Bravetti PC107HA Electric Pressure Cooker User Manual
Contents
1. that require longer cooking time Chicken Button The chicken button is set to prepare 6 roasts or poultry of any kind Fish Button The fish button is set to cook fish perfectly You can also cook fresh vegetables on this setting Troubleshooting Keep Warm Cancel Button This button is used both for Keep Warm and Cancel The keep warm can be used to keep cooked food warm until ready for use and the cancel button can be used to cancel a cooking cycle or to cancel a wrong selection Timer Button This button is used to set the desired time for cooking when the pre set buttons do not apply or you do not want to use them Simply press on this button until you reach the desired time timer goes from 0 to 99 minutes TROUBLESHOOTING PROBLEM POSSIBLE CAUSE 1 The sealing gasket is not well placed 2 The safety floating Cover will not close valve is stuck Cover will not The pressure cooker is Wait for pressure cooker come off still has pressure to cool down 1 Sealing gasket is not in the cover 2 Sealing gasket is Steam leaking damaged 3 The cover has not been locked in place 1 The sealant washer is damaged 2 The safety floating valve needs to be cleaned Safety floating valve leaking Safety floating valve 1 Insufficient food in the k is not rising cooking pot recipe POSSIBLE SOLUTION 1 Re insert the sealing gasket correctly making sure that it is underneath2. without the removable 12 Extreme caution must be used when cooking pot in place moving an appliance containing hot oil 29 Do not cover the pressure release or other hot liquids valve with anything or lock it in place 13 Oversized foods metal foil packages as an explosion may occur or utensils must not be inserted in the 30 Use extreme caution when removing appliance as they may involve a risk of the cover after cooking Serious burns fire or electric shock can result from steam inside Always 14 This appliance cooks under pressure lift and tilt the cover away from you and Improper use may result in scalding allow water to drip into the unit injury Make certain unit is properly 31 Never remove the cover while the closed before operating See perdi cooker is in operation Operating Instructions 32 Let the pressure cooker cool before 15 A fire may occur if the appliance is removing the cover covered or touching flammable 33 Do not use with foods that can material including curtains draperies walls and the like when in operation overcook easily and quickly SAVE THESE INSTRUCTIONS For Household Use Only 1 REV 06 06A Grounding Instructions This appliance must be grounded If it should malfunction or breakdown grounding provides a path of least resistance for electric current to reduce the risk of electric shock This appliance is equipped with a cord having an equipment grounding conductor and
3. ANEL 22 23 Timer Keep Warm 24 Pressure Cooker Cover Cover Locking Pin Safety Float Valve Pressure Release Valve Cover Handle Sealing Gasket Sealing Gasket Holder Diffuser Floating Valve Washer Meat Trivet Removable Cooking Pot Stainless Steel Housing Carry Handles x2 Vapor Collector Inner Tank Upper Ring Control Panel Heating Plate Temperature Sensor Spatula Measuring Cup Timer Light Keep Warm Light Time Display Preset Buttons Keep Warm Cancel Button Timer Button Detachable Power Cord not shown Parts of the Pressure Cooker Sealing Gasket The sealing gasket fits inside the cover of the pressure cooker to form a very tight seal between the cover and pressure cooker when the cover is locked The sealing gasket can be easily removed for cleaning Over time the sealing gasket may shrink harden crack or become distorted with use If this occurs the sealing gasket should be replaced Warning Do not wash the sealing gasket in the dishwasher hand wash only Note If there are any concerns regarding the sealing gasket call customer service Stainless Steel Meat Trivet The meat trivet sits on the bottom of the removable cooking pot to support roasts and other meats and prevents the meat from sticking to the bottom of the pot It can also be used to support a metal steamer basket for vegetables Preset Programmed Cooking Buttons The preset buttons are prog
