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Samsung BF3N3T066 User Manual
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1. 1 5 m 1 5 2 5 mm must be of sufficient length to be connected to the oven even if the oven stands on the floor in front of its built in cabinet Open the rear connection cover of the oven with a screwdriver and loosen the screws of the cable clamp before you connect the power lines to the relevant connection terminals The oven is earthed via the terminal If the oven is connected to the mains with a plug this plug must remain accessible after the oven is installed Samsung will take no responsibility for accidents that originate from a missing or faulty earth connection Installation in the Cabinet This is a built in oven which min 550 needs to be installed into an a __ Min 550 upper or lower cabinet e Observe minimum distances e Fix oven on both sides using in I Screws After installation remove the vinyl mn min 600 protective film from the door to m _ the appliance and the protective gt En film from the interior surfaces of min 560 sa min 560 SL the oven Upper Cabinet min 50 Lower Cabinet Parts and Features Oven controls l 0 e v es P 1 a a5 er u SS 200 1 3 1 Function Select Knob 3 Temp Control Knob 2 Window Display 4 Time Select Knob lt Front design The front panel is available in various material and color options including stainless steel white black and glass For purposes of quality improvement the appearance may be subject to change Accesso
2. authorised service agent Electrical leads and cables should not be allowed to touch the oven The oven should be connected to the mains power supply by means of an approved circuit breaker or fuse Never use multiple plug adapters or extension leads The rating plate is located on the right side of the door The power supply of the appliance should be turned off when it is being repaired or cleaned e Take care when connecting electrical appliances to sockets near the oven WARNING The appliance should be powered down before replacing the lamp to avoid the possibility of electric shock During oven operation the interior surfaces become very hot Safety Instructions Continued Safety during operation e This oven has been designed only for the cooking of household foods e During use the oven interior surfaces become hot enough to cause burns Do not touch heating elements or interior surfaces of the oven until they have had time to cool e Never store flammable materials in the oven e The oven surfaces become hot when the appliance is operated at a high temperature for an extended period of time e When cooking take care when opening the oven door as hot air and steam can escape rapidly e When cooking dishes that contain alcohol the alcohol may evaporate due to the high temperatures and the vapour can catch fire if it comes into contact with a hot part of the oven e For your safety do not use high pressure water cleaners or s
3. BF641 SERIES Sullt In Oven user manual imagine the possibilities Thank you for purchasing this Samsung product Please register your product at www samsung com global register lust Using This Manual Thank you for choosing a SAMSUNG Built In Oven This Owner s Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance Please take the time to read this Owner s Manual before using your oven and keep this book for future reference The following symbols are used in the text of this Owner 5 Manual rr be Important Note Safety Instructions Installation of this oven must be performed only by a licensed electrician The installer is responsible for connecting the appliance to the mains power supply in observance of the relevant safety recommendations Electrical safety If the oven has been damaged in transport do not connect it e This appliance must be connected to the mains power supply only by a specially licensed electrician In the event of a fault or damage to the appliance do not attempt to operate it Repairs should be performed by a licensed technician only Improper repair may result in considerable danger to you and others If your oven needs repair contact a SAMSUNG Service Centre or your dealer e Ifthe supply cord is defective it must be replaced by a special cord or assembly available from the manufacturer or an
4. G Before disposing of old appliances make them inoperable so that they cannot be a source of danger To do this disconnect the appliance from the mains supply and remove the mains lead To protect the environment it is important that old appliances are disposed of in the correct manner e The appliance must not be disposed of with household rubbish e You can obtain information about collection dates and public refuse disposal sites from your local refuse department or council Installation amp Maintenance Safety instructions for the installation This oven may be installed only by an approved electrician The installer is responsible for connecting the appliance to the mains and in so doing for observing the relevant safety regulations e Ensure protection from live parts when installing the oven e The kitchen cabinet in which the oven is built in must satisfy stability requirements as specified in DIN 68930 Technical Specifications Input voltage frequency 230 V 50 Hz Volume usable capacity 652 Output rating max 3400 W Net weight approx 33 kg Weight with packaging approx 38 kg Housing W x H x D 595 x 595 x 566 mm Oven interior W x H x D 440 x 365 x 405 mm Power Connection If the appliance is not connected to the mains with a plug a multi pole isolator switch with at least 3 mm contact spacing must be provided in order to satisfy safety regulations The power cable H05 RR F or H05 VV F min
