INSTRUCTIONS MANUAL
Contents
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4. for machines with Pull through rack lag at the pre rinsing pump start from the moment of the basket contact with the rinsing economizer at the second speed b for Belt towing machines lag at the pre rinsing pump start from the moment of the basket or dish passage between the entry s photoelectric cells at the second speed Pre rinsing duration 1 0 240s a for machines with Pull through rack lag at the pre rinsing pump stop from the moment of the exit of the basket contact with the rinsing economizer at the first speed b for Belt towing machines lag at the pre rinsing pump stop from the moment of the dish or basket exit from the entry s photoelectric cells at the first speed Pre rinsing duration 2 0 240s a for machines with Pull through rack lag at the pre rinsing pump stop from the moment of the basket contact with the pre rinsing economizer at the second speed b for Belt towing machines lag at the pre rinsing pump stop from the moment of the dish or basket exit from the entry s photoelectric cells at the second speed Drying Yes No Select YES only for machines with drying tunnel This function can be activated or excluded by O button Heat pump Yes No Select YES only for machines with heat pump This function can be activated or excluded by Q button Flow meter Yes No Select YES only for machines with flow meter It checks the rinsing water quantity Lamp M is ligh
5. NIN 0971 NIN 088 N3dO viN3dV NIN 0102 V 600 Second Section FOR THE INSTALLER The following instructions are addressed to qualified personnel who is the only one authorized to carry out the inspections and the necessary repairs The machine should be installed in Normal environment that is to say indoors free of dust explosion proof and adequately lit and well aired Before installing the machine it is necessary to arrange the power and water connections See the reported wiring diagram supplied by the manufacturer of the selected model as far as the dimensions of pipes cables and wall mounted switch concerns In order to prevent damages caused by the escape of vapours from the equipment make sure that adjacent materials do not deteriorate in their presence The Manufacturer cannot assume any responsibility for any damage to persons or property deriving from the non observance of the above specified norms DETERGENTS The machine should also be equipped with a detergent and brightener dispenser which shall be supplied by the manufacturer of these products N B If you make use of chlorinated sanitizers it is always advisable to employ an automatic dispenser provided with feeler for the measurement of the detergent concentration because brownish spots can form on the surfaces due to chlorine reactions when pouring the detergent directly into the tank The feeler for the measurement of conce
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8. CA lamber INSTRUCTIONS MANUAL rev 03 2012 DECLARATION OF CONFORMITY The following LAMBER snc di Affaba e C Via Italia 6 26855 Lodi Vecchio LO ITALY Declare under our responsibility that Apparatus TRAYS WASHING MACHINE Trademark LAMBER Manufacturer LAMBER mod V 600 for which this declaration refers to the conformity of the following standards Safety of household and electrical appliances General requirements EN60335 1 2002 A1 A11 2004 A12 2006 A2 2006 A13 2008 A14 2010 A15 2011 Safety of household and electrical appliances Part 2 Particular requirements for commercial electric dishwashing machines EN60335 2 58 2005 A1 2008 A11 2010 Household and similar electrical appliances Electromagnetic fields Measurement methods for electromagnetic fields of household appliances and similar apparatus with regard to human exposure EN 62233 2008 Limits and methods of measurement of radio disturbance characteristics of electrical motor operated and thermal appliances for households and similar purposes electric tools and similar electric apparatus EN 55014 1 1 2006 A1 2009 Limits for harmonic current emissions equipment input current 16 A per phase EN 61000 3 2 2006 or 16A and lt 75A A2 2005 EN 61000 3 12 2005 Limitation of voltage fluctuations and flicker in low voltage supply systems for equipment with rated current
9. In the case that residuals are present check that the washing jets are clean pre washing temperatur maximum washing temperature is from 55 to 60 rinsing temperature is from 80 to 85 there is detergent in the right concentration the filters are clean washing water is not dirty the positions of the trays are correct is 40 SAFETY DEVICES The dishwashers are equipped with a number of devices in order to ensure the safety of the operator and of the appliance itself LIMIT MICROSWITCH If dishes reach the end of the unloading area before the operator has managed to unload the basket the limit switch stops the drawbar motion and therefore the baskets DOOR MICROSWITCHES Each inspection door is provided with two safety microswitches forming two redundant chains safety level 2 If one of the doors is opened accidentally the pumps the conveyor belt gearmotor and the rinsing area solenoid valve stop working 19 This way all washing operations are stopped preventing dangerous jets of hot water from spurting out Operation is restored only when the door are closed again and the start button H pressed In case of appliances with more complex layouts more pushbuttons near the operator can be necessary EMERGENCY STOP PUSHBUTTON Trays inlet and outlet side of the machine is equipped with a red mushroom shaped pushbutton on yellow field which if pressed st
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11. LAMBER manufacturer of this equipment is enrolled in the Italian WEEE Register the Register of Producers of Electrical and Electronic Equipment from the 18 02 2008 with the number IT08020000000617 MODEL DESCRIPTION MODEL M M V600 left right m rtm E 1 2 3 ACN 7 E EST LEGEND HEATING 1 WASHING ELECTRIC 2 RINSING STEAM 3 DRYIER TECHNICAL DATA AND DESCRIPTION The table reported at page 3 shows the basic models of trays machiness and identifies the single washing areas to which additional modules can be added to improve their performance ACCESSORIES COLD PRE WASHING STEAM CONDENSER CVM fan kW DRYING ASM MVM fan kW Heat element kW ADDITIONAL RINSING RIS HEAT RECOVERER RC CVM fan kW AUTOTIMER SPLASH SHIELD PMC PMA PMA R BOOSTER PUMP Motor kW CVCP HEAT PUMP Motor kW TECHNICAL SPECIFICATIONS Model MATR version Left Right Right Left 151 speed baskets hour speed baskets hour ELECTRIC POWER kW ELECTRICAL INPUT A ELECTRIC CABLE mm CIRCUIT BREAKER A ELECTRIC INPUT 6 kA VOLTAGE WASHING TANK ELEMENTS kW ELECTRIC PUMP kW RINSING TANK
12. as specified by the electrical safety regulations in force Chack that this basic requirement is complied with and in case of doubt ask for a careful check of the installation by a qualified personal In addition the equipment shall be part of an equipotential system the effectiveness of which should be checked according to the regulations in force The connection should be made at the screw marked by the respective label located on the equipment back side It is recommended to make the electric line be checked by your own designer THE MACHINE SHALL BE CONNECTED WITH AN EFFECTIVE GROUND CLAMP The manufacturer declines any responsibility for any damages caused by lack of an effective ground installation Emergency pushbuttons The machine is also equipped with emergency pushbuttons located by the inlet and outlet areas Position such pushbuttons in suitable places according to the characteristics of the washing plant and according to the position of the operators WATER CONNECTIONS Carefully comply with any national or regional regulations in force Hot water supply Arrange a gate valve in an easily accessible place with a tap having a 3 4 gas thread spout at its end and connect to the water inlet valve fig 1 matic idrauli fig 1 temperature between 55 and 60 Dynamic Pressure 2 4 bar 200 400 kPa Hard