4. Copyright EURO PRO Operating LLC 2008 Bravetti PLATINUM PRO Electronic Pressure Cooker OWNER S MANUAL Model PC107HA 120V 60Hz 900 Watts EURO PRO OPERATING LLC Boston MA 02465 1 800 798 7398 www euro pro com EURO PRO X IMPORTANT SAFETY INSTRUCTIONS When using your Pressure Cooker basic safety precautions should always be observed including the following 1 Read all instructions before using your 16 Do not attempt to dislodge food when Pressure Cooker appliance is plugged in 2 To protect against fire electric shock 17 Always check the pressure release and injury to persons do not immerse devices for clogging before use cord plugs or the pressure cooker 18 Do not fill the unit over 2 3 full housing in water or other liquid 3 Do not touch hot surfaces Always use handles or knobs When cooking foods that expand during cooking such as rice or dried vegetables do not fill the unit over 1 2 4 Close supervision is necessary when full See Tips for Cooking with your any appliance is used by or near Pressure Cooker children 19 Do not cook foods such as 5 Do not let cord hang over edge of applesauce cranberries pearl barley table or counter or touch hot surfaces oatmeal or other cereals split peas 6 Do not operate any appliance with a noodles macaroni rhubarb or damaged cord or plug or after the spaghetti These foods tend to foam appliance malfunctions or h
5. MER SERVICE We are constantly striving to improve our products therefore the specifications contained herein are subject to change without notice OWNERSHIP REGISTRATION CARD FOR CANADIAN CONSUMERS ONLY Please fill out and mail the product registration card within ten 10 days of purchase The registration will enable us to contact you in the unlikely event of a product safety notification By returning this card you acknowledge to have read and understood the instructions for use and warnings set forth in the accompanying instructions U S EURO PRO Operating LLC 400 Bois Franc St Laurent QC H4S 1A7 Model PC107HA Appliance model Date purchased Name of store Owner s name Address City Prov Postal Code Printed in China 17
6. as been froth and sputter and may block the dropped or damaged in any manner steam release valve Return appliance to EURO PRO 20 Do not attempt to open cover until Operating LLC for examination repair internal pressure has been reduced or adjustment 21 Do not use this pressure cooker for 7 The use of accessory attachments not pressure frying with oil or shortening recommended by the appliance 22 Never operate the pressure cooker manufacturer may result in fire electric without any liquid inside Do not allow shock or injury to persons the pressure cooker to boil dry 8 Do not de on or near a hot gas or 23 Always wear protective insulated oven electric burner or in a heated oven mitts when opening the pressure 9 To avoid possible steam damage release valve place pressure cooker away from walls 24 Do not use this appliance outdoors or cabinets during use 25 Do not use this appliance for other 10 Unplug from outlet when not in use and than intended use before cleaning Allow the appliance to 26 Keep hands and face away from steam cool before putting on or taking off release valve when releasing pressure parts and before cleaning 27 Caution To reduce the risk of electric 11 To disconnect press the Cancel button then remove the plug from shock cook only in the removable cooking pot Never place anything into electrical outlet Always hold the plug the housing and never pull the cord 28 Do not use
7. ce foam add at least one tablespoon of oil or butter Rice White Use 1 3 i 3 to 1 2 less than Cook times will Combination normal recipe range from 15 to 40 minutes Rice Brown Use on the Cook 1 4 to 1 2 less than Setting Combination normal recipe Note Cook times will vary as the pressure cooker will adjust the cooking times based on the volume of ingredients and liquid added to the pot 15 Recipes courtesy of Alison Dubois SPANISH CHICKEN Place ingredients into pressure cooker in following order 2 tbs olive oil 1 med yellow onion sliced into thick rings 3 cloves minced garlic 4 frozen or thawed boneless skinless chicken breasts about 1 5 Ibs 1 14 5 oz can petite diced tomatoes 1 14 5 OZ can tomato sauce Va tsp salt Va tsp pepper 14 tsp thyme 4 CUP chicken broth 1 bay leaf 10 large Spanish olives cut in half Place the lid on the pressure cooker and securely lock lid Close vent Press the pre set button Chicken When the pressure cooker switches to Keep Warm unplug the machine and let the pressure slowly drop until no pressure remains Serve with yellow rice CHICKEN amp DUMPLINGS Place ingredients into pressure cooker in following order 4 CUps chicken broth V2 CUP diced carrots 14 CUP diced celery 1 1 Ibs boneless skinless chicken breasts cut into bite sized cubes 4 CUP flour V2 tsp salt 14 tsp pepper 14 tSp poultry seasoning 2 7 5 OZ cans biscuits pressed sli