5. eaning and Care Hand Cleaning Make sure the oven and accessory is cool before cleaning Oven Interior e For cleaning the interior of the oven use a clean cloth and a mild cleaning agent or warm soapy water Do not hand clean the door seal Do not use scouring pads or cleaning sponges To remove stubborn soil use a special oven cleaner The cover casing should be cleaned using hot water detergent and a soft nylon brush Do not use abrasive cleaning agents hard brushes scouring pads or cloths steel wool knives or other abrasive materials Oven Exterior e For cleaning the exterior of the oven use a clean cloth and a mild cleaning agent or warm soapy water e Dry with kitchen roll or a dry towel e Do not use scourers caustic cleaners or abrasive products Stainless steel oven fronts e Do not use steel wool scouring pads or other abrasives They may damage the finish Aluminium oven fronts e Wipe the surface gently with a soft clean cloth or microfiber cloth and a mild window cleaning detergent Accessory Wash the accessory after every use and dry it with a kitchen towel If necessary lay in warm soapy water for about 30 minutes for easier cleaning Door Removal For normal use the oven door must not be removed but if removal is necessary for example for cleaning purposes follow these instructions CAUTION The oven door is heavy Open the door and flip Close the door by approximately 70 With both op
6. en the clips at both hands grasp the sides of the oven door at its middle hinges completely and pull lift until the hinges can be taken out Cleaning and Care continued Door Glass Removal The oven door is equipped with three sheets of glass placed against each other These sheets can be removed for cleaning Sy Remove the two Detach the covering 3 Lift glass 2 and screws on the left and and remove glass 1 remove the two holder right sides of the door from the door glass rubber from the top of the sheet then remove glass 3 Clean the sheets with warm water or washing up liquid and polish dry them with a soft clean cloth lt The Door Glass is different from 2EA to 4EA model by model But the method of the disassembly and assembly is same x When assembly the inner glass 1 put printing to direction below Bulb Exchange Cdi Danger of electric shock Before replacing any of the oven bulbs take the following steps Switch oven Off Disconnect the oven from the mains Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven compartment Bulbs can be purchased from the SAMSUNG Service Centre Rear oven lamp 1 Remove cap by turning anticlockwise and remove the metal ring the sheet ring and clean the glass cap If necessary replace the bulb with a 25 watt 230 V 300 C heat resistant oven light bulb 2 Clean the glass cap the metal ring and the she
7. et ring if necessary 3 Fit the metal and the sheet ring to the glass cap 4 Place glass cap where you have removed it in step 1 and turn it clockwise to keep it in place 10 Warranty amp Service FAOs and Troubleshooting What should I do if the oven doesn t heat up Check to see if one of the following actions resolves the issue e The oven may not be switched on Switch the oven on e The clock may not be set Set the clock see section Setting the clock e Check to see if the required settings have been applied A household fuse may have blown or a circuit breaker may have tripped Replace the fuses or reset the circuit If this happens repeatedly call an authorised electrician What should I do if even though the oven function and temperature have been set the oven does not heat up There may be problems with the internal electrical connections Call your local service centre What should I do if an error code appears and the oven does not heat up There is a fault in the internal electrical circuit connection Call your local service centre What should I do if the time display is blinking There was a power failure Set the clock see section Time Setting What should I do if the oven light doesn t illuminate The oven light is faulty Replace the oven light bulb see section Bulb Exchange What should I do if the oven s fan is running without having been set Following use the
8. oven s fan runs until the oven has cooled down Call your local service centre if the fan continues to run after the oven has cooled down Error and Safety codes znorane General Functions Solution Safety codes An error ofthe oven may cause Call local SAMSUNG service low performance and problems centre in safety Stop using the oven 1 E immediately _SE SAFETY SHUTOFF Turn oven off and remove food S 01 Oven has continued operating atset Allow oven to cool before using temperature for prolonged time again If you did not select an appropriate Select the correct temperature for temperature for the mode the mode see section Using the Fast Preheating mode 1 refers to all numbers or characters 11 ELECTRONICS QUESTIONS OR COMMENTS COUNTRY CALL OR VISIT US ONLINE AT SOUTH AFRICA 0860 SAMSUNG 726 7864 www samsung com za TURKEY 444 77 11 www samsung com tr 800 SAMSUNG 726 7864 UAE 8000 4726 www samsung com ae Code No DG68 00182P