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14. ELEMENTS kW DRYER 1 kW DRYER 2 kW GEARED MOTOR kW GEARED MOTOR kW General norms page 06 Introduction and safety norms page 07 Unpacking and delivery checks page 09 1 INSTRUCTIONS FOR THE USER page 10 First section For the user Operation before washing page 11 Switch on and use of the trays washing machine mod V600 page 13 Symbols used for the controls page 15 Washing of dishes During washing operations page 16 After washing operations page 17 Helpful suggestions Achievements page 19 Safety devices page 19 Washing flow control system page 21 Useful hints of stainless steel maintenance page 22 2 INSTRUCTIONS FOR THE INSTALLER page 23 Installation page 24 Second section For the installer Detergents page 25 Positioning Electrical connection page 27 Water connections page 28 Water draining Steam feeding Steam exhaust page 29 Vapours suction Testing Working temperatures page 30 Torque limiter page 31 Steam condenser page 32 Modification of parameter s programming page 33 Display contrast ratio page 37 Eventual drawbacks causes remedies page 38 Wiring diagram page 45 INSTRUCTIONS MANUAL DISHWASHING MACHINES V 600 The modular system and the various optionals available allow the make up of dishwashing machines with the most appropriate features in order to meet your production space saving and energy saving requirements GENERAL NORMS ENGLISH Tank You for purcha
15. led is lit to start up the washing process and tray mechanical drive conveyor display information MACHINE READY 4 Washing cycle starts when the tray enters inside the washing tunnel display information CYCLE IN PROGRESS 5 Refer to chapter Operations to be made during the wash cycle see page 17 for the subsequent operations to be carried out 6 The rinsing operation starts automatically at the passage of the trays on the rinsig zone led lights up the display visualizes now RINSING CYCLE If the lamp does not blink there is a problem at the rinsing electrovalve call a qualified thechnician 7 Should it be required to stop the washing operations push button H to stop the motor 8 To stop temporarily the trays from moving and to interrupt the washing push the button D on OFF position led off The other heather elements stay ON Stand by position 9 To turn off the Trays machine push the button led off At the end of the working day following operations are necessary to empty the tank completely 1 Press button A to stop the machine display information OFF 2 Keep button D pressed for 3 seconds Light indicator flashes display information DRAINING UNDER PROCESS Draining process stops automatically Light indicator stops flashing If necessary you can stop draining process pressing on button D Checking Device The display V is b
16. the belt towing after the stop by the conveyor limit stop to allow to clear the exit table This lag is activated also at the start of the washing or of the conveyor Level 0 240s Waiting time for the tank level reset at the washing pumps start It can be useful if the machine is equipped with Autotimer and subject to frequent stops and restarts Washing stop 0 2505 Washing stop at limit stop It allows to stop the washing after some time from the moment of the baskets stop at the limit stop The parameter can be set from 0 to 250 seconds CALL SERVICE 500 2500 It allows to fix after how many hours of utilization the dishwasher s maintenance has to be done The parameter can be regulated from 0 to 2500 hours STOP MACHINE YES NOT This parameter allows to stop the machine after 50 hours of working since the flashing word CALL SERVICE appeared on the display 36 DISPLAY CONTRAST RATIO SET UP To set up the display contrast ratio turn the screw A of the main PCB placed inside the control unit box see picture here beside Use a flat bladed screwdriver to adjust the required contrast ratio 37 A LIST OF DRAWBACKS POSSIBLY OCCURRING WITH THE USE OF THE DISHWASHING MACHINE THEIR CAUSES AND POSSIBLE REMEDIES 1 Display does not turn on upon switching the machine on A Check that the wall mounting swith is ON and the respective fuses are not burnt B Check that fu
17. which must comply with sanitary measures do not leave the machine in environment with temperatures inferior to 0 C the machine protection degree is IP55 for Control board and IP32 for machine therefore it should not be washed with direct high pressure jets of water If the power cable is defective it must be replaced by your manufacturer or by a technical assistance service or by a qualified technician in order to avoid risks UNPACKING AND DELIVERY CHECKS When the case with the machine has been received unpack it as follows Remove the upper cover and the wooden case side walls take care not to damage the machine Remove possible accessories boxes Remove the protecting cellophane Make sure that the machine has not been damaged during transport Make sure that all covers and panels have been correctly fixed and that no loosen part is present Visually inspect that all electrical components are integral TRANSPORT AND INSTALLATION To lift and transport the machine insert the truck forks under the frame connected to the points indicated by the yellow adhesives applied on the machine front side see draw below disforche matic draw A Before plugging the machine make sure that the supply voltage of the domestic wiring system and the water supply from water connection corresponds to the ones reported on the rating plate Installation should be carried out by qualified personnel accordin
18. 0 to 60 C as specified C Check that the thermostats relevant to the tanks are set to the right temperatures and operate correctely D Check that the fuses and the coil of the remote switch are not broken E Check that the heater elements are effective HEATER ELECTRICAL COMPONENTS pre wash 1st wash 2ndwash rinse TEMPERATURE 3554092 50 60 C 50 60 HEATERS R6 R2 R5 THERMOSTATS CT4 CT3 CT8 CONTACTORS 06 05 07 10 Rinsing insufficient An effective rinsing also depends on correct washing operations Therefore prior to checking the rinsing system make sure that washing took place correctly and specifically look at item X in the respective paragraph Having ascertained that washing was made correctly check that A The dynamic pressure of the feeding water is not less than 2 bars Should the pressure be insufficient install rinse buster pump in order to increase pressure B The nozzles are not clogged by calcareous residuals and they are oriented to the right direction C Water inlet solenoid valve EV1 operates correctly D The water input filter is not clogged E Energy saver microswitch FCE1 is effecteive F The curtain of the last tank is in the right position and does not cover the rinsing nozzles when dishes pass there G The boiler is not scaled to such an extent as to limit the water flow rate 11 Rinsing temperature insufficient The temperature of the rin