8. ction the pressure cooker has begun the pre heating and cooking cycle The pressure cooker will beep three times when the pressure cooker has finished cooking 6 When the cooking cycle has finished cooking or to cancel the selection press the Keep Warm Cancel button Caution The cover must be in the locked position when steaming or cooking under pressure 7 For pressure cooking turn the pressure release valve one half turn to the closed position that is the lowest position the valve naturally sits Fig 4 Pressure Release Valve Closed 10 Operating Instructions 8 When the cooking process is complete release the pressure by turning the pressure release valve one half turn to the upper most position to release steam Fig 5 Warning Steam can cause serious burn injury Avoid contact with face or hands To open the pressure release valve it is suggested to use a utensil with a long reach to turn the valve Pressure Release Valve Open Fig 5 9 Alternately you can allow the steam to release naturally this can take a few more minutes and add to the cooking time of the food inside Note This unit has a built in safety feature The cover will not turn to the open position unless the pressure has been released by allowing the unit to sit or by turning the pressure release valve to the open position 10 Allow the unit to cool completely before cleaning Cooking with the Pre Set Button
9. e 1 Always leave the pressure to cool completely before you take the components apart for cleaning 2 Unplug and remove the power cord from the appliance and the electrical outlet 3 Remove the vapor collector by pulling it down and rinse under warm soapy water Fig 11 Fig 11 4 Wipe the outer housing of the pressure cooker with a damp cloth DO NOT use any abrasive cleaners or immerse in water or any other liquid 5 The removable cooking pot pressure cooker cover and sealing gasket are washable Wash them in warm soapy water The removable cooking pot and the cover are dishwasher safe The sealing gasket is NOT Use a sponge or a non metallic soft brush to clean the diffuser The pressure release valve does not have to be cleaned after each use unless it has become clogged The sealant washer may need to be cleaned Remove it from the safety floating valve and clean with warm soapy water To replace hold the safety float valve with your finger and push it in Fig 12 Store the pressure cooker with the cover upside down over the main housing DO NOT store with the cover closed to avoid compressing the sealing gasket for long periods of time Meats amp Poultry When adapting recipes for braised meats allow 20 minutes cooking time per pound of meat Use 1 cup liquid for the first pound and 1 2 cup for each additional pound For steam roasting poultry and meats brown f
10. ghtly flat amp cut into 4 strips per biscuits Use a spoon and gently push biscuits into broth Put lid on unit and secure Press the pre set Cook button When the pressure cooker switches to Keep Warm 16 Model PC107HA E URO PR O X ONE 1 YEAR LIMITED WARRANTY EURO PRO Operating LLC warrants this product to be free from defects in material and workmanship for a period of one 1 year from the date of the original purchase when utilized for normal household use subject to the following conditions exclusions and exceptions If your appliance fails to operate properly while in use under normal household conditions within the warranty period return the complete appliance and accessories freight prepaid For Customer Service support call 1 800 798 7398 or visit our website www euro pro com If the appliance is found to be defective in material or workmanship EURO PRO Operating LLC will repair or replace it free of charge Proof of purchase date must be included Non durable parts including without limitation sealing gasket and electrical parts which normally require replacement are specifically excluded from warranty The liability of EURO PRO Operating LLC is limited solely to the cost of the repair or replacement of the unit at our option This warranty does not cover normal wear of parts and does not apply to any unit that has been tampered with or used for commercial purposes This limited warranty does not c
