once to reset 49 g 1 75 oz POPCORN Press POPCORN twice to reset 89 g 3 oz Press POPCORN three times for 99 g 3 5 oz indicators light Press MEMORY Enter new cooking time MEMORY You must enter 3 numbers 1 for minutes and 2 for seconds 3 30 indicator turns off Press MEMORY again to save new cooking time Note You may return to the preprogrammed POPCORN cooking time by pressing POPCORN for more than 3 seconds A tone will sound and POP will appear in display POTATO Place 1 3 medium size potatoes in oven Procedure Keypad Press POTATO once for 1 potato approx 225 g 8 02 POTATO Press POTATO twice for 2 potatoes approx 453 g 16 oz Press POTATO three times for 3 potatoes approx 680 g 24 oz 2 indicators light Press START 30SEC START 30SEC will flash while cooking PIZZA Place 1 3 slices of refrigerated pizza in oven Step Procedure Keypad Press PIZZA once for 1 slice 6 oz Press PIZZA twice for 2 slices 9 oz Press PIZZA three times for 3 slices 12 oz indicators light Press START 30SEC START 30SEC indicator turns off will flash while cooking 14 BEVERAGE
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