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20. EN NO DESCVMREGOL MODIFICATION OF PARAMETERS PROGRAMMING Make sure that the wall switch is on Give power to the machine by the main selector which is placed on the top of the control box the thermometer display C1 C2 will turn on as well as the information display V where OFF will appear Push on the H G D buttons at the same time on the display PARAMETERS will appear Push G start in order to see all the parameters in sequence see complete list on the following page with the H stop button it is possible to go back to the previous parameter Modify the parameter acting on the E button to reduce and on the D button to increase the value of this parameter To validate the value of the modified parameters it is necessary to push the button G start until the last OFF appears Push the line button on the information display you ll see that ON will appear Start the machine and check the right value of the established parameters 33 PARAMETERS Description Default Reset Modified Parameters Language English Pre rinse Yes No No Pre Rinse Start 1 0 2405 first speed 2s Pre Rinse Start 2 0 240s second 1s speed Pre Rinse time 1 0 240s first speed 2s Pre Rinse time 2 0 240s second 1s speed Drying Yes
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23. No Non Heat pump Yes No Non Rinse Flowmeter Yes No Non Speed 1 2 2 Auto Timer 0 20min Omin Boiler Filling 0 10min 2min Tank Filling Stop 0 240s 30s Tank Filling Alarm 0 60min 20min Rinse Start 1 0 2405 first speed 0s Rinse Start 2 0 240s second speed 0s Rinse time 1 0 240s first speed 1s Rinse time 2 0 240s second speed 1s Tanks drain time 0 15min Omin Start after End Switch 0 105 3s Level 0 2405 10s Stop Washing 0 250s 0s Service 0 2500 500 Stop machine Si No Not RESET OF TANK FACTORY PARAMETERS 1 Push buttons H stop G start A at the same time 2 While keeping the above mentioned buttons pushed give power to the machine by the main selector placed on the top of the control box 34 PARAMETERS DESCRIPTION Description Parameter functioning Language Select the language to use Italian French English German Spanish Pre rinsing Yes No Select YES only for machines with pre rinsing This function can be activated or not by pressing P button Pre rinsing Start 1 0 240s a for machines with Pull through rack lag at the pre rinsing pump start from the moment of the basket contact with the rinsing economizer at the first speed b for Belt towing machines lag at the pre rinsing pump start from the moment of the basket or dish passage between the entry s photoelectric cells at the first speed Pre rinsing Start 2 0 240s
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25. RING WASHING OPERATIONS 1 Do not the conveyor belt stack the trays on 2 Do not place the trays near the conveyor belt to prevent that they pile up on one another 3 Make sure that light P is off It indicates that the trays cart is full or not correctly positioned 4 Check that water within the specified limits pre wash temperature 35 45 C washing temperature 55 60 C rinsing temperature 80 85 temperature is 5 Monitor the levels of the detergent and the rinse agent liquid in the respective containers 6 Remove the pre wash filters periodically and remove any residues therefrom it is suggested to buy another spare filter in order not to have to stop the machine for an extented period of time 7 Avoid dipping your naked hands into the soapy hot water present in the tanks This can cause burns and skin irritations In this case immediately rinse them with plenty of water 8 When the machine is working do not open the inspection doors too quickly 9 In case the trays traction is stopped by the safety device limit switch stop the machine by means of the red emergency mushroom pushbutton located near the operator before removing the obstacle causing the trouble 16 10 Deactivate the equipment in case of fault or malfunction For repairs only address to a technical assistance center authorised by the manufacturer and impose the use of original spare parts The non observance of the
26. above could compromise the safety of the appliance and of the operators For possible troubles occurring during the working cycles see the relevant chapter AFTER WASHING OPERATIONS PRECAUTION INSTRUCTIONS AND CLEANING high temperatures can be reached inside the machine 90 Affter power supply has been removed wait until the machine has reached the room temperature before working on it never leave tools parts or other loose material on or in the machine BEFORE starting machine or cycle after any maintenance or repair work make sure all protective are correctly installed At the end of the working operations 1 Push the STOP button H and push the button A to switch off the machine Tank drain by drain valve It is necessary to push the button D at the end of the working process for 3 seconds The LED will flash and on the information display you will read TANK DRAIN attention The button has to be on switch off position After two minutes automatically the drain stops 2 Take off the machine by means the disconnecting switch located on the control panel 3 IMPORTANT Before carrying out the cleaning and maintenance operations disconnect the equipment from the mains voltage through the wall mounted on off switch and close the water and steam supply cocks 17 4 Lift the inspection doors making sure that they are firmly linked to the apposit
27. and at least 15 cm far from the bottom in order to avoid corrosion Choice of the suitable cleansing agent is an essential condition if you want to obtain extremely good washing results as concerns hygienic results It is then important to consider some points First of all only highly alkaline and chlorine active antifoam products especially made for industrial dish washing machines must be used and they must be produced by well known reliable Firms We provide a short list just as an indication Ecolab Soilax Henkel Lever Diversey Relativ Mean concentration of the powder cleansing agents must be 1 5 2 5 Mean concentration of liquid cleansing agents must be 2 4 g lt In order to avoid scales and corrosions put cleansing agent above water level on the nearest area of the sucking pump filter in this way it will immediately dilute and will not deposit on the tank bottom DESCALING When hard water is used you can find inside the machine and also on objects calcareous sediments which must be removed both for hygienic and operating reasons by a descaling operation Operating process and frequency of this intervention are suggested by your cleansing agent supplier who has suitable products generally containing phosphoric acid In order to avoid damage to the machine do not increase the quantities and once operations end rinse abundantly HYGIENE At last each 30 days it would be useful to do this operation which guarantees
28. atorily placed in rack type P12 16 E Check that the feeding rate is not too high The first speed shall always be used for knives forks and spoons that have not been previously softened for dishes sent to washing after an extended period of time from their use and for deep or difficult objects F Check that the temperatures in the tanks are the specified ones G One or several pumps don t operate in this case check that the overload cutuot didn t switch the pump in question and if necessary restore the fuses or the coil of the respective remote switch are not broken finally the pump is not blocked the motor is effective and rotates in the right direction PUMPS ELECTRICAL COMPONENTS pre wash 1st wash 2nd wash pre rinse PUMP M03 M02 Mog CONTACTOR MT06 CUTOUT RM6 RM2 RM9 RM3 H Shadings or spots present on dishes specially on glasses may be caused by minerals present in the water In such an event it is suggested to analyze the water used The contents of calcium and magnesium in the water should not exceed 10 F The presence of iron should not exceed 0 1 ppm If these values are exceed it is suggested to treat the water as appropriate A preliminary softening is suggested prior to washing knives forks and spoons 39 9 Temperatures insufficient in one or several tanks A Check that the thermostats are effective and calibrated B Check that the temperature of the feeding water is from 5