11. grounding plug The plug must be inserted into an appropriate outlet that is properly installed and grounded in accordance with all local codes and ordinances WARNING Improper connection of the equipment grounding a ne ROUNDED conductor can result in a risk of electric shock Consult with a OUTLET BOX qualified electrician or service person if you are in doubt as to whether the outlet is properly grounded Do not modify the plug provided with the appliance if it will not fit the outlet have a proper outlet installed by a qualified electrician This appliance is for use on a nominal 120 volt circuit and has a grounding attachment plug that looks like the plug illustrated at right Make sure that the appliance is connected to an outlet having the same configuration as the plug No adaptor should be used with this appliance GROUNDING BLADE IS LONGEST OF THE THREE BLADES 1 If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade grounding plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance OR 2 Do not use an extension cord If the power cord is too short have a qualified electrician or serviceman install an outlet near the appliance Please Note 1 A short power supply cord is provided to reduce the risks resulting from becoming entangled in or
12. he Q What kind of liquids are higher temperature causes the Suitable for use in a pressure Usin Your Pressure Cooker 9 si 10 food to cook faster cooker Cooking with Pre Set Buttons 11 What are the advantages of A Y liquids that Li n n as beer wine meat or vegetable Cooking without Pre Set Buttons 11 pressure cookers stocks vegetable juices and fruit Pressure cookers offer a juices Releasing Steam Pressure 12 i O cee Q QUE ye si liquids SHOULD e used in a pressure Using the Keep Warm Feature 13 regular stove top or oven i p Cleaning and Storage 13 What happens when the A Any liquid that does not contain Tips for Cooking with Your Pressure Cooker 14 cooker heats up water ei a Si srt ni marinades and or dressings Mi To Order Replacement Parts 14 e Ane DOG Or VOUT Pres Ure Cooker and milk based foods and sauces S made OMO MOAI ares or liquids should not be used as i i metal expand When using the l i Suggested Cooking Guide 15 E or Breanne they will foam when boiling These Recipes 16 allow the pressure cooker to cool liquids de added after the slightly before placing the cover a a die i Warranty TW onto the pot and locking it in place completed and the cooker Is opened Getting to Know Your Programmable Pressure Cooker Getting to Know Your Programmable Pressure Cooker Technical Specifications Voltage 120V 60HZ Power 900 Watts Illustrations may vary from actual product CONTROL P
13. hod to reduce pressure Clean lid and vents thoroughly after cooking rice or beans Desserts Many desserts can be pressure cooked especially those that use eggs and or are cooked over a hot water bath such as custards bread puddings and cheesecakes Use a dish that easily fits inside pressure cooker allowing 1 inch of space around the edge The larger pressure cooker works best for this Seal the dish completely with foil to keep liquid from seeping into the dessert Soak up any moisture on top of foil before removal For easy removal place dish inside steamer basket or make a sling out of aluminum foil To Order Replacement Parts 1 Set of Replacement Gaskets Item 100KDS For Model PC107HA When needing replacement parts please contact EURO PRO customer service at 1 800 798 7398 Monday to Friday from 8 30 AM to 5 00 PM Eastern Standard Time 14 Suggested Cooking Guide COOKING RELEASE SETTING TIME METHOD VEGETABLES Add 1 1 2 cups water will range ae Cabbage aeo Combination 40 minutes Setting Potato Combination BEANS MEAT POULTRY AND FISH When adapting standard recipes use 1 2 amount of water used with conventional cooking Beef Pork Combination Cook times will 40 to 70 NETTE pork BeetPork minuteson Combination Beef Pork 30 to 50 Chicken Beans Navy Beef Pork Setting Combination 15 to 40 Beans Kidney Beef Pork minutes on Combination Fish Setting RICE To redu
14. irst in oil for better appearance Rice When cooking rice and grains add 1 Tbs butter or oil per cup to reduce foaming and clogging the pressure valve Since rice doubles in size when cooked be sure to use only half as much uncooked rice as the cooker s capacity allows For example never cook more than 1 3 4 cups raw rice in the 3 1 2 at pressure pan and no more than 4 cups raw rice in the 8 at pressure pan Because rice will be slightly sticky when cooked in a pressure cooker it is best to use a slow release method For example allow cooling naturally or else slowly releasing pressure one level at a time To prevent burning use a heat diffuser if available or bring to pressure on a medium high heat setting Beans Although it is not necessary to pre soak beans for pressure cooking there are some advantages Since the gas inducing properties of beans are water soluble soaking reduces their effects Always drain the soaking water from the beans and cook with fresh water Soaking also cuts down the cooking time and keeps the bean skins from separating from the flesh If you don t have time to soak the beans overnight use the Hot Soaking Method Use 5 cups water for every 8 oz dried beans pressure cook on low pressure for 3 minutes remove from heat source and let stand 1 4 hours Always use at least 2 Tsp of oil when cooking beans to reduce sputtering Always use the natural or slow release met