9. ry tet SAA af SOUTH BAKING TRAY BIG GRID The baking tray could be used for the The big grid should be used for grilling preparation of cakes cookies and other and roasting meals You could use it with pastries casseroles and other baking pots Cdi Be sure to attach the accessory correctly to the racks Trays need to have at least 2 cm space towards the bottom of the oven otherwise the enamel surface could be damaged Bevery carefull removing meals and or accessories out of the oven Hot meals accessories and surfaces can burn you Settings Time setting Ifthe oven is pluged to the power suply for the first time its display will illuminate for short time and after 3 seconds 12 00 starts to blink Before the oven can be used the time setting must be completed 1 07 6 007 LIL ITLIL Press Time Select Turn Time Select Press Time Select Knob hour figures Knob set desired Knob minute figures blink time in hours blink BEN BE 1I IC IITCI Turn Time Select Press Time Select Knob set desired Knob to confirm time in minutes Set Timer gp BE 2 1 12 1 IC LILI IC IL Turn Time Select Press Time Select Knob set timer time Knob to confirm lt While the timer is operating the 2 mark on the left side of the screen rotates to indicate the process If you want to stop the timer operation set the timer to 0 00 While it is operating press the Time selection knob to display the clock for
10. s emitted from the upper and lower heating system This function should be used for standard baking and roasting of almost any type of dishes Suggested temperature 200 C Bottom Heat Convection The heat generated by the lower heating system and the convection is shared evenly in the oven by fans This function should be used for pizzas bread and cakes Suggested temperature 190 C Large Grill Heat is emitted from the large area grill This function should be used for scalloped dishes like lasagne and grilling meat Suggested temperature Medium Oven Use Continued Test dishes According to standard EN 60350 1 Baking The recommendations for baking refer to preheated oven Shelf Cooking Temp Cooking Small Cakes Baking tray Fatless Baking tin on Big 1 Conventional Sponge Cake grid Dark coated 26 cm Big grid Baking Convection 170 190 80 100 tray 2 Springform cake tins Dark coated 20 cm Apple Pie Big grid 2 1 Placed Conventional 180 200 75 90 Springform cake tins diagonally Dark coated 20 cm 2 Grilling Preheat the empty oven for 5 minutes using Large Grill function Use this function with the maximum temperature setting of high Cooking Temp Cooking Type of Food Dish amp Notes C ee White Bread Big grid 5 Large Grill high 1st 1 2 Toasts 2nd 1 1 Big grid 4 Large Grill high 1st 7 10 Beef Burgers Deep pan 3 2nd 5 8 to catch drippings Cl
11. team jet cleaners e Children should be kept at a safe distance when the oven is in use e Frozen foods such as pizzas should be cooked on the Big grid If the baking tray is used it may become deformed due to the great variation in temperatures e Do not pour water into the oven bottom when it is hot This could cause damage to the enamel surface e The oven door must be closed during cooking e Take care when opening the door before the end of the steam cleaning procedure the water on the bottom is hot e Do not line the oven bottom with aluminium foil and do not place any baking trays or tins on it The aluminium foil blocks the heat which may result in damage to the enamel surfaces and cause poor cooking results e Fruit juices will leave stains which can become indelible on the enamel surfaces of the oven When cooking very moist cakes use the deep pan e Do not rest bakeware on the open oven door e This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible person ensuring that they are using the appliance safely e Young children should be supervised to ensure that they do not play with the appliance Disposal Instructions Disposing of the packaging material e The material used to package this appliance is recyclable e Dispose of the packaging materials in the appropriate container at your local waste disposal facility Disposing of old appliances WARNIN
12. the current time Oven Use Using the Fast Preheating y mode If you use the FAST PREHEATING option you can increase the temperature up to the set value in no time This will drastically shorten your waiting time until the preheating is done Use the FAST PREHEATING option to increase the temperature to the set value until the preheating is completed Then switch to Cooking mode before proceeding However you do not need to use FAST PREHEATING for grilling food Using the Cooking mode Grill j Set the temperature temperature 4 Low for all cooking 2 Medium other than grilling 3 High Turn Function Select Knob Select the desired temperature by turning the set desired the cooking mode Temp Control Knob lt If you select the Grill function and set the temperature between 50 C and 250 C or if you select Normal Cooking mode and set the temperature between Grill 1 and 3 you are asked to reset the temperature with a buzzer and popup message Oven functions i Convection The heat generated by the convection is shared evenly in the oven by fans This function should be used for frozen dishes and baking Suggested temperature 170 C gt Top Heat Convection The heat generated by the upper heating system and the convection is shared evenly in the oven by fans This function should be used for roasting crusty dishes like meat Suggested temperature 190 C E Conventional Heat i
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