29. e an autonomous scavenging of the condensed steam N B for possible maintenance operations it is advisable to arrange a gate valve parallel with the discharge so that it is possible to deviate condensation towards a runoff pit DES SCARI CO MATIC 2008 LL XA Arrange a discharge floor level provided with siphon and connect to the gt 41 2 floor drain by means of a hose provided LC with an adequate inclination Make sure Ho the drain hose is not choked in any way Make sure the drain hose is resistant to a temperature of 70 i Carefully comply with any national or i fig 2 regional regulations in force STEAM FEEDING een i As far as steam feeding is concerned connect to the machine fittings indicated in the installation drawings In order to 3 4 Gas make the equipment independent from he C3 general steam distribution network it is im necessary to use gate and gas on off valves see draw 2 and 3 This type of feeding should be supplied at E fig 3 a pressure ranging from 1 bar 100 C to 2 bar 121 C e for steam machines only 29 VAPOURS SUCTION WORKING TEMPERATURES For machines equipped with splashguard with Check that the thermostats are set according colar or heat recovery out the to the following working temperatures necessa
30. e support 5 Wash the inside of the machine with a water jet 6 When everything is clean and water is completely drained take out and clean carefully the flat filters the suction pump filters and that of the pre wash and wash them carefully every day don t beat them against the floor or others 7 Remove and wash the splash guard curtains 8 For machines with steam condensation only remove the steam aspiration filter fig 5 end clean it fig 5 Steam condenser Check that the washing nozzles are not clogged If necessary disassemble the nozzles and pay attention to assemble them again in the right position twice a week 10 Remove the rinsing arms by rotating them counter clockwise and check that the nozzles are not clogged if otherwise clean them using a needle every week 11 Replace the filters taking care that Curtains shall have their shortest side turned towards the basket inlet see the blue signalling marks located on the doors 12 Clean the outside part of the machine using a wet sponge Don t use water jets that beside being dangerous could also damage the electrical parts Don t use detersive abrasives steel wools or steel brushes In order to avoid the formation of nasty smells let the doors open making sure that they are firmly linked to the apposite supports 13 for steam machines only Machine prolonged stop In case the machine is not used f
31. effective drying is strictly related to an effective washing and rinsing Prior to checking the drying system check whether washing and rinsing have been made correctly Then check that A The rinse agent liquid container is not empty and the respective proportioner operates correctly B The air suction holes located on the upper panel are not clogged by foreign bodies C The Overload cutout is not triggered If so restore it D Fuses and remote switch coil MTO9 are not broken E Motor 05 is not blocked and rotates in the right direction F Using a maximum thermometer check that the temperature of the hot air jet is at least 80 C Should it be lower proceed as follows for machines with electrical heating check that thermostat CT6 is set to the right position and operates correctly check that fuses and remote switch coil MTO7 are affective check that heater element R3 are effective for machines with steam heating check that the steam inlet gate is open and is present with a pressure not less than 0 5 bars check that the filter of the condensated steam drainage is not clogged check that steam solenoid valve operates correctly check that the input steam filter is not clogged to such an extent as to prevent the normal flow rate check that the condensated steam outlet pipe can freely drain by drop 13 Aspiration and steam condensation insufficient A Check whether foreign bodies obs
32. g to the manufacturer s indications During instalation it is recommended to level the machine in order to ensure a correct operation INSTRUCTIONS FOR THE USER V 600 First Section FOR THE USER OPERATION BEFORE WORKING BEFORE STARTING THE WORKING OPERATION BE SURE THAT the wall mounted on off switch is switched on the water and steam cocks are open water and steam are present in the system the filters arein their housings curtains are correctly positioned the inspection doors are closed the dimensions of the dishes to be washed do not exceed the washing working dimensions Check that the detergent and rinse aid containers are not empty Switch the machine on Go to the page dealing with the model selected Check that the trays dimensions do not exceed 550x380x20 mm for steam machines only DETERGENTS In case the machine is not provided with an automatic dispenser pour the detergent directly into the washing tank and uniformly distribute it on the filters in the doses indicated by the supplier N B If you make use of chlorinated sanitizers it is always advisable the employment of an automatic dispenser with feeler for the measurement of the detergent concentration because brownish spots can form on the surfaces due to chlorine reactions when pouring the detergent directly into the tank In any case the product shall be introduced near the pump suction pipe in the tank
33. idation There are howevwr substances which can modify or destroy this layer giving rise to corrosion besides preventing the protective film of oxide from reforming these substances corrode the stainless steel itself and can cause irreparable damage is therefore necessary to prevent this by choosing correct cleaning products and by complying with the following simple recommendations never forget that when using these appliances the first and fundamental rule is to guarantee that the cleaning products are both non toxic and hygienic Before using any detergent to clean either the stainless steel or the immediate and sorrounding floor area always ask your supplier for the most suitable product which does not cause corrosion on the steel itself the onset of rust is most commonly caused by the use of unsuitable cleaning materials strongly acid chlorate based detergents or on inadequate maintenance Our appliances are made of stainless steel AISI 304 18 10 type for exterior panelling upper tops tanks etc Comply with the following instructions when cleaning and servicing parts in stainless steel Ordinary daily maintenance Carefully and frequently clean the surfaces using a damp cloth use soap and water or normal detergents so long as these do not contain abrasives or chlorine based substances such as sodium hypochlorite bleech hydrochloric acid or other such solutions These products quickly and irreparably corrode stainless steel When c
34. ion when the machine is not used To activate this function push the button led on HEAT PUMP optional The system exploits the heat produced in the cooling cycle which allows to constantly regenerate energy from the hot air produced in the machine to preheat the rinsing water This device allows to feed the machine with cold water so as to save a lot of energy al least 15 5 Kw FLOWMETER RINSING optional It checks the water flow is enough for a good final rinsing cycle The blinking led indicates a possible failure SYMBOLS USED FOR THE CONTROLS MAIN ON OFF A SWITCH MACHINE LOADING MACHINE ON B LAMP c DISPLAY 1 5 TEMPERATURE 24 anu NUMBERS Ime E TEMPERATURE C2 E DISPLAY D CONTINUOUS 2 WASHING E SPEED E BUTTON START G C PUSHBUTTON ___ START STOP TENTS POSITION QUMA EK SIMB GBR 15 CORNER 1 LOADING ON FLOWMETER RINSING ON DRYING ON PRE RINSING ON HEAT PUMP TIMED WASHING FOR MACHINES WITH AUTOTIMER WATER INLET THERMOMETR WASH THERMOMETER RINSING THERMOMETER PRE WASH THERMOMETER PRE RINSING THERMOMETER DRYING 11 THERMOMETER SECOND WASHING THERMOMETER OPTIONAL DU