15. m to release naturally is preferred when cooking foods like stocks sauces and certain large cuts of meat which will benefit from continuing to cook in the pressure cooker As the temperature decreases so does the pressure 1 After the cooking process has been completed press the Cancel button to stop the pressure cooker from going into the Keep Warm mode 2 Wait until the safety float valve has gone down before removing the cover Always lift the cover away from you to release any remaining steam so that you do not get burned Fig 9 Fig 9 Note Do not use this method with foods that easily overcook Caution Never attempt to force open the pressure cooker cover until the safety float valve has dropped Operating Instructions Tips for Cooking in Your New Pressure Cooker Note Since overcooked food cannot be corrected it is almost better to err on the undercooked side by cooking an unfamiliar food for a shorter period of time than you may think necessary Using the Keep Warm Feature This function can keep cooked foods warm for up to 24 hours The pressure cooker will go into Standby mode for one minute and then the Keep Warm mode will automatically be engaged after the cooking process has been completed The Keep Warm light will illuminate when this feature is engaged Fig 10 Fig 10 Maintenance amp Cleaning Instructions Cleaning amp Storag
16. nd Normal Quick Release Method 1 After the cooking process has been completed press the Cancel button to stop the pressure cooker from going into the Keep Warm mode 2 Turn the steam release valve to the Open position to release the steam fast Fig 8 3 Wait until the safety float valve has gone down before removing the cover Always lift the cover away from you to release any remaining steam so that you do not get burned Caution Escaping steam is very hot To avoid serious injuries or burns keep bare skin face and eyes away from the steam release valve Caution Do not use the quick release method for foods with a lot of liquid such as soups and sauces There could be an overflow Important Do not use the Quick Release method with foods such as legumes grains or other foods that froth or when the pressure cooker is very full Combination Method 1 After the cooking process has been completed press the Cancel button to stop the pressure cooker from going into the Keep Warm mode 2 Let the unit cool down for approx thirty 30 minutes and then turn the steam release valve to the Open position to release the steam Fig 8 Fig 8 3 Wait until the safety float valve has gone down before removing the cover Always lift the cover away from you to release any remaining steam so that you do not get burned Normal Method Allowing the stea
17. over damage caused by misuse abuse negligent handling or damage due to faulty packaging or mishandling in transit This warranty does not cover damage or defects caused by or resulting from damages from shipping or repairs service or alterations to the product or any of its parts which have been performed by a repair person not authorized by EURO PRO Operating LLC This warranty is extended to the original purchaser of the unit and excludes all other legal and or conventional warranties The responsibility of EURO PRO Operating LLC if any is limited to the specific obligations expressly assumed by it under the terms of the limited warranty In no event is EURO PRO Operating LLC liable for incidental or consequential damages of any nature whatsoever Some states do not permit the exclusion or limitation of incidental or consequential damages so the above may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state or from province to province Important Carefully pack item to avoid damage in shipping Be sure to include proof of purchase date and to attach tag to item before packing with your name complete address and phone number with a note giving purchase information model number and what you believe is the problem with item We recommend you insure the package as damage in shipping is not covered by your warranty Mark the outside of your package ATTENTION CUSTO