35. leaning floors underneath or near the appliances never use the above mentioned products as vapours or splashes could subject the steel to similar destructive effects Only ever rub in the direction of the satining then thoroughly rinse with clean water and carefully dry Rust water supply pipes inevitably convey particles of rust dissolved in the water especially in new installation plants or when taps are opened after a period of inactivity These iron deposits must not be allowed to remain on the stainless steel since they produce rust by contamination Use suitable products to remove any rust marks from companies which produce detergents for industrial use After application thoroughly rinse with clean water neutralizing the action of the product with an alkaline detergent normally used to clean such appliances or with another specific product DO NOT USE METAL MATS TO CLEAN THE STAINLESS STEEL INSTRUCTIONS FOR THE INSTALLER The following instructions are addressed to a qualified personnel the only one authorised to carry out checks and repair if any The Manufacturer declines any responsibility in the case of interventions made by a non qualified personnel TOL ODO MET ET POROD 90 0 0 vivi ONO3SIQ N OIN3NVZNVAY OSN3S 1 25 u 09 ANVINZdNVG LIINI 315 Gf Mun3dVA 33 3404 2 AJnvinzW3assvMITOI LTINI 331VA 0109 3010843 33 4 003
36. linking and visualizes the writing Door open it indicates that one of the door was not closed correctly Close the door again The display V is blinking and visualizes the writing Roller conveyor stop activated take out the basket at roller conveyor stop The display V is blinking and visualizes the writing motor Alarm it means that there is a problem at the overload cut out indicator Call a qualified thechnician During the normal operation of the Dishwasher the display V will help you to understand which operation the machine is performing The display V is blinking and visualizes the writing CALL SERVICE The display inform that the maintenance is necessary The SERVICE function allows to program the maintenance 14 interventions that have to be done on the machine according to the kind of use Call a qualified thechnician Optional Devices If the machine is equipped with a Drying tunnel it is possible to activate the function of this optional device by pushing the button O led on If the machine is equipped with a pre rinsing device it is possible to activate the function of this optional by pushing the button led on If the machine is equipped with a heat pump it is possible to activate the function of this optional by pushing the button led on WASHING AUTOTIMER optional Thanks to the AUTOTIMER device it is possible to reduce water and power consumpt
37. lows 1 2 3 Switch the machine off Remove the protection panel Load the whole drawbar with baskets full of dishes to be washed Loose the axial ring nut with the hexagon ring wrench type Disengage the friction with a hooked key type B so that it slips At this point clockwise turn until the drawbar manages to carry the whole dishes charge It is considered adequately calibrated when in second gear by pressing the start pushbutton the belt hardly manages to carry the whole load until the end of the delivery shelf 31 STEAM CONDENSER As regards the machines provided with STEAM CONDENSER device attention to the following The adjustment of the device is carried out by means of the regulator valve COCK placed inside the machine base plate and marked with its special label The Manufacturer should rule this cock while testing the machine Never touch this cock without a specific reason This valve rules the water flow in the vapour condensing battery If the machine needed a more precise adjustment under regular conditions adjust the valve until no more vapour comes out of the vapour condensing cap Generally it is sufficient to slightly open the valve ATTENTION An excessive opening can cause the cooling of the tank CHIUSA FERMEE CLOSED ZU HaH APERTA OUVERTE OPEN OFF
38. lt 16 EN 61000 3 3 2008 o 216A e lt 75 EN 61000 3 11 2000 Immunity requirements for household appliances tools and similar apparatus Product family standard EN 55014 2 1997 A1 2001 A2 2008 Safety of machinery Basic concepts general principles for design Basic terminology methodology ISO 12100 1 2009 Safety of machinery Basic concepts general principles for design Technical principles ISO 12100 2 2009 on the basis of what is foreseen by the Directives 2006 95 CE 2004 108 CE 2006 42 CE 2006 95 EC 2004 108 EC 2006 42 EC We decline any responsability for injuries or damage derived from machine misuse abuse by others or improper machine maintenance or repairs date li 01 01 2012 WASTE OF ELECTRICAL AND ELECTRONIC EQUIPMENT DIRECTIVE WEEE RAEE in Italy 2002 96 EC AND SUBSEQUENT 2003 108 EC The marking shown below indicates that the product cannot be disposed of as part of normal household waste Electrical and Electronic Equipment EEE can contain materials harmful to health and the environment and therefore is subject to separate waste collection it must be disposed of at appropriate waste collection points or returned to the distributor against purchase of new equipment of similar type or having the same functions The directive mentioned above to which make reference for further details provides for punitive actions in case of illegal disposal of such waste 9
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40. ness between 7 2 and 12 5 4 N B Each machine is equipped with a pressure reducer near the water inlet valves In order to obtain an optimum rinse it is necessary to adjust it from 0 6 to 1 bar 28 according to inlet water pressure and temperature remember that the required dynamic pressure must be 2 4 bar 200 400 and that inlet water temperature must be 55 60 for standard machines If a variation of rinse pressure is required while installing proceed as follows 1 make the machine work and check that the rinse is activated 2 Take away the upper protection plug on the reduction gear and turn the proper adjusting screw anti clockwise in order to decrease pressure or clockwise in order to increase it or to restore the optimum working conditions see picture 1 PRESSURE REDUCER Cold water supply This connection is required only for machine with pre wash and any other dishwasher equipped with steam condenser or regenerator Water shall be supplied at a temperature ranging from 10 15 C and at a dynamic pressure of 2 4 bar 200 400 kPa WATER DRAINING The steam used should be absolutely saturated and dry Reachable from the machine front side after opening the front panel to do this STEAM EXHAUST turn the two front screws out The condensed steam exhaust shall have an appropriate slope toward the recovery installation or a blow by pump in order to guarante
41. nomizer at the first speed b for Belt towing machines lag at the rinsing start from the moment of the basket or dish passage between the entry s photoelectric cells at the first speed Rinsing Start 2 0 240s a for machines with Pull through rack lag at the rinsing start from the moment of the basket contact with the rinsing economizer at the second speed b for Belt towing machines lag at the rinsing start from the moment of the basket or dish passage between the entry s photoelectric cells at the second speed Rinsing duration 1 0 240s a for machines with Pull through rack lag at the rinsing stop from the moment of the exit of the basket contact with the rinsing economizer at the first speed b for Belt towing machines lag at the rinsing stop from the moment of the dish or basket exit from the entry s photoelectric cells at the first speed Rinsing duration 2 0 240s a for machines with Pull through rack lag at the rinsing stop from the moment of the basket contact with the rinsing economizer at the second speed b for Belt towing machines lag at the rinsing stop from the moment of the dish or basket exit from the entry s photoelectric cells at the second speed Tank drain time 0 15min Only for machines with automatic drain valve It fixes the time of the drain cycle Start after the conveyor limit stop 0 10s Lag time for the restart of the conveyor or of