18. rammed to take the guess work out of cooking with your pressure cooker Removable Cooking Pot The removable cooking pot is coated with a non stick surface for easier clean up Parts of the Control Panel Cooking with your new Electronic Pressure Cooker is simple and easy to use The intelligent electronic controls take the guesswork out of heat adjustment and cooking times Simply add your food to the cooking pot close the cover and push one of the preset buttons and let the pressure cooker do the rest Timer Indicator Light Keep Warm Indicator Light This indicator light yellow will illuminate when the cooking process has been completed and the pressure cooker has switched over to the Keep Warm cycle Time Display When using the pre set buttons the time display will show the time in minutes counting up When manually setting the timer the time display will show the time in minutes counting down Pre set Buttons Cook The cook button is excellent for cooking unprocessed white rice and fresh vegetables Slow Cook The slow cook button is excellent for sticky rice brown or wild rice Soup Button The soup button is programmed to cook soups stews or Sauces Getting to Know Your Programmable Pressure Cooker Beef Pork 5 The beef pork button is for cooking roasts briskets or pork ribs You can also use this setting for dry beans or other legumes whole beets chili and other foods
19. rom around the lid Thermostat Control When the internal temperature of the pressure cooker increases beyond the preset temperatures the power to the pressure cooker will be cut off Ultra Thermostat Control There is a fail safe sensor that is set to trip if the temperature and pressure in the pressure cooker are beyond safety limits This safety system de pressurizes the pressure cooker and terminates the power to the unit Note If this occurs call customer service at 1 800 798 7398 Operating Instructions Preparing Your Pressure Cooker Before using the electronic pressure cooker for the first time 1 Remove the cooking pot from the unit 2 Wash the removable cooking pot with warm soapy water The removable cooking pot may also be washed in a dishwasher 3 Remove the sealing gasket from the cover and wash it with warm soapy water Fig 1 Important Note Do not wash ina dishwasher Allow the sealing gasket to air dry or dry with a paper towel before inserting back into the cover Fig 1 4 The cover of the pressure cooker may be washed with warm soapy water or can also be placed into the dishwasher after the sealing gasket has been removed 5 Replace the sealing gasket into the cover by placing it under the gasket holding ring ensuring that the crease in the sealing gasket meets with the gasket holding ring Important The removable cooking pot and pressure cooker cover are di
20. s When cooking using the pre set buttons the unit will automatically set the pressure depending which preset button is selected 1 Place the removable cooking pot into the unit 2 Add the ingredients to be cooked into the removable cooking pot following your recipe 10 11 12 Operating Instructions You should add a minimum of 1 cup 250 ml of liquid into the cooking pot Do not fill the cooking pot more than one third full when cooking dried beans an legumes no more than half way when cooking soups and stews and not more than two thirds full when cooking vegetables or whole pieces of meat Place the cover on the pressure cooker and turn it counter clockwise to lock in place Plug the power cord into the unit and then into the electrical outlet Lower the pressure release valve so that steam may not escape Select the desired preset button depending on food to prepare See Suggested Cooking Guide Ensure that the indicator light on the preset button is lit The pressure cooker will beep three 3 times to let you know that the cooking process is complete Wait for the unit to beep to signal end of cooking process The pressure cooker will automatically go into Standby mode for one 1 minute and then into Keep Warm mode for up to Six 6 hours Slowly rotate the pressure release valve to the Open position to release the steam Fig 6 11 13 After
21. shwasher safe however you must remove the gasket before placing the cover in dishwasher Using Your Pressure Cooker Note For best results always check that the pressure release valve the diffuser and the sealing gasket are in good working condition Visually inspect the sealing gasket for any defects such as cracks punctures or tears Also check that there are no particles blocking the pressure release valve or the diffuser openings on the underside of the cover If you find any defects in the sealing gasket do not use the pressure cooker For a replacement sealing gasket call customer service at 1 800 798 7398 Once all parts are washed and dried according the Maintenance amp Cleaning section your pressure cooker is ready for use Note The pressure cooker cover has a locked position and an open position 1 Remove the cover To do so turn cover clockwise until the cover locking pin lines up with the vapor collector Fig 2 Fig 2 2 Place food inside the removable cooking pot 3 Replace the cover onto the pressure cooker and turn counter clockwise to lock the cover in place The cover should stop turning when the cover locking pin is over the carry handle Fig 3 Carry Handle 4 Plug the cord into a grounded type 120V AC electrical wall outlet 5 Choose the desired program by pressing one of the pre set cooking buttons Once the indicator light is lit on that sele