42. ntration must be placed on the front side of the tank through the hole preset for such operation see drawing on page 28 In any case the LIQUID DETERGENT shall be introduced through the preset hole on the front side of the washing tank Choice of the suitable cleansing agent is an essential condition if you want to obtain extremely good washing results as concerns hygienic results It is then important to consider some points First of all only highly alkaline and chlorine active antifoam products especially made for industrial dish washing machines must be used and they must be produced by well known reliable Firms We provide a short list just as an indication Ecolab Soilax Henkel Lever Diversey Relativ The average concentration of liquid detergents must be 2 4g liter In any case it is essential that the producer of the detergent rules the dosage properly according to the features of the installation As regards the introduction of the liquid rinse aid product use the passage placed near the water inlet group This coupling will allow an appropriate introduction of the liquid rinse aid product In order to do this use a fitting with non return valve To connect the dispensers there are four light blue terminals marked with apposite labels which are energized when the pump is working To avoid damages to the electrical components it is compulsory to use these terminals and avoid movable connection
43. ops all motors Once the trouble has been removed it is possible to restart the machine only after the pushbutton has been rotated and released Subsequently press the start button again More pushbuttons may be necessary near the operators depending upon the appliance washing characteristics TORQUE LIMITER The drawbar forward feeding system is provided with a mechanical friction torque limiter located in the drawbar system Each time something interposes between the basket and the machine or the central drawbar is overloaded the bar motion lowers rapidly to zero In this case it is necessary to switch the machine off by means of stop or emergency pushbuttons remove the obstacle and press the start button again To calibrate this kind of device see the relevant chapter included in the second part of the manual dedicated to the installer MOTOR PROTECTION DEVICES Each motor is protected against short circuits and current overload by automatic magneto thermal relays Lamp M switching on signalizes the intervention of any of these relays In this case the machine should be switched off and qualified personnel should be asked for repair ELEMENTS PROTECTION Each element is protected against short circuit by automatic breakers Tank elements are protected against dry running by minimum level pressure switch Boiler and dryer elements by thermostats with manual reset In case of troubles ask for the inte
44. or some weeks it is advisable to carry out an accurate cleaning of all components inside to avoid the formation of unpleasant smells In case of a very long standstill it is advisable to oil the stainless steel surfaces with white mineral oil 18 HELPFUL SUGGESTIONS MAINTENANCE IMPORTANT Before carrying out cleaning and maintenance operations disconnect the machine from the power supply source by means of the wall mounted switch or by means of the disconnecting switch located on the control panel WARNING Do not disconnect the switch when the machine is on Check and frequently clean the nozzles The frequency at which such operation shall be carried out will be suggested by the quantity of residues and scales and by the unsatisfying washing results To clean the machine outside and inside never make use of corrosive products such as sodium hypochlorite bleach and hydrochloric acid muriatic acid acids general wire wool and steel brushes To avoid compromising the correct operation and to keep the appliance in optimal hygienic conditions it is advisable to carry out periodical sanifications and scale removing operations ACHIEVEMENTS Any deficiency in the washing process is apparent when dirty residuals are visible Any halos might be caused by an insufficuent rinsing in this case check that the rinsing jets are clean and there is a sufficient pressure in the water distribution network 2 4 bar
45. ore them E Check that fuses and remote switch coils MT04 MTO4A are effective F Check that speed reducer MO1 MO14A is in good operating conditions 5 The racks don t step up feeding rod moving A Check whether one or several pawles are blocked B Check that the central rack of the rack is effective 38 6 The racks don t stop at end of stroke A Check that the wheel of micro FC1 projects sufficiently from the bracket and is operated by the shelf B Check that micro FC1 is effective and the respective cable is connected correctly 7 The tanks don t stop being filled upon reaching the desired level A Check that the trap of the pressure switch has no porosities and the connection pipe is not disconnected B Check that the pressure switch is in good conditions and is calibrated C Check that there is no dirty in the solenoid valve This drawback can be noted because the machine continues to load water whilst the main on off switch is off 8 Insufficient washing A Check that the detergent is effective of the type for industrial dishwashing machines and is proportioned for the right concentration B Check that the detergent container is not empty and operates correctely C Check that the jets of the prewashing washing and pre rinsing arms are not cloked If necessary clean them D Check that the dishes are placed in the respective racks Soup plates have to be mand
46. rvention of qualified and authorized personnel see the paragraph dedicated to the user RESIDUAL RISKS Although the appliance is equipped with the above mentioned safety devices danger of burns to upper limbs persists As already mentioned in the paragraph DURING WASHING OPERATIONS avoid dipping your naked hands into soapy hot water of the tanks This can cause burns and skin irritations In this case immediately rinse them with plenty of water Anyway consult the product card of the detergent employed 20 WASHING FLOW CONTROL SYSTEM Highest power position 1 Lowest power position 2 The flow control system is a device that allows You to act on the intensity of the washing power This can be useful by washing glasses when it is necessary to reduce the washing jet power This device is placed into the pre washing and washing areas of the rack conveyor dishwashing machines by the lower washing arms group In order to act on the control system You have to rotate the lever A by hand anticlockwise to rise the washing jet power and clockwise to reduce it If You turn it thoroughly leftwards You get the highest power pos 1 If You turn it thoroughly rightwards You get the lowest power pos 2 21 USEFUL HINTS OF STAINLESS STEEL MAINTENANCE Stainless steel is so called because it is not affected by oxidation this is due to a thin molecular layer of oxide on the surface which protects againts further ox
47. ry connection as showed in figure 4 WASHING The tank thermostat CT3 also placed near the wash tank will be set according to the following temperature Washing walter 55 60 RINSING The rinsing thermostat CT2 will be set according to the following temperature Rinsing water 80 85 C Note In order to obtain an optimal rinse please check the pression on the pressure reducer manometer If a new adjustment is required see the specifical paragraph page 31 water feeding DO NOT TAMPER WITH THE In any case it is necessary to provide a way THERMOSTAT CALIBRATION to extract steam through a hood or a similar system TESTING Before starting machine During the testing operations prior to switching the dishwashing machine check that thermostat of the rinsing boiler 0 90 C is set to zero and the direction of rotation of the pumps is correct Should the pumps rotate in the reverse direction reverse two wires of the line The magnetothermic switch of the boiler IA3 is open OFF position Let some empty racks pass through then check that water jets sprinkle from the rinsing nozzles then adjust the thermostat of the boiler to 85 C 30 TORQUE LIMITER The limiter has already been described in the paragraph SAFETY DEVICES It is placed in connection with the drawbar and it is calibrated during testing by the manufacturer In case it is necessary to calibrate it again proceed as fol
48. ry to use these terminals and avoid movable connections in other points of the plant Terminal voltage corresponds to line voltage ELECTRICAL CONNECTION Before connecting the machine check to make sure the voltage outlet of the mains is the same as the voltage specified on the data plate of the machine It is also necessary to check that the counter the mains and the intake are adequately dimensioned to withstand the required maximum load A main switch must be installed between the mains and the machine This safety measure also requires that the minimum distance between the switch contacts is at least 3 mm and the disconnection on all poles according to EN 60204 VDE 113 27 The mains must be wired to be able to handle the current drawn the machine The system must also be provided with a proper ground lead in accordance with the existings norms The electric cable must be of the following type HO7RN F For a correct selection of the cable rated cross section refer to the data reported on the product data plate The cable cross section shall not be inferior to the indicated in the Technical data and description reported in the first page of the present manual The cable shall be connected to the isolator 1 and to the adjacent yellow green terminal it shall be made passed and stopped by means of the apposite cable grip It is necessary to connect the equipment to an effective ground installation
49. s in other points of the plant Terminal voltage corresponds to line voltage Note In order to let cables pass please use the labelled wire clamp behind the electrical control box DISPOSAL At the end of its life the machine shall be disposed according to the local laws in force force by specialized and acknowledged companies in this field Its components shall be distinguished as follows metallic components body plans frames filters electric components motors remote control switch microswitches wiring plastic components baskets connections rubber components hoses sleeves 26 POSITIONING During installation carry out a good levelling of the machine in order to let it work properly doors basket forward feeding In order to do so use the adjustable feet After removing front panels position the machine over the connections Assemble the inlet and outlet shelves for basket loading and unloading The limit switch FC1 is located on the outlet shelf or on the machine delivery if the shelf is not provided for The limit switch shall be connected to the outlet shelf The machine shall also be equipped with detergent and brightener dispenser which shall be supplied by the manufacturer of these products To connect the dispensers there are four light blue terminals marked with apposite labels which are energized when the pump is working To avoid damages to the electrical components it is compulso
50. ses FS1 2 3 of transformer TR1 are not burnt 2 Pomp alarm Washing pump alarm A Chek that the overload cutouts of the individual remote switches and replace those disconnected If such a drawback occurs several times in the same device it is suggested to increase the current rate through the graduated cursor B Check that the power supply voltage is not subjected to variations in ecces of 1096 of the nominal value C Check using an ammeter that the current drained by the motor does not exceed the rated values 3 The tank does not fill the lamp B does not turn on A Check that pressures switches CP1 CP2 those existing are effective and calibrated B Check that the feeding water intercept is open and water is present in the piping system C Check that the overflows are in their housing D Check that the coil of the solenoid valve EV2 is not disconnected and that tension arrives 4 The racks don t step up feeding rod still A Check that nothing is resting on limit switch micro FC1 and this is in good operating conditions B Check that there are no objects got stuck inside the tunnel between the feeding group and the fixed part of the machine C Check that the locking ringnut of the friction clutch in speed reducer 1 1 1 is not slackened if otherwise tighten it slowly until the feeding system operates D Check that overload cutouts RM04_RMO4A are not triggered if otherwise rest
51. sing our TRAYS MACHINE Perfect washing up results as far as hygiene concerns and a correct operation of the dishwashing machine can be assured only in case the instructions reported in the present manual are carefully followed We hope the information reported in the present manual will be helpful to You They are based on data and our best updated knowledge Carefully read the Instructions reported in the manual recommendations and suggestions included Carefully read the terms of sale too the ones limiting warranty included INTRODUCTION AND SAFETY NORMS INTRODUCTION This equipment is destined only to the use it has been conceived for tableware washing such as dishes glasses cups cutlery trays etc Using it to wash machine components or objects whose dimensions are superior to the machine working passage is improper and therefore dangerous The noise of the machine running empty measured at the working positions fig 1 and at 1 6m from the floor is the following Leq A Level equivalent 85 78 of sound pressure dB A The level of peak sound pressure Lpc is not declared as it is much inferior to 130dB C imt i p pee dB dB 2 3 CAUTION During the normal functioning of the machine any further action by any operator is not necessary In case you require
52. sing water should range from 80 to 90 Should it be lower check that A The thermometer is effective and calibrated B The temperature of the feeding water ranges from 50 to 60 C specified excluding machines with drain heat recovery unit C The dynamic pressure of the feeding water does not exceed 2 bars If so calibrate the pressure reducer incorporated in the machine D The rinsing nozzles have not been unduly widened or replaced E The thermostats relevant to boiler CT2 is set to the right temperature and operate correctly If the drawback is not due to any of the causes listed hereabove proceed as follows for machines with electric heating check that fuses are effective check that the coil of remote switch is not broken check all elements of boiler heaters R1 check the security thermostat is on for machines with steam heating check that the steam inlet gate is open and it is present with a pressure not less than 0 5 bars check that the filter of the condensated steam drainage is not clogged check that steam solenoid valve EV7 operates correctly check that the input steam filter is not clogged to such an extent as to prevent the normal flow rate check that the condensated steam outlet pipe can freely drain by drop check that the pipe coil of the boiler is not scaled to such an extent as to limit the heat exchange thereof 12 Drying insufficient An