22. the safety float valve has fallen down remove the cover and remove the food Fig 7 Cooking Without the Pre Set Buttons When cooking with the pressure cooker without using the pre set buttons use the timer button to adjust for the desired time 1 Place the removable cooking pot into the unit 2 Add the ingredients to be cooked into the removable cooking pot following your recipe 3 You should add a minimum of 1 cup 250 ml of liquid into the cooking pot 4 Place the cover on the pressure cooker and turn it counter clockwise to lock in place 5 Plug the power cord into the unit and then into the electrical outlet 6 Lower the pressure release valve so that steam may not escape 7 Using the timer button adjust for the desired time Once having set desired time wait 15 seconds and the timer light will go on Important Note The timer will not begin to count down immediately after the timer light goes on It will only begin to count down once the pressure cooker has reached a sufficient pressure and heat level 8 Wait for the unit to beep to signal end of cooking process Operating Instructions Releasing Steam Pressure Warning Use extreme caution when removing the cover after cooking Serious burns can result from steam inside After you have finished cooking in your pressure cooker you can release the steam pressure in one of three 3 ways Quick Release Combination a
23. the sealing gasket holder 2 Using a straightened paper clip push the valve slightly Replace the sealing gasket in the cover Replace the sealing gasket with a new one Make sure the cover is locked in place Replace the sealant washer Clean the safety floating valve Add more food and or water according to the Safety Features of Your Pressure Cooker To ensure user safety this appliance has several safety features built in Safe Lid Closing System This pressure cooker is equipped with a feature that prevents any increase in pressure if the cover is not properly closed If the cover is not positioned correctly pressure cannot build up Steam will escape from the sides of the pressure cooker cover Safe Lid Opening System This appliance is equipped with a safety feature that prevents the pressure cooker cover from opening if the pressure in the cooker is too high The safety float valve will prevent the cover from opening until the pressure has been released from the cooker and the valve has dropped r T ef Safety Float Valve Automatic Pressure Control If the pressure cooker has built up excess pressure the pressure release valve will automatically discharge steam to regulate safe pressure limits in the cooker Depressurizing Control If for any reason the auto pressure relief valve does not function and pressure builds the cooker will automatically vent excess pressure f
24. tripping over a longer cord 2 Extension cords may be used if care is exercised in their use 3 If a long cord or extension cord is used 1 the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance 2 the extension cord must be a grounding type 3 wire cord and 3 the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over accidentally General Information for Cooking with Pressure Cookers Table of Contents Safety Instructions 1 Q What is pressure cooking Q What if am cooking at higher A Pressure cooking is a method of altitudes rounding In eke Ground structions 5 cooking in a sealed pot that A When you cook at higher altitudes General Information for Cooking with Pressure Cookers 4 does not permit air or liquids to the cooking time must be escape below a preset pressure increased slightly To adapt the Getting to Know Your Programmable Pressure Cooker 5 7 The water s boiling point increases recipes for pressure cooking as the pressure increases The increase the cooking time by 5 Troubleshootin y pressure built up inside the cooker for every 1 000 feet above a 2 000 Safety Features of Your Pressure Cooker 8 permits the liquid in the pot to rise foot elevation to a temperature higher than eni Preparing Your Pressure Cooker 9 212 F 100 C before boiling T
Download Pdf Manuals
Related Search