53. ted up when the rinsing functioning is regular when the water quantity is inadequate lamp M flashes and the display shows RINSING ALERT Speed 1 2 Select 1 for machines with only one speed and select 2 for machines with two speeds E button allows to select the conveyor s or belt towing s speed The corresponding lamp will be lighted up Autotimer 0 20min Only for machines with autotimer Select a time from 1 to 20 minutes to activate it This function anyway can be activated or excluded by button It stops the machine after the selected time from when the last basket or dish has passed by the rinsing economizer Boiler filling 0 10min At every daily start before filling the tanks the rinsing system is activated to guarantee the water presence in the boiler Regulate the time according to the single needs or boiler dimensions Tank filling stop 0 60s Time during which the tank filling has to continue after having reached the level of the level switch to reach immediately the optimal functioning level Tank filling alert 0 60 Maximum time for the tank filling after which the machine stops and 35 the display shows this trouble Alert in case of lack of water or anomaly on the machine drain system Rinsing Start 1 0 240s a for machines with Pull through rack lag at the rinsing start from the moment of the basket contact with the rinsing eco
54. the complete hygienic conditions of the machine We suggest to contact your cleansing agent supplier who will give you quantity and name of the most suitable product you can use and that generally is an active chloride powder 100 200 ppm In order to avoid damage to the machine do not increase the quantities and once operations end rinse abundantly 12 ELECTRONIC DISHWASHER STARTUP AND USE Mod V 600 Turn the voltage on by pushing the main button located on the control panel The thermometer display C1 C2 lights up Then follow the instructions 1 Push the line button A Display information V will light up ON LEVEL and automatically start the tank loading lamp is blinking When lamp B turning on indicates that the appropriate level has been reached in the tank and the heater element has been activated the display visualizes MACHINE READY 2 Wait until the washing and rinsing temperatures reach respectively 55 to 60 and 80 to 85 Check the temperature of thermometers The display C1 indicates the number of the probe connected to the temperature indicated on display C2 pos 1 water inlet temperature pos 2 washing temperature pos 3 rinsing temperature pos 4 pre wash temperature pos 5 pre rinse temperature pos 6 drying temperature pos 7 second washing temperature pos 8 option 3 Press button D
55. the presence of an operator near the machine to load and unload the trays manually for a long period we recommend you the use of ear protection devices PRELIMINARY OBSERVATION Carefully read the instructions reported in the present user manual as it gives important indications about safety of installation operation and maintenance carefully keep the present manual for further consultations the illustrations and drawings showing the machine are intended for general reference only and are not necessarily accurate in every particular the dimensions and characteristics of the machine given in this Manual are not to be considered binding and may be changed without prior notice having removed the packing material check that all the equipment is present If there is any doubt do not use it and contact qualified personnel The packing elements plastic bags nails etc should be kept away from children because they are dangerous 7 GENERAL SAFETY REGULATIONS THIS SAFETY CODE HAS BEEN COMPILED IN YOUR INTEREST Strict adherence to these rules will reduce the risks of injury both to yourself and to others Personnel working with this machine must adhere strictly to all statutory safety regulations as well as the specific rules listed below Failure to do so may result in personal inyury and damage to the machine DO NOT attempt to move install set up or operate this machine until you have read and fully understood this Man
56. truct the upper air exhaust hole B Check that the filter of the condenser battery is not clogged by fat residuals In such an event wash it with boiling water and detersive Rinse thoroughly C Check that overload cutout is not triggered If so restore it D Check that fuses and remote switch coil MT16 are not broken E Check that motor is not blocked nor burnt and rotates in the right direction F Check that the cold water feed cock is open and water is present at a pressure of at least 2 bars G Check that cold water inlet filter D is not clogged to such an extent as to limit the flow rate The manufacturer declines any responsibility for any printing errors contained in this booklet The manufacturer also reserves the right to make any modifications to its products that don t affect the basic characteristics thereof 42 ATTENTION ENGLISH FOR A CORRECT WORKING OF THE MACHINE PUMPS FANS PLEASE CHECK THAT THE PULL THROUGH CRANK INSIDE THE MACHINE FIG A TURNS ANTICLOCKWISE OR THAT THE DRIVE MOTOR SHAFT UNDER THE WASHING TANK FIG B TURNS IN THE DIRECTION INDICATED BY THE YELLOW ARROW ON THE MOTOR BODY ETI MANOV TRAINO 43 JIINVSSINd 1102517 009A 31 1505 d 1808 270 Ip VIII po OLSIA p4njpbniosy olbbDAD Oljo99 Ipo 9 D 09599UD1 NIJS 009A OSSDADADT Jequo 7 0102 27 72
57. ual If doubt persists ask your supervisor never leave tools parts or other loose material on or in the machine Before switching the equipment the equipment on make sure that the model plate data conforms to that of the electrical and water distribution network remember that even with the mains isolator in the OFF position the incoming cables are still live BEFORE starting machine o cycle after any maintenance or repair work make sure all protective are correctly installed be vigilant at all times remember that your safety and that of your fellow workers depend on you when moving or lifting the machine care must be taken to comply with all the relevant regulations governing such operations installation should be carried out by qualified personnel according to the manufacturer s instructions this equipment should be destined to the use which it has been conceived for Any other application should be considered improper and consequently dangerous the equipment should only be used by personnel trained for its use SPECIAL SAFETY REGULATIONS adjustement and repairs must be carried out only by personnel qualified Repair carried out by unskilled personnel may be dangerous perfect washing up results as far as hygiene concerns and a correct operation of the washing machine can be assured only in case the instructions reported in the present handbook are carefully followed the machine must be only used by authorized personnel
58. y CONI 3134 5 6009020 1924 ap 41227 0094 1505 V2IHIQOA 1 011 249 olbbDAD 009A IOSSDADAD IOV INIA 9514 VIVI 1 0 1 9 OLSIA O9S92UDJJ NASIOC 010c L 6 OLN3AVQ VOSIM 4333Y X VZN39W3N3 gt OIOSSVA 10113290104 300 0412373 JNILY Td SLIWIHINY YG ipueuio3 p4njbbniosy OIDDDAD 009A IOSSDADAD 009A 3I 1505 d 1808 V2IHIQOA VIVI 1 1 9 JANI 3955 17 YOSVA OOlNVO OLSIA 095924001 0102 2 72 190 39 2 8 Ondoviosiy OI99VAV SF T 